Izithelo zomvini ziyisiko esikhethekile, esidliwa hhayi nje kuphela, kodwa futhi sisetshenziselwa kakhulu ukulungiselela ama-dessert, ama-saladi, ama-compotes, ama-juice, futhi-ke, zonke izinhlobo zewayini. Kunezinhlobonhlobo eziningi zalesi siko. Zihlukile ukunambitheka, umbala wamajikijolo nobubanzi besicelo. Ukunambitha, amagilebhisi ahlukaniswe abe ajwayelekile, ama-solanaceous, nutmeg kanye nesabel.
