Ukubuyekezwa kwezinhlobo ze-beet ezithandekayo. Yini enquma ukuqukethwe koshukela futhi ingathuthukiswa?

I-beet amakhulu eminyaka ngumkhiqizo owusizo owusizo. It kabanzi kabanzi emazweni amaningi ozithandayo futhi ethandwa cuisine Russian. Abalimi banda ngokuzithandela beet, ngenkathi bezama ukukhetha izinhlobo ezinomsoco namnandi.

Le mifuno inamavithamini amaningi futhi ikhuthaza ukuphulukiswa komzimba. Lesi sihloko sichaza ngokuningiliziwe ukuthi yini enquma ubumnandi bempande, kungakhathaliseki ukuthi inganda, yiziphi izinhlobo ezihamba phambili, ezibomvu noshukela.

Kuxhomeke kuphi?

Ubumnandi be beet bungaba buhluke kakhulu, kanye ne-juiciness kanye nokunciphisa. Ubumnandi be beet bubonakala ngamaphesenti ushukela kuwo.

Ngemikhuba engafanele yokulima, ungathola imifino enomdlandla enomdlandla.

Okubaluleke kakhulu yilokhu:

• ukukhethwa kwembewu yekhwalithi;
• ukunakekelwa okufanele - ukunisela okulinganayo, ukugcina umswakama ohlala njalo nokunyuka kwenhlabathi, ukufinyelela emoyeni ezimpandeni, ukunciphisa izithombo, ukondla kahle kanye nokuhleleka kwenhlabathi, ukugcina i-pH 6.5-7.5, i-weeding, i-mulching;
• ubukhulu bezitshalo zezimpande ezivunyiwe akumele kudlule u-5-6 cm.

Ingabe kukhona ubumnandi kuphela kule beethethi?

Kuzo zonke izinhlobo ze-sugar beet is sweetest. Okuqukethwe ushukela ezinhlobonhlobo zanamuhla kungaphezu kwama-20%. Wakhishwa esitokisini sefolda ngenxa yezokukhiqiza ushukela ezimbonini ngekhulu le-18 eJalimane. Futhi lokhu kwenziwa ngenxa yokuthi kukhona ushukela oluningi emifino ngokujwayelekile: ekamelweni lokudlela - 8.3%, ku-feed - 6%.

Yiziphi izinhlobo ezimbi kakhulu futhi ziqukethe ama-carbohydrate amaningi?

Umbala wesikhumba sesithombo sebhitrudi obomvu ingaba kusuka ebomvu kuya ku-violet ngokujulile.futhi i-pulp ivela emhlophe kuya kumnyama obomvu nokubomvu obomvu. Kukholelwa ukuthi inyama ebumnyama, i-tastier isithelo kanye noshukela, amavithamini, ama-anthocyanins namaminerali kuwo.

Kodwa kunamanje izinhlobo eziningi ezinomsoco ezine-pulp ezivela ezimhlophe kuya eziphuzi. Ngokuqondene ne-sugar beet njengawo, i-pulp yayo inemibala emhlophe.

Okuthandwa kakhulu ngabalimi yizinhlobonhlobo zeqembu lokuvuna ukuvuna.

Ushukela

Ekuqaleni:

• I-Latifa - ezihlukahlukene kakhulu zakuqala, ezibonakala ngokumelene nesomiso, okuqukethwe okuyishukela okuphezulu ka-20.2%.
• Clarina elibhekiswe ekukhuleni okusheshayo kwempande nokuqoqwa ushukela, okuqukethwe okuyishukela ka-18.9%.
• I-Acacia - Isici esivamile ukuphikisana nezifo nesomiso, okuqukethwe okuyishukela okuphezulu, okuqukethwe okuyishukela ka-18.5%.

Ngolunye ulwazi mayelana nezinhlobo zakuqala zezinyosi kanye nezici zokulima kwazo, sitshele lapha.

Phakathi:

• Spark - ihlanganisa ngokuphelele isivuno esikhulu kanye nokuqukethwe ushukela ka-19.3%, izifo ezibekezelayo.
• I-Caesaria libhekene nokuphikiswa okuphezulu kwezifo, okuqukethwe okuyishukela ephezulu ka-19%.
• I-Andromeda - ezihlukahlukene ezivumela kakhulu ngezimpande ezinkulu, izifo ezibekezelayo, okuqukethwe okuyishukela 18.5%.
• Casimir - igcinwe kahle, imelana nezifo, okuqukethwe okuyishukela okwe-19.8%.

Ukuhamba kwesikhathi:

• Efesu - ukuphakama okuphezulu, ukulwa nezifo nesomiso, okuqukethwe kokushukela 18.2%.
• Roderick - ukukhula okusheshayo, okukhiqizayo kakhulu, ukumelana nezifo nesomiso, i-hybrid eneshukela engu-18.3%.
• Umqondo - i-hybrid ekhulayo, ekhulayo, ekhulayo, enezifo ezinokudla okungu-18.6%.

Uzothola incazelo eningiliziwe yesithombo sebhitrudi nesitatimende sokukukhulela kulolu lwazi.

Igumbi lokudlela

Ekuqaleni:

• Ibhola elibomvu inezimpande ezinesisindo esingama-150-250 amagremu enamaqabunga amnyama obomvu. Hlwanyela ekuqaleni kwentwasahlobo nokuvuna ezinsukwini ezingaba ngu-70.
• Boheme ivuthwe ezinsukwini ezingu-77-83, inamathela kakhulu nokubekezelela izifo, igcinwa kahle.
• Pablo F1 iqukethe izimpande ezithandekayo ezilinganisa amagremu angu-200-380, okugcinwe kahle.
• Indlu yaseGibithe inezimbande ezinkulu ezibomvu-maroon ezinesisindo esingaphezu kwesigamu sekhilikhi enambithekayo emnandi, elele, ekumelaneni nesomiso.

Phakathi:

• I-Valenta inezimpande ezibomvu ezibomvu ezilinganisa amagremu angu-175 kuya ku-35 nge-dessert engavamile yokunambitheka, inokumelana okubandayo, ukubekezelelana nezifo, igcinwe kahle.
• Ukuthakazelisa kuyinto isiko lokumelana nomkhuhlane ongenamakhaza kanye nezithelo ezincane ezisibili zama cherry, ezifanele zonke izinhlobo zokupheka.
• Eclips - Isimo esingavumelani nesimo sezulu esibi.

  Izinhlobonhlobo ze-Eclipse ziye zahlukanisa izitshalo zempande ezinamapulanka ezinama-cylindric ezinesisindo esingama-350 amagremu nezinyamazane ezibomvu ezibomvu, ezigcinwe isikhathi eside.
• Mashenka - isiko elikhiqiza kakhulu izifo, esinezithelo ezibomvu ezibomvu ezilinganisa isigamu se kilogram nge ukunambitheka okuhle kakhulu.

Ukuhamba kwesikhathi:

• I-Mulatto - ukuphakama okuphezulu, ukuhlukumezeka okungahlonipheki, kunamarangi okuzungeze impande yemifino enesisindo esingama-180-360 amagremu nge ukunambitheka okumangalisayo.
• Ataman ukumelana nesithwathwa, kunesithelo somnyama esibomvu esinesisindo esingamasentimitha angu-200-300 esinomzimba omuhle, omile, onomusa.
• Lark - ukuphakama okuphezulu, umbala ozinzile nokumelana nomzimba, obhekwe izimpande ezibomvu ezibomvu ezibomvu ezilinganisa 125-340 amagremu; Imifino inamandla okukhipha izinto ezinobuthi nama radionuclides emzimbeni.
• I-Renova - ukungahloniphi izimo ezikhulayo, isiko elingenwa amakhaza, kunezithelo ezinama-cylindrical enesisindo esingama-gramu angu-400 nge-pulp elibomvu-elibomvu, elingenasici.

Sixoxe ngezinzuzo nezindleko zebhestri yebheyi, kanye nendawo yayo yesicelo nobuchwepheshe bokulima, lapha.

Izinhlobo ezinhle zetafula

Bordeaux-237

Izinhlobo ezihlukahlukene zakudala (izinsuku ezingu-60-110), zihlukaniswa nokumelana nesomiso, isitoreji eside, ukubekezelela izifo, kunezimpande ezibomvu ezibomvu ezilinganisa isigamu se kilogram nge ukunambitheka okuhle kakhulu nokuqukethwe ushukela ophezulu kuze kufike ku-12%.

Sinikeza ukubuka ukubuyekezwa kwevidiyo ye-Bordeaux-237 ehlukahlukene:

Detroit

Isiko seminyaka emaphakathi (cishe izinsuku ezingu-110), ungesabi ama-frosts nezifo zentwasahlobo, umswakama-onothando ngesikhathi sokukhula, izithelo zincane, kufika ku-210 amagremu, ne-burgundy pulp, ukunambitheka okukhulu kakhulu, okuqukethwe okushukela kuze kube ngu-14%.

Sinikeza ukubukela ividiyo mayelana nokuhlukahluka kwe-Detroit:

Akunakuqhathaniswa no-463

I-properties enhle kakhulu, ukumelana ne-cercopiasis, ikhono lokugcinwa isikhathi eside, elifanele zonke izinhlobo zokupheka.

Sikunikeza ukuthi ujwayele ukubuyekezwa kwebanga elingenakuqhathaniswa A 436:

I-Cylinder

Isikhathi esiphezulu sezinsuku (izinsuku ezingu-110 kuya ku-30), ukuphakama okukhulu, ukumelana nezifo kanye nezimo zezulu ezimbi, ukuqamba amanga, nezimpande ezinobomvu obumnyama obuyimifino enesisindo esingama-250-500 amagremu ngenambitheka emnandi, engenamakha.

Sinikeza ukubuka ividiyo ewusizo mayelana nezinhlobonhlobo ze-beet ye-Cylinder:

I-Rocket F1

Izinkathi eziphakathi nonyaka (izinsuku ezingu-110-120), ezibonakala ngesivuno esiphezulu, izinga elihle lokugcina, ukuphikiswa kwezifo, imifino emifino emnyama ebomvu ene-red pulp esilinganisa amagremu angu-400 nokudla okuhle kakhulu.

Mona

Izinsuku zokuqala (izinsuku ezingu-75-100) ezihlukahlukene zokukhula okukodwa, izithelo zamasilinda kuya ku-300 amagremu enenyama enomvu obomvu, ukunambitheka okuhle kakhulu, akudingi ukuhlunga okungeziwe, kunomgangatho omuhle wokugcina, unikeza isivuno esizinzile.

Izinhlobo ezihlukahlukene kakhulu zoshukela ezihlukahlukene

Ramona imbewu eyodwa 47

Isitshalo sokukhula esisodwa, sinomkhiqizo wezingu-44 t / ha kanye neshukela eliyi-18.6%, ukubekezelela izimo nezifo ezinzima.

PMC 70

Ekulweni nesomiso nezifo, i-hybrid ekhonjiswe isivuno esingaba ngu-46 t / ha nokuqukethwe ushukela ka-18.6%.

Lgovskaya imbewu eyodwa 52

Ukuhlukahluka kokukhula okukodwa okukhiqiza ukufika ku-48.6 t / ha, okuqukethwe okuyishukela 16.7%, okutshalwa ubuchwepheshe obunamandla, ukumelana nezifo.

Kungenzeka yini ukwandise ubumnandi bempande?

Ungakwazi ukwandisa ubumnandi bezinyosi, uma wenza kahle ukunakekela kwakhe:

1. Sebenzisa imbewu enhle kakhulu ethengwe.
2. Lungisa inhlabathi e-alkaline evulekile nge-pH ka-6.5-7.5, ehlwanyelwe umlotha nama-humus.
3. Hlela ngokushelela ukuchelela, ukukhulula, ukuxhuma.
4. Zondla izitshalo ngomlotha kanye nesisombululo se-mullein, kodwa hhayi umquba.
5. Kanye ngenkathi ngayinye, manzi inhlabathi ngesisombululo se-boric acid ngesilinganiso se-10 g ibhakede ngalinye lamanzi, ekuqaleni nasekupheleni kukaJune - ukumnika isikhumba semfucuza.
6. Hlanza imifino emihlanu engama-centimeter yezimpande.

KUBALULEKILE! Ubumnandi bama beet bungathuthukiswa ngokusebenzisa usawoti wetafula (iodized). Hlanganisa isipuni esisodwa ngamalitha angu-10 amanzi bese uthele umbhede izikhathi ezintathu ngalesi sigaba. Lapho amaqabunga ayisithupha ekhula, izithelo ziyophuma emhlabathini ngamasentimitha amane, bese kuthi ezinsukwini ezimbili.

Izinhlobo ze-beet ezinomsoco, kanye noshukela isithombo sebhitrudi, zinenani elikhulu lezakhi ezidla indima ebalulekile yokudla ekuphileni kwansuku zonke nasembonini yokudla. Ngakho-ke, ukhetho lwezinhlobonhlobo oluvumelaniswa nezimo zezulu zaseRussia, ezikhula kangcono, zithela izithelo, futhi zithande kakhulu, zibaluleke kakhulu ekutholeni isivuno sekhwalithi ephezulu yezinyosi.