Imfuyo

Indlela yokondla amathole ukukhula okusheshayo

Ukuhlinzeka ukunakekelwa kwekhwalithi nokunamathela emithethweni yokudlisa amathole amasha kuyisici esibalulekile sokukhulisa izinkomo nezinkomo ezinempilo. Abalimi abaningi ngokuphutha bacabanga ukuthi kungenzeka ukondla izilwane ezincane ngendlela efanayo nabantu abadala. Lokhu ngokuvamile kubangelwa yisilwane izifo ezihlukahlukene ezingaholela ekufeni kwayo.

Kulesi sihloko sizobheka indlela yokwenza kahle indlela yokudla kwethole elisanda kuzalwa futhi silungise njengoba ukhula, kanye nendlela yokunakekela ingane yakho.

Okumele ukondle amathole kusukela ezinsukwini zokuqala zokuphila

I-calf edingekayo yokusetshenziswa komsoco inqunywa yi-breed, inzuzo yesilinganiso sosuku nsuku zonke, isilinganiso se-metabolic, esixhomeke ngokuqondile esikhathini sezilwane.

Izinsana

Ukudla okunikezwa umntwana osanda kuzalwa kufanele kube namandla amakhulu futhi kungeneke kalula ngumzimba omncane. Izinsuku eziyishumi zokuqala emva kokuzalwa kwamathole zidla nge-colostrum.

Iqukethe inani elikhulu lamavithamini, amaminerali, inani elidingekayo lamaprotheni, amafutha nama-carbohydrate. I-colostrum iyasiza umzimba ukuba uvikele emagciwane.

Kubalulekile! Ukushisa kwe-colostrum yokudla kumele kulingane no-37 ° C.

Ingane ithola ingxenye yokuqala ye-colostrum isigamu sehora ngemva kokuzalwa ngesamba sika 1.5-2.5 amalitha. Phakathi nezinsuku zokuqala ezingu-4, ithole londliwa izikhathi ezingu-6 ngosuku. Ukunciphisa imvamisa yokudla kancane kancane. Ngosuku lweshumi, isilwane sidliwa izikhathi ezintathu kuphela ngosuku. Phakathi nosuku, idla cishe ukudla okungama-7 kg. I-colostrum ithathelwa ubisi lomama, kamuva - ngobisi bezwe kanye nalabo abashintshayo. Ngeviki le-4 lempilo, kuvunyelwe ukuqala ukondla ngamazambane abilisiwe ngefomu elimisiwe, i-oatmeal noma i-decoy, kanye ne-hay ngokulinganisa okulinganiselwe (okungaphezulu kuka-1 kg ngosuku). Ungakhohlwa futhi ngamanzi ahlanzekile, isitsha sokuphuza akufanele sibe yize.

Izinyanga ezi-1 ukuya kwezi-3

Emva kwenyanga yokuqala yokuphila, amathole aqhubeka adla ubisi. Isilinganiso sawo sinciphisa futhi ngesonto lesishiyagalombili lokuphila lingaphansi kuka-4 amalitha ngosuku. Kancane kancane, ukudla okutshalwe phansi nokutshala kutholakala ekudleni. Ukubuya kufanele kushintshe ngokuphelele ubisi ekudleni.

Kulabo abaxhasi bangakwazi ukwengeza amaqabunga amancane nezinhlamvu ezincane, ufulawa olufakwe ku-saline, olufakwe oatmeal. Ungakondla ithole lakho ngamaqabunga amazambane, izaqathe eziqoshiwe, ama-apula, njll.

Uyazi? Isikhathi sokudla esikhwameni izinyanga ezingu-10.
Ngeviki lesishiyagalombili lokuphila, izingxube zokugxilisa izingxube ze-bran, okusanhlamvu kanye ne-odwe ngaphambilini Kuvunyelwe futhi ukwengeza okuphakelayo. Uma le nkathi iwela ehlobo, ukufakwa kwamakhambi amasha okudla kwesilwane kuzofanelekile. Inani eliphakanyisiwe lifinyelela ku-2 kg ngosuku.

Kuze kube izinyanga ezingu-6

Ngenyanga yesine yokuphila, ukwandisa inani lemfuyo enesisindo esisheshayo kuze kube ngu-3-4 kg. Izinga lokudlula ngosuku liye lalinganiselwa ku-3 amalitha.

Ngenyanga yesihlanu yokuphila, ithole linikezwa emini:

  • 1.5-1.6 kg yokudla okugxilisiwe;
  • 5 kg utshani obusha;
  • 2-2.5 kg of hay.
Funda ukuthi ungakhetha kanjani ithole uma uthenga, nokuthi yiliphi igama elizovela kulo.

Ngemuva kwezinyanga ezingu-6

Ngenyanga yesithupha, impilo yesilwane iqala ukukhunjulwa ngamandla. Ukudla okukhambelana kufanele kube ngekhwalithi ephakeme, eqine. Izinga lokudla okugxilisiwe ngosuku ngalunye liyi-1.6 kg noma ngaphezulu.

Umthamo wamakhambi amasha ekudleni uyanda kufike ku-6.5-7 kg, ifoni - kufika ku-3-3.5 kg. Kusukela ngenyanga yesithupha, ukubuyiselwa akusekho nhlobo, futhi imifino nezithelo zivunyelwe ukuba zishiswe ngesamba esifanayo nabantu abadala.

Ukugcina nokunakekela amathole kusukela ekuzalweni

Masinyane emva kokubeletha, ithole lisuliwe elomile futhi lifakwe epeni elihlanzekile noma indawo ehlukile ekamelweni nomama. I-Ideal-house-house. Ezinsukwini zokuqala zokuphila, udoti kufanele ube ojulile futhi ushintshe nsuku zonke.

Kubalulekile! Izinsana azibekezeleli ukushisa kanye nemidwebo.

Ukushisa okuphezulu kwemoya kungu-12 ... +15 ° ะก. Amaconsi amakhulu akufanele abe. Lapho eneminyaka engu-1 ubudala, izilwane ezincane zidluliselwa epeni elihle lezindlu zeqembu. Ingqimba ephakeme yelitha ishintshwe nsuku zonke ukuze ihlale isomile, futhi inzulu elilodwa 1 emavikini amathathu.

Ngemva kwesikhathi esithile, lapho ithole lisetshenziselwa okuqukethwe okubandayo, baqala ukukhipha ngaphandle, baqala ukuhlala emaminithi angu-10 emoyeni ovulekile. Ehlobo, umhlambi udliwe emadlelweni enomhlabathi ovuthiwe ekuseni nakusihlwa. Esiqongweni sezilwane zokushisa akunconywa ukuba uhlale elangeni.

Kungcono ukuhlanza ithole nsuku zonke. Esikhathini esifudumele, ukubhukuda nsuku zonke kuyoba kufanelekile. Kubalulekile futhi ukuqapha isimo sempilo yesilwane, ukuqhuba izivivinyo ezivamile zezilwane futhi ngesikhathi esifanele amnike ukunakekelwa kwezokwelapha. Kubalulekile ukuqonda ukuthi izidlo zengane esanda kuzalwa, inyanga zonke, ithole elilenyanga ezinyanga eziyisithupha kanye nomuntu omdala uhlukile. Ngenkathi ingane idla i-colostrum nobisi, abadala bayadla ubisi oluvuthiwe, ifolishi ehlanganisiwe nemifino, kanti izinkomo ezivuthiwe nezinkomo zidla utshani, utshani, imifino nezithelo.

Uyazi? Izinkomo zikhumbula kalula ubuso bomuntu. Bangakwazi ukubona umnikazi ngisho nangemva kokuhlukaniswa kwezinyanga eziyisithupha.
Inzalo encane ekuqaleni yayilokhu ihlukaniswe ngokwehlukana, ifudumele. Njengoba zikhula, zidluliselwa epeni elivamile futhi zikhuni. Igumbi lezilwane kufanele lihlale lihlanzekile, njengabo. Ungakhohlwa ngesidingo sokuhlola izilwane ezivamile, kanti izakhamuzi zasepulazini lakho zihlale ziphilile.