I-Cherry

Ukuvikelwa kwama-cherry nama cherry avela ku-starlings, izindlunkulu kanye nezinye izinyoni

Izakhamuzi zasehlobo kanye nabalimi bavame ukubhekana neqiniso lokuthi ama cherry nama cherry ahlaselwa yizinyoni. Ukulimazwa yizinyosi ezibukhali amajikijolo awakwazi ukuthengisa, kanti amanye awo akafanelekile ukusetshenziswa komuntu. Esimweni esinjalo, ukuvikela izinyoni engadini kuyadingeka. Esihlokweni sethu sizobheka izindlela ezahlukene zokuvikela amajikijolo.

Amavili

Izakhi zokugqwala kuyindlela enhle yokuvikela amajikijolo ekuhlaselweni kwezinambuzane ezindizayo. Ngalokhu ungasebenzisa amathuluzi ahlukahlukene - isikhwama seplastiki noma i-tape kusuka kumakhasethi angadingekile.

Izinyoni nazo zifuna ukudla ama-strawberries, ama-raspberries, ama-currants, ama-apricot, amapayipi, ama-blueberries, ama-blueberries, ama-melon, ama-peas. Ukuze uvikeleke ungenza futhi isikhalazo.

Noma yiziphi izinto ezigubha kahle futhi zizokwazi ukudala umsindo ozokwesaba izinyoni kuzokwenza. Izakhi ezinjalo kufanele zisatshalaliswe ngendlela efanayo phakathi kwamagatsha, futhi lapho umoya uphahlazeka, bazokhipha umsindo, ongavumeli izinyoni ukuba zihambe eduze.

Ababonisi abakhazimulayo

Enye indlela ephumelelayo yokwesabisa izinyoni ezivela cherries ukusebenzisa izibukisi ezikhanyayo. Ukulungele ngokuphelele ukulenga esihlahleni Imvula Yonyaka Omusha; angasebenzisa ukukhanya ama-disks ekhompyutheni, i-foil, ifilimu ebonakalayo.

Kubalulekile! Ukumboza umqhele akunconywa ukuthi usebenzise izinto ezincane, ngoba kuzokwenza ukuthi ukugeleza komoya nokukhanya kwelanga kube semthini.

Ukufinyelela ezintweni ezinjalo, imisebe yelanga izokwenyuka futhi ikhanyise, igwebe izinyoni ezicasulayo. Umthelela omkhulu nakakhulu uzoba nezakhiwo ezikhanyayo, ezizokhanya ngesikhathi esifanayo, ziqhume futhi zithole.

Isembozo seNet

Ngosizo lwezinto zokumboza ezingahlosiwe noma izigqoko ezihlelwe kahle zingakhiwa ukuvikelwa okuhle kakhulu kwezihlahla. Lezi zinto zihlanganiswe nama cherries nama cherry, okuyokwenza ukuba izinyoni zingene kuma-berries, noma kunjalo, lesi sitshalo sizoqhubeka sithola inani elidingekayo elangeni.

Ukumboza izitshalo ezivela ezinambuzaneni nasezinyoni, ungasebenzisa i-agrofibre Agrotex, eyenza i-greenhouse ene-microclimate emihle, ingasetshenziselwa ukugcina izithombo zokugcina, kanti futhi izinto ezimnyama zisetshenziselwa ukuhlanganiswa kwenhlabathi.

Njengoba ube negridi engadingekile, uzokwazi njalo ukwesabisa izinyoni ezivela cherries.

I-Ultrasonic Repeller

Ama-scarers enza i-ultrasound, engavumeli izinyoni ukuba zihambe eduze kwesihlahla, zithandwa kakhulu. Ezitolo ezikhethekile, ububanzi obukhulu bamadivayisi anjalo. Akuzona izingozi kubantu.

Uyazi? Ama-berries e-cherry asetshenziselwa ukulungisa umbala wokudla. Noma kunjalo, akulona obomvu, kepha luhlaza.

Ngenxa yezibonakaliso ze-alamu ezivela kudivayisi, izinambuzane ezihamba ngezinyawo zizwa ingozi futhi zingasondeli amajikijolo. Amanye amamodeli alawo madivayisi nawo afakwe inzwa ekhanyayo. Uma ubona ukukhanya okungajwayelekile, izinyoni zizoshiya ingadi yakho ngokushesha.

Izintambo ezizenzekelayo

Enye indlela ephumelelayo yokwesabisa izinyoni ezivela ku cherries nama cherry ukwenza izintiza ezizenzekelayo. Ukuze lokhu kulungele amabhodlela epulasitiki avamile. Kulezi zindawo, ungakwazi ukusika nokwenza izigayili, ama-twist, izinyoni ezizohamba ngaphansi kwethonya lomoya futhi zishaye izinyoni ezinjengezintlunkulu nezinkanyezi.

Amabhodlela eplastiki angasetshenziswa ngezinhloso ezahlukene. Kulezi, ungenza izicingo ezihlobisa, isundu somuthi noma idivayisi yokunisela ukuchelela.

Ngaphandle komsebenzi owusizo, futhi benza ubuhle - bayoba umhlobiso omuhle wensimu.

Kubalulekile! Ukuziphindaphinda njalo izinambuzane, ngezikhathi ezithile kuyadingeka ukushintsha izindlela zokuvikela, njengoba ziphela futhi zingavula ukufinyelela amajikijolo.

I-Slaps ne-grompushki

Uma ungazi kanjani ukuvikela i-cherry ezivela ezinyoni futhi ungabaza ukusebenza kwezindlela ezenziwe ekhaya - sincoma ukusebenzisa ama-clappers kanye ne-golpushkami. Ngokuvamile izinyoni ziyethusa ngokuchotshozwa okubukhali futhi zishesha ngokushesha. Ungathenga futhi amadivaysi afana nemisindo yezilwane ezidliwayo, noma ngokukhanyisa nezibani ezikhanyayo. Isihlahla esihlomele amadivaysi anjalo ngokuqinisekile siyohlala siphelele futhi singafinyeleleki ezinambuzane ezindizayo.

Ukufafaza nge-agent evikelayo

Indlela enhle yokubhekana nezinyoni ukwesabisa izinyoni ezivela ensimini ngokufusha izitshalo ngendlela ekhethekile. Izinyoni zihlasela amajikijolo ngoba zizwakala kahle. Ngakho-ke, ukuze uvikele lesi sihlahla ekuhlaselweni kwezinambuzane, kubalulekile ukwenza izithelo zingathandeki kubo. Azikho izidakamizwa ezinobuthi ezidingekayo kulokhu.

Uyazi? Emigodini ye-cherry iqukethe isisindo esiyingozi - i-amygdalin, okuyiyo, emzimbeni womuntu, okuguqulwa ibe yi-hydrocyanic acid.

Usiza ngokugcwele ukulondoloza i-cherry ne-sweet cherry garlic noma i-pepper tincture. Ukuze wenze lokhu, faka ama-pod angu-10 we-pepper obomvu embizeni engamamitha amathathu, shiya izinsuku ezintathu, bese uphefa lokhu ukumnika ama cherry nama cherry. Ukuqapha okukhethekile kumele kuhokhwe phezulu esihlahleni. Okuwukuphela kwengozi yale ndlela ukuthi emva kwemvula ngayinye kudingekile ukucubungula izihlahla futhi.

Emva kokufunda isihloko sethu, ufunde ukuthi ungagcina kanjani i-cherry ezinyoni. Ukusebenzisa indlela eyodwa noma eziningana, ungavikela ngokuqinile isivuno samajikijolo kusuka ezinambuzane ezinamapayipi.