Ukusajingijolo kukhula

I-Raspberry Zyugan: izici, ukutshalwa kwe-agrotechnics

Ama-Raspberries - i-berry enezinto eziningi ezinhle nezici, ukunambitheka kahle, okuthandwa yibalimi.

Kodwa-ke, isivuno semifucumfucu ngenxa yezici ezikhethekile zesakhiwo sezinto eziphilayo ngezinye izikhathi kushiya okuningi okudingekayo. Ukuze banqobe le nkinga, abalimi baye bahlakulela izinhlobo ezikhethekile zokusajingijolo, ezibizwa ngokuthi i-remontants, ezikwazi ukukhiqiza izitshalo izikhathi eziningana ngesikhathi esisodwa.

Lesi sihloko sizoxoxa ngomunye walaba raspberries - iZyugan, incazelo yezinhlobonhlobo, isivuno esivela kwelinye isihlahla, ukutshala nokuzinakekela.

Umlando wokuzala

Umlando wokukhethwa kwezihlukahlukene zokusajingijolo uqala eSwitzerland, lapho abalimi bendawo bekhulelwe khona ukuze bakhiphe izinhlobo ezihlukahlukene ezizokwazi ukuthutha futhi babe namajikijolo akhangayo esisindayo, kanti futhi anezindawo ezihamba phambili.

Uyazi? Emasosheni amanga, "i-raspberries" ibizwa ngokuthi i-Hangout lapho izigebengu zihlangana khona ngemuva kokuzenza izenzo zabo ezimnyama. Isithombe esifanayo sokusajingijolo sathola ukuboniswa engoma edumile "Murka".

Ekugcineni, uLubera waphumelela kulokhu ngokuwela izinhlobo ezinjengoTerri Louise noJoan Squre. Okwamanje, lezi ezihlukahlukene zokusajingijolo ziwumholi ekuthengiseni izithombo ngale nhlangano.

Incazelo kanye nezici ezihlukile ezihlukahlukene

Izici zokusajingijolo zikaZyugan zihlaba umxhwele ngempela, ezimbalwa zazo izinhlobo ezifuywayo ezikwazi ukuncintisana nalokhu ekuvuneni, ubuhle kanye nokunambitheka. Ngaphandle kwezinzuzo ezisobala ngendlela yamajikijolo, ungathola izinzuzo ezengeziwe ngokuqala ukutshala izithombo ezithengiswayo, okuyinto enzima kakhulu ukuyisebenzisa.

Izihlahla

Ukuphakama kwehlathi kuphakeme kakhulu kunezinga eliphansi futhi lingadlulela ngaphezu kwe-1.9 m. Linamanzi aqondile, kuncane kakhulu, ahlanganiswe nenani elikhulu lamincane amancane nakwezinye izindawo ngezinto ezimbi.

Inikeza inani elikhulu kakhulu lamahlumela ekwindla. Isihlahla sinobucayi, sikhetha ukukhula hhayi ezinhlangothini, kodwa phezulu.

Amajikijolo

Ngaphezu kokunambitheka okukhulu, amajikijolo e-Zyugan okusajingijolo okwehliswayo abuye abe nokuthutha okuhle kakhulu nokugcina ikhwalithi. Lapho zihlangene, izithelo zingabi nezinguquko ezibonakalayo ezinsukwini ezingu-4, naseziqandisini okungenani ngesonto.

Uyazi? Ngenxa yobuningi bezithelo ze-acids ku-okusajingijolo okwakhiwa kwezithelo, kungasetshenziswa njengento esiza ekunciphiseni i-hangover syndrome.

Ukuma kweberry kuhlanganiswe futhi kuhlanganiswe, kunobuningi bokukhanya elangeni, umbala - uma uvuthiwe ngokugcwele, ubomvu obomvu, nge-crimson hue ecacile. I-drupe ikhulu kakhulu, kungani izithelo zingapheli.

I-berry inokumelana nokushisa okukhulu, yingakho ingabhaka elangeni. Isisindo se-berry nayo yonke imithetho yokulima ingafinyelela ku-6-7 g.

Ukuthela

Lezi zinhlobo ezihlukahlukene zokusajingijolo zinomkhiqizo omangalisayo ngempela, kanti isihlahla esinamahlumela angu-7-10 sakha, okwenziwe izitshalo ezimbili ngonyaka ngamunye kungenzeka ukuqoqa ama-7-9 kg amajikijolo esihlahleni esisodwa. Ngokusho kwabanye abalimi, ngokunakekelwa ngokucophelela nokunakekelwa kahle, le nkhomba inganyuswa ibe ngumphumela we-12 kg.

Izifo zokuphikisa

Kumele kuqashelwe ukuthi zonke izinhlobo zokusajingijolo ezihamba phambili ziye zanda ukumelana nezifo ezihlukahlukene nezinambuzane, noma kunjalo, ezimweni zomswakama owedlulele, kungenzeka ukuthi isihlahla sakho sizokwenza noma yikuphi ukutheleleka kwefungal: indawo eluhlaza, i-ventilla, i-septoria, i-anthracnose noma i-wilt.

Hlola izinhlobo ezinjalo ze-raspberries ekhuphuka njenge-Heritage, Hercules, Atlant, Gusar, Caramel, Polka, Yellow Giant.
Zonke lezi zifo zingelashwa ngokuphatha i-shrub yakho ngesisombululo se-fungicide.

Ubusika obunzima

Okusajingijolo kaZyugan kunobusika obunzima kakhulu obusika, okwakuthandana nabalimi abaningi abavela emazweni anesimo sezulu esibanda. Lezi zitshalo zingamelana neqhwa kusuka -30 ° C kuya ku-35 ° C ngaphandle kokulimala okuningi.

Ngokukhethekile kahle izihlahla zizosiza ekusindeni isembozo seqhwa esikhukhulayo sasebusika, esizokwenza njengento yokumboza.

Indlela yokukhetha izithombo uma uthenga

Lapho uthenga izithombo zokusajingijolo kufanele uhlale ukhumbule ukuthi ubukhulu bayo bukhulu, amathuba okuba athole impande ngokuphumelelayo futhi athuthuke kahle futhi ngokushesha.

Izithombo ezinamahlumela amakhulu emva kokutshala zizochitha inani elikhulu lemithombo ekukhuleni okuqhubekayo kweziqu, kuyilapho umsebenzi oyinhloko wokutshala ngonyaka wokuqala ka-raspberries ukuthuthukisa uhlelo lwempande.

Kubalulekile! Uma uthenga, kufanele uqaphele ngokukhethekile uhlelo oluyisitshalo, okufanele lube nenani elikhulu lamagatsha, libe ne-fibrous futhi lingabi ngaphezu kwama-3-4 okuyi-stalks.

Khumbula futhi ukuthi akufanele ukwenze ukuthenga izithombo ezimakethe zemvelo, ngoba abathengisi kaningi abaqapheli ukuhlanzeka kwezimpahla zabo bese bebeka izimpande zezitshalo epulasitiki, ezingabangela ukuba zibole futhi esikhathini esizayo kuyoba kubi noma kungabi nhlobo impande.

Kungenzeka ukuthi ngisho nokuthola isithombo esinamandla uzokhula kuwo umdlalo ojwayelekile.

Ukukhetha indawo efanele

A okusajingijolo yisitshalo esingenakubekezelela ithonya lemidwebo ehlukahlukene, futhi ngisho nangaphezulu kwomoya oqhekekile, lapho amajikijolo ayo eqala ukuwa khona, ngakho-ke kunconywa ukutshala ezindaweni ezivaliwe ngethonya lesici esinikeziwe, isibonelo, ngaphansi kwezindonga zesakhiwo noma ucingo.

Ukukhanyisa

I-Zyugana idinga ukukhanya kwelanga okuningi, okunomthelela omuhle ezinkambisweni ze-photosynthesis ezenzeka ngaphakathi kwesitshalo futhi kunomthelela ekuthuthukiseni okusheshayo kwezithombo kanye nokuvuthwa kwezithelo okusebenzayo.

Ngakho-ke, kuyadingeka ukuyihlwanyela kwisayithi eyoba ngaphansi kwelanga isikhathi eside ngangokunokwenzeka emini.

Umhlaba

Ukulimala lezi zinhlobo zokusajingijolo kungumhlabathi ofanele kakhulu oqukethe inani elikhulu lezakhi, ikakhulukazi ngesakhiwo esibucayi. Akunakwenzeka ukuhlwanyela ama-raspberries ezindaweni lapho izitshalo ezisuka emndenini we-solanaceous nezinye izinhlobo zokusajingijolo zisetshenziselwa ukukhula, ngoba lezi zitshalo ziveza izinto ezithile ezivimbela ukuthuthukiswa kwesimiso sezihlahla zalesi sitshalo.

Umsebenzi wokulungiselela

Ngaphambi kokuqala inqubo yokutshala, kudingeka wenze izinyathelo ezimbalwa ezilula ezenzelwe ukwandisa amathuba okuqothulwa komkhiqizo ophumelelayo nokuthuthukiswa kwawo okuphumelelayo.

Okokuqala, kubalulekile ukuhlola ngokucophelela uhlelo lwempande lomonakalo, nokuqeda zonke izingxenye ezinamaphutha.

Khona-ke kudingekile ukuba ususe wonke amaqabunga avela emigqeni bese uwasika kuze kube ubude buka-20-30 cm, emva kwalokho isithombo sinyathelwe engxenyeni ehlanganisa i-mullein nobumba. Ungaphinda uphathe isiphunzi sembewu kanye nanoma yimuphi umgqugquzeli wokukhula.

Inqubo yokuhambisa isinyathelo

Okusajingijolo kaZyugan akuyona into ehluke kakhulu ezinhlobonhlobo ezivamile zokusajingijolo ezindabeni zokutshala nokunakekelwa, kodwa ezinye izimo ezincane zisekhona, okuzoxoxwa ngazo ngokuqhubekayo.

I-algorithm yokufika ngokulinganayo ilandelayo:

  1. Okokuqala, kubalulekile ukulungisa izimbiza, ukujula okuzofinyelela ku-40-50 cm, ubude buyi-40x40 cm.
  2. Ngaphansi komgodi kubalulekile ukubeka ingxube ehlanganisa izingxenye ezimbili zenhlabathi evundile, 1 ingxenye ye-peat noma isihlabathi kanye nengxenye eyodwa yomquba.
  3. Kusukela phezulu, udinga ukwenza ingilazi eyodwa yamaminerali amaminerali, mhlawumbe amofoski noma i-nitroamofoski, ungafaka nesulfure encane ye-potassium noma inkomishi yesine yokhuni.
  4. Ngemuva kwaloko, ukufakwa kwesimiso kufakwa emgodini ukuze izimpande zithele kahle futhi zingaphenduli kunoma iyiphi indawo, zimboze ngenhlabathi, ngezikhathi ezithile zihlanganiswe nenhlabathi ezungezile.
  5. Ngokulandelayo, izitshalo ezitshaliwe ziyathululelwa ngamanzi, cishe ibhakede elilodwa ngaphansi kwesihlahla ngasinye bese ugawula umhlabathi nge-peat, utshani obunamanzi noma utshani.

Ukunakekelwa okunamandla - isihluthulelo sokuvunwa okuhle

Ukunakekelwa kwe-raspberry kudinga olunye ulwazi olukhethekile namakhono, okusetshenziswa kuzoqinisekisa ukuvuna okucebile nokuhlwabusayo.

Ukunisela nokuhlanganisa

Ama-Raspberries adingeka ukuba aphuze nsuku zonke, ikakhulukazi ngenkathi yehlobo, okungafanele kube yindlala kakhulu, ngoba lokhu kungabangela ukubola kwezimpande nokuqhubeka nokutshala ukufa.

Kubalulekile! Uma ungenalo ithuba lokuphuza ama-raspberries akho nsuku zonke, zama ukusungula uhlelo lokunisela lokugcoba oluye lwafakazela ukuthi lusebenza kahle futhi lusetshenziswe ngempumelelo ezweni lethu amashumi eminyaka ambalwa.

Udinga ukuphuza kusihlwa noma ekuseni, ibhakede elilodwa lamanzi ngaphansi kwesihlahla ngasinye. Ukuze unciphise umvuthwandaba wokunisela, ungakwazi ukugubha inhlabathi ngokuzungezile ngesitshalo nge-hay, peat noma utshani olusha.

Weeding futhi ukukhulula

Ngokuqondene nendawo engaphandle yendlela yokucubungula, ukukhululwa kwenhlabathi kufanele kwenziwe ngokunakekelwa ngokweqile ukuze kungalimazi. Ukukhululeka ekujuleni kuka-5 cm akuvumelekile. Naphezu kokulimala okubangelwa ukukhululeka, kuseyindlela edingekayo, njengoba ama-rhizomes wesitshalo adinga ukunikezwa umoya okusebenzayo. I-weeding ingcono kakhulu ekwenzeni imodi yebhuku, ngenkathi izama ukulimaza izimpande.

Ukudla

Ukusajingijolo kudinga unyaka okwenza izingubo eziningana ezinzima. Ukugqoka kokuqala kufanele kube entwasahlobo, ngokushesha ngemuva kweqhwa behle futhi kufanele kufaka urea. Futhi ngasekuqaleni kukaSeptemba, lesi sitshalo sikholwa ngosizo lwezinto ezihlukahlukene zamaminerali.

Ehlobo, kungcono ukushintsha phakathi kokudla ngezinto eziphilayo kanye namanyolo wamaminerali. Umanyolo ongcono kakhulu we-raspberries ngokusekelwe kwento ephilayo kuyoba umquba obolile, futhi phakathi kwamaminerali superphosphate uzosebenza ngenkonzo engcono kakhulu.

Trellis

Njengoba ukuphakama kwezinhlobo zokusajingijolo kuphakama ngokwanele, kunconywa ukufaka i-trellis eduze kwehlathini - isakhiwo se-lattice esisebenzela ukusekela lesi sitshalo.

I-trellis elula iqukethe izinsika ezimbili, phakathi kweyodwa inani elingaqondakali lezintambo noma amawele alula, lapho izitshalo zihleli khona njengoba zikhula. Kulezi zihlukahlukene, kunconywa ukuba ufake i-double row trellis ngokuphakama kwe-1.7-2 m. Intambo yokuqala ithulwe ekuphakameni kwama-40-70 cm, kanti lesibili - amamitha angu-1.4-1.6. I-garter iyimpoqo, izosiza ekwenzeni amagatsha, azosiza ekuhleleni kwabo, ezokwenza umsebenzi womhlangano ube lula.

Ukudubula

Ukusika kufanele kwenziwe ehlobo, emva okusajingijolo otplodonosit. Wadonsa amahlumela awanika isivuno. Esikhathini sekwindla, lesi sitshalo siqala ukunikeza inani elikhulu lamahlumela okumele anqunywe, ngoba bazokhetha ijusi kusuka ekudubula okuyinhloko.

Kukhona amahlumela ayisishiyagalolunye kuya kwangu-12 kuya ku-12. Ngentwasahlobo, kuzodingeka ukuthi unqume wonke amahlumela amancane futhi amancane, ngenkathi ehlonipha umthetho oyisisekelo mayelana nenani lamahlumela esihlahleni esikhulile.

Indawo yokuhlala ebusika

Ngaphambi kokushaywa kweqhwa lokuqala, kuyodingeka ukuthi ugobe zonke iziqu phansi, ufafaze ngomhlaba, noma uzibophe emgodini.

Funda ukulungisa kahle ama-raspberries ebusika.
Uma ubusika esifundeni sakho becebile eqhweni, akufanele ukhathazeke ngokukwakha indawo yokuhlala, kepha uma izinga lokushisa liwela ngezansi -35 ° C, kufanele ubeke ngaphezu kwesihlahla esinezinto ezincane futhi uzame ukusibekela kahle ukuze kungabi khona izikhala. Sithemba ukuthi lesi sihloko sikusize ukuba uthole umbono ongacabangi mayelana nokuthi udinga ukukhula lolu hlobo lokusajingijolo kusayithi lakho. Khumbula ukuthi ukutshala okufanele nokunakekelwa ngokucophelela yizizathu eziyinhloko zokuthola isivuno esicebile nesinambithekisayo.