I-cherry enomnandi ingenye yamajikijolo okuqala enkathi, enomnandi futhi ephunga, enika injabulo namavithamini amasha ngemva kobusika. Abantu abaningi bafuna lokhu injabulo ukuba babe nayo engadini yabo futhi bayisebenzise ngokushesha nje lapho i-berry ivuthwa. Kodwa Kungenzeka yini ukuba ukhule i-cherry enhle edwaleni Ingabe umphumela uzoba ibanga elihle? Kunoma yikuphi, kunesifiso sokuhlola ukuthi lolu msebenzi luzophela kanjani.
Izinzuzo nokuqeda
Ukuze umgadi wensimu angabi namacabango, siyaqaphela ukuthi akunakwenzeka ukutshala ama cherry ngale ndlela: isihlahla esitholakala etsheni ngeke sikhiqize izithelo ezinjengalezo ezivela kuyo. I-cherry ekhulile esuka etsheni izokhiqiza izithelo ezincane nge-flavour omuncu noma e-tart. Okungukuthi, umphumela wokuhlangenwe nakho kungenzeka ube ngumuthi-ehlane.
Kodwa-ke, akunakwenzeka ukubiza isitshalo esinjalo esingenalusizo, sinezinzuzo eziningi ukuthi isitayela esinengqondo sizoyisebenzisa futhi sisebenzise kahle.
Hlola izinhlobo ezidumile kakhulu zama cherry: "Regina", "Bull's Heart", "Revna", "Bryansk Pink", "Krupnoplodnaya", "Iput", "Leningradskaya Chernaya", "Valery Chkalov" no "Diber Black".
Lesi sendle:
- ukungahloniphi, akudingi izimo ezikhethekile ngokwayo, njengoba i-cheretal sweet cherry ingakwazi;
- unesandulela-ngculazi esinamandla ezifweni ezihlukahlukene;
- ukumelana nesithwathwa;
- hhayi njengengozi yokuhlaselwa yizinambuzane njengoba izihlahla zanda kusuka ezihlwini;
- kakade ifanelwe nezimo kanye ne-microclimate yenhlabathi nensimu.
- emigwaqeni;
- ezinkathini zama-megacities;
- ezindaweni zokuhlushwa kwamabhizinisi ezimboni.
Ngenxa yempilo enhle kakhulu yama cherry, eyakwazi ukukhula kuleli tshe, kuyinzuzo kakhulu ukusebenzisa njenge-stock for hybrids ehlukahlukene kanye nezinhlobo ezihlwanyelwe.
Uyazi? I-Cherry yenza udayisi wokudla, futhi awubomvu noma awuphuzi, futhi uhlaza.Ukuzivocavoca okuthakazelisayo, okuyinto ukuhluma kwesihlahla se-cherry esetsheni, ungasebenza nezingane ekhaya. Kuyokulethela injabulo yokusebenza ndawonye, kuyovuleka kancane ngaphambi kwesizukulwane esincane isembozo sezimfihlo zemvelo, imfundise ukuthi uyayithanda futhi ilandele imithetho yayo. Iphuzu liyinto enhle kakhulu, kodwa ikwazisa kakhulu futhi iyathakazelisa.
Isikhathi sokufika
Emva kokuba amathambo asetshenziswe, kufanele atshalwe emhlabathini. Lokhu kuvame ukwenziwa entwasahlobo, kepha ezindaweni ezingaseningizimu kukhona okungahle kwenziwe futhi ukutshala kwekwindla kungenziwa, kulokhu umuthi wesikhathi esizayo unamathuba amaningi okuzivumelanisa nezimo, uzoba namandla futhi uzinze.
Funda indlela yokutshala amagilebhisi, iplamu, isundu somuthi, umnqumo, i-apricot, i-longan (i-dragon iso) kusuka enzalweni ukuze uthole isivuno esihle esikhathini esizayo.
Ukukhethwa kwamathangi
Ngokuvamile, izitshalo zamatshe zakhula kahle, ngo-70-80% wamacala ihlumela liqinile futhi linamandla. Ikhwalithi yembewu iyisihluthulelo somuthi oqinile, onempilo.
Amathoni athathwa amajikijolo avuthiwe futhi avuthiwe. I-cherry lapho ikhule khona kufanele ikhule kule ndawo, ngoba amajikijolo angenisiwe asuswa lapho efika okuthiwa ukuvuthwa kwezobuchwepheshe, ukuze angalahlekelwa isethulo ngesikhathi sokuhamba. 
Kubalulekile! Imbewu eyomile ayifanele ukuhlwanyela; ukuhluma kwehlumela kuyoba yimpumelelo kakhulu kunamatshe amasha avela kuyo.Kodwa-ke, akekho ohlwanyela imbewu ngoMeyi noma ngoJuni, umjikelezo wayo wemvelo uhlanganisa ubusika emhlabathini. Amahlumela ahluma ehlobo awunaso isikhathi sokuqina ngamandla ebusika, azobuthakathaka kakhulu, noma afe.
Ukuze ithambo lihlale lihlanzekile, ligcina ikhono layo lokuhluma, lifakwa enhlabathini emanzi. Yiqiniso, isihlabathi kufanele sihlanzwe bese sibalwa. Amatshe esesihlabathini asheshe ahlehliswe, okungukuthi, "ukudala ubusika" lapho bangafi, kodwa ngokuphambene nalokho, bayothola amandla, balungiselele kahle futhi bazohluma ndawonye.
Uyazi? Ama-Cherries nawo abizwa ngokuthi "i-cherry bird", mhlawumbe ngenxa yothando lwezinyoni ukuze kube ne-pulp elimnandi lamajikijolo alo.
Ukutshala izinto zokuqamba impahla
Amathoni ahluma kalula, kepha ukuze bangafi futhi afe kamuva, kubalulekile ukuqina.
Ukulungiselela kuncike esifundeni, njengoba uhamba eningizimu, amathuba okutshala ekwindla, okusho ukuthi isikhathi esifushane sokuqasha, ukwanda.
Ezindaweni eziseningizimu: ECrimea, Kuban, eKrasnodar Territory, amathambo afakwa enhlabathini enomanzi kuze kube yindla, bese etshalwe enhlabathini. Ukushisa ngokwemvelo, amathambo entwasahlobo akhiqiza amahlumela aqinile.
Ezindaweni ezinezimo ezinzima kakhulu: Umhlaba Omnyama, iStvropol, esifundeni saseRostov, izinto zifakwa endaweni engaphansi komhlaba futhi zigcinwe izinyanga ezingu-5. Ukuqala kanzima ekuqaleni kwekwindla bese kuveza ngezimo zemvelo. Ezingqungqutheleni ezinzima, izitsha zisuswa emgwaqweni, zilingisa ubusika obumnene.
Thola ukuthi yiziphi izinhlobo ezinomsoco kunazo zonke zama cherry amnandi.
Uyazi? Kusukela ekubukeni kwesayensi, ama-cherries, njengama-cherries, awawona amajikijolo, kodwa ayinezithelo, njengamaplamu.Ezindaweni zendawo ephakathi yobusika obukhulu kakhulu kangangokuthi ezimweni zemvelo ukwaziswa akunakunzima. Iziqukathi ezine-substrate, lapho kufakwa khona amathambo, zigcinwa ngaphansi kwezimo lapho izinga lokushisa lingekho ngaphansi kuka-1-5 degrees, futhi zitshalwe emhlabathini ngemuva kweqhwa leqhwa.
Izindlela zokulungiselela ukuhlwanyela impahla:
- Khetha itshe elikhulu nelinhlamvu, lingcono ngekhasi, unikezwe ukuthi 7 kuya kwezingu-10 kuzokhuphuka.
- Hlanza kahle ngamanzi ukususa uginindela esele.
- Amathambo amile, awasakaze emgqeni owodwa.
Ngalesi sigaba, kudingeka uqiniseke ukuthi impahla ayimile, izolimaza kakhulu ukuhluma.
- Ngemuva kokumiswa, kumele baqoqwe ephepheni bese bephethe isikhwama seplastiki.
- Kuze kube yilapho kudingeka, amathambo kufanele agcinwe ekushiseni kwama-degrees angu-20, ukuhlola ngezikhathi ezithile nokuwahambisa.
- Ngenyanga kaDisemba, uma sekuyisikhathi sokulungiselela, lo mkhakha uboniswe emanzini izinsuku ezingu-3-5, ukuguqula nsuku zonke.
- Phatha imbewu ehlwanyelwe kunoma iyiphi i-agent e-fungicidal.
- Amatshe agwetshiwe kufanele afakwe kwi-substrate, engasetshenziswa njengesihlabathi, i-moss-sphagnum noma i-sawdust, thumela isitsha esiqandisini izinyanga ezintathu.
Kubalulekile! Ukwehlisela isiqandisini, kufanele unakekele indawo lapho imbewu izobe khona kuze kube manje ukuze kungabikho ukucindezeleka okuvela emkhatsini wokushisa.
- Izinto ezidingekayo ebangeni ngalinye kufanele zicutshungulwe kwisitsha esisodwa ngaphandle kokuxuba ibanga.
- Lapho entwasahlobo ifika, thatha izitsha ngaphandle, uzihlanganise ngeqhwa phezulu.
- Lezi zindlela zizophumelela uma amaqabunga ehla, kanti ezinye ziqala ukukhula.
Kubalulekile! Ungasebenzisa amatshe kusuka ama-cherries aseqhwa, ungawafaki ukushisa ukwelashwa. Zigcine ngendlela efanayo njengoba kuchazwe ngenhla. Uma ungasebenzisi izinto ezithintekayo ngesikhathi sokugcina isitembu, amathambo azoba engozini yokutheleleka yi-fungus kanye nesikhunta.
Indlela yokutshala ithambo
Lezi zinto zihlwanyelwe ukuhluma okulandelayo ngemva kwezimbiza ezingamatshumi amahlanu noma isitsha esivamile.
Ukulungiswa kwe-Substrate
Ungasebenzisa i-substrate yokuthenga ekulungisiwe eyenzelwe izithombo zemifino. Uma umhlabathi lapho umuthi womama ukhula khona ukhula ngokwanele, kungcono ukuwusebenzisa ukutshala amahlumela, u-pre-calcined it kuhhavini noma uvaliwe. 
Ukutshala imbewu
Ngemuva kokuba ihlumela livela phakathi kwamagobolondo ahlakazekile, yisikhathi sokutshala:
- Beka amanzi embizeni ebhodini noma emathini, uthele i-substrate phezulu.
- Vala amathambo emhlabathini ngo 1-2.5 cm.
- Uma ukutshala kwenziwa enkundleni evamile, kuyadingeka ukuba ugcine isikhala samasentimitha angu-15-20 phakathi kwezitshalo.
- Njengoba sewuthambisa umhlabathi, isitsha sigcwele ingilazi noma i-cellophane bese efakwa endaweni epholile efasiteleni.
Uyazi? Leli cherry kwakungukhokho we-cherry, hhayi ngokufanayo. Imithombo esukela eminyakeni eyizinkulungwane eziyi-8 BC ibonisa ukuthi abantu basebenzisa isikhathi sayo esidala, okungukuthi, abantu basebenzisa lesi sihlahla esimangalisayo okungenani iminyaka eyizinkulungwane eziyi-10!
Ukugoma nokunakekelwa kwesihlahla
Ukunakekela izithombo ezincane:
- Kumele kube khona ukusweleka kwamanzi, kodwa okungeziwe ngokweqile nakho kuyingozi: owokuqala uzobangela ukuba isitshalo sikhiphe amaqabunga ayo, okwesibili kuzokwenzela imvelo enhle ukutheleleka kwefungal, okuyingozi kakhulu ezitshalweni zezithelo zamatshe.
- Lapho iqabunga lokuqala eliyiqiniso livela, ama-cherries amancane aqala ukondla, aphinda inqubo njalo emavikini amabili.
Kubalulekile! Ungasebenzisi umquba noma umquba njengomanyolo, uzoshisa izimpande. Ukusetshenziswa okuphelele kokumnika ama-humus.
- Kanye ngesonto, izingxenye ezingenhla zihlela "imvula" esivela esitokisini se-spray, njengoba ivikelwe ngaphambilini inhlabathi emswakama owedlulele.
- Ukufinyelela i-oksijini ngezikhathi ezithile kukhulula inhlabathi.
Uma izihlahla ezinjengezimo, zikhula kahle futhi ngekwindla zifinyelela kuma-25-30 amentimitha.
Ngonyaka wesibili wokuphila, kutholakala umqhele, ikakhulukazi uma kuhlelwe ukuthi ungabuyiselanga phansi umuthi, kodwa ukuwuyeka ukuze ukhule ebhodweni. Kulesi simo, inikeza amandla amakhulu njengoba ekhula.
Izimo ezengeziwe zezithombo zidalwa ngokucatshangelwa ukuthi umgadi wensimu uhlela ukuyisebenzisa kanjani:
- Okuhloselwe ukukhula emhlabathini ovulekile, izihlahla iminyaka engu 2-3 zihlala endlini, lapho zigcinwa khona kahle. Uma kungenakwenzeka ukuzigcina endlini zingakapheli isikhathi eside, lezo zithombo ezihlwanyelwe entwasahlobo kufanele zidluliselwe endaweni lapho zizohlala khona ngo-Okthoba, ukuze zivumele ukuba zivumelane neqhwa. Uma kulungiswa ukupholisa kwasekuqaleni, kuhle ukuwavumela bachithe ubusika endlini bese bewabeka entwasahlobo.
- Eqokwe ukuba yisitokwe phakathi nekwindla, zisusa amaqabunga, zihlukanise, bese zisika iziqu, zishiya i-shoot-20 cm. Le nqubo izomisa ukuthuthukiswa kwengxenye yendawo esitshalweni futhi ishukumise ukukhula kohlelo lwempande. Izitshalo ezilungiselelwe ngale ndlela zifakwa emiphongolweni lapho kufanele zichithe khona ebusika.
- I-sweet cherry ekhulayo ebhodini ngokuqinisekile izohlobisa ingaphakathi, kodwa umuntu akufanele akhohlwe ukuthi ngumuthi oqhamukayo owenzayo. Ngaphandle kokunakekelwa okufanele, kufanele kuhlinzekwe ngaso sonke isikhathi ngamaphakheji amaningi, okwenziwe "ubusika" kuwo, ehamba egumbini elinamazinga okushisa angama-12, futhi kwenziwa entwasahlobo emgwaqweni lapho ezochitha khona yonke inkathi ngaphambi kokushisa kwezulu.
Uyazi? Ukuba isitshalo esihle seju, i-cherry inikeza ama-35 kilogremu we-impova kusuka ku-hektare ngayinye ye-plantings.Ngeminyaka engama-4-5 ubudala, izimbali zomuthi, futhi kamuva izithelo ziboshwe. Njengoba sekushiwo kakade, akunakwenzeka ukuthi babe nokunye okufanayo nabazali babo, futhi uma ufuna ukukhula ikhekhe elimnandi elimnandi kusuka etsheni lasekhaya, kunendlela eyodwa kuphela yokuphuma - ukutshala umlimi.
Kungenzeka ukuba inoculate ngonyaka wesithathu wokuphila komuthi. Ukufakelwa kwe-graft endaweni, kungcono nje kokubili ukuvota impova. Njengoba isihlahla somuthi oneminyaka emithathu ubudala sinomkhawulo omncane, kunengqondo ukutshala isiko ngokusebenzisa indlela yokuhlukanisa:- Isithombo esilungisiwe ngaphambili somuthi okhuliswe, lapho kuneziqu eziningana ezinempilo, unqunywe ukuthola ukusika okuhlanzekile.
- Isitokisi, futhi, sinqunywe ukuphakama kwamapentimitha angu-15-18.
- Kubaluleke kakhulu ukwenza izinyathelo nge-instrument ehlanzekile, oyinyumba futhi ukuqinisekisa ukuthi umhlaba awuwi ezingxenyeni ezintsha.
- Esikhathini esiphambanweni ukuhlukanisa ukujula kwamasentimitha angu-3-4, kuyadingeka ukuthi isiko lihlome kangcono, sibe nokuxhumana okungathí sina.
- Izingxenye ezihlangene zihlanganiswe nge-tape ukuze ohlangothini lwe-adhesive lungaphandle (ungasebenzisa izinto ezihlukile zokuvimba).
- Ukugonywa kudinga ukuphathwa nge-pitch engadini.
Zazi ngokwakho nezinambuzane eziyingozi kakhulu ze-cherry nendlela yokuzilawula.
Lapho amaqabunga amancane avela ngaphezu komhlangano, ungahalalisela: umuthi uphumelele. Manje kuyadingeka ukuthi ulawule ukuthi ukubopha akugcini ngokweqile isiqu, futhi ukusiza umuthi omusha ukuvumelanisa nezimo zomgwaqo.
Isihlahla esinjalo sifakwa emhlabathini ekwindla, uma kwenzeka ezindaweni eziseningizimu, kanti entwasahlobo kunesimo sezulu esiphezulu.
Kungakhathaliseki ukuthi uzimisele ukuthini umgomo, ukhiqiza i-cherry enhle etsheni, futhi kungakhathaliseki ukuthi kuvela kanjani, ngenxa yalokho uzothola umuthi omusha, owodwa ojabulayo, futhi awudingi ukuwuvumelanisa noma yini.
