I-Coniferous microbiota shrub idume kakhulu ngabalimi. Lelihle, elithambile ehlathini lokuthinta liwumhlobiso emajinini amaningi. Ngaphezu kwalokho, akunzima ukukhathalela nhlobo futhi igcwalisa umakhelwane ngephunga lezinaliti. Kodwa akusiwo wonke umlimi owazi ukuthi angayinakekela kanjani lesi sihlahla. Ake sibone ukuthi hlobo luni lwesibungu nokuthi singamnakekela kanjani.
Incazelo nokuhlukahluka
I-microbiota eziphambene neziphambano - ama-coniferous nezihlahla zomndeni we-cypress.
Isihlahla esiphezulu asidluli 1 m, futhi ngobubanzi sifinyelela kumamitha angu-7. Kwenzeka ngokuyinhloko eRussia. Kubhalwe njengesitshalo esingavamile eNcwadini Ebomvu. Yatholakala ngo-B. K. Shishkin ngo-1921. 
Izimpande zegatsha lasehlathini ziphuma. Amagatsha afinyelela kumamitha amabili, kodwa angavuki phezulu, asakaze phansi phansi. Ebusika, amagatsha e-microbiota abe nsundu. Isitshalo sisakaze imbewu enesisindo esingama-5-6 mm ubude. Lezi zingenangqondo, kodwa hhayi ukubekezelela inani elikhulu likasawoti emhlabathini futhi zidinga ukusilela njalo izihlahla.
Uyazi? I-Microbiota iphila iminyaka engaba ngu-250.Kunezinhlobonhlobo eziningi ze-microbiota. Ake sihlale kuloba ababili babo - Jacobsen futhi I-Goldspot.
UJamessen uyisimo se-compact microbiota. Eminyakeni eyi-10, ukuphakama kwalo kungu-40 cm. Ukuphakama kwesihlahla esingaphezulu komuntu omdala kuyoba ngamasentimitha angu-60. Ububanzi behlathi ngeke budlule ngamamitha ayi-1.5. 
Lokhu ezihlukahlukene ze-microbiota kunomqhele ovulekile. Ukutshala omncane kukhula. Njengoba bekhula, amagatsha e-shrub aqala ukugoba. Yibani elibomvu. Isihlahla sikhula kancane. Izinaliti ezifinyelela ku-2 mm ubude, zinemibala eluhlaza. Uma ukusihliza ezandleni zakho, ungazizwa ukhethekile, kuphela ukunambitheka okuvela ngaphakathi. Lesi sitshalo asibekezelele inhlabathi e-acidic. Ayithandi ukukhanya okuningi. Ukuvikelwa kwemimoya kuyadingeka.
Ama-Evergreen ku-landscape design izoba yiqokomiso langempela. Okufanele kakhulu endaweni yasemadolobheni yilezi: i-spruce, i-honeysuckle, i-cypress, umjunipha, i-fir, ibhokisi, i-pin, i-yew, i-thuja.
Uhlobo lwesibili lwe-shrub - I-Goldspot. 
Lezi zinhlobonhlobo ze-microbiota zikhulu ngobukhulu kunoJakocksen. Lapho uneminyaka eyishumi, lesi sitshalo sifinyelela ku-0.5m ubude kanye no-150 cm ububanzi. Ekugcineni kwezinaliti kunomthunzi we-cream. Ingxenye yayo eyinhloko iluhlaza. Ama-cones aphakathi nosayizi kusuka ku-30 kuya ku-60 mm ane imbewu eyodwa kuphela, evuthwa ekuqaleni kuka-Septhemba. Izimpande zijulile phansi. Uyakuthanda umthunzi futhi udinga indawo yokukhosela emoyeni.
Ukufika
Ukutshala i-microbiota kwenzeka emgodini okhethekile, kuye ngobukhulu bomsuka. Intamo yentambo akufanele ingene emhlabathini ngaphezu kwe-1-2 cm. Ngaphansi komgodi, udinga ukubeka u-0.2m we-drainage, okungcono ukuthi uthathe itshe elilodwa noma itshe elichotshoziwe. Udinga futhi ukwengeza isihlabathi nomquba. 
Izihlahla zihlwanyela kude nendawo okungenani imitha elilodwa kusuka ezitshalweni ezingomakhelwane. Uma ukutshala ngokulandelana, ibanga eliphakathi kwezitshalo kufanele libe okungenani 0.5 m. Ngemva kokutshala, umhlabathi kufanele uhambelane nezinkuni zezinkuni noma ubheke ku-0.1m.
Ukunisela
Ukuphuza i-microbiota kufanele kwenziwe njalo. Ukunisela izihlahla kuphela lapho ungqimba oluphezulu lomhlaba selomile. Uma kungekho imvula, i-microbiota idinga ukuphuziswa kabili ngesonto. Emva kokuvuselelwa kwemvula yemvelo, isidingo sokunisela okunjalo okunamandla ngeke kube khona. Ngaphezu kwalokho, lesi sitshalo kumele siphonswe njalo kusihlwa. Ukuphuza i-rego, udinga ukuthulula nsuku zonke kusuka ku-5 kuya ku-7 amalitha amanzi kukhophi ngayinye. 
Ukufafaza kuyadingeka. Kuqhutshwa ikakhulukazi entwasahlobo nasehlobo futhi kubanjwe ekuseni nakusihlwa. Kungcono ukunisela umnyaka wokuqala wokuphila kwamahlathi nsuku zonke - lokhu kusiza i-microbiota ukuthi ihlanzwe ngokuthungwa nokuthuli.
Ukugqoka okuphezulu
Ukukhula kwe-microbiota akunakwenzeka ngaphandle komanyolo. Ungasebenzisa isisombululo se-mullein.
Kubalulekile! Ungasebenzisi umquba wokutshala i-microbiota: kulimaza isitshalo.Futhi sebenzisa umquba wamaminerali, kodwa ngokuhlakanipha: i-microbiota ibucayi kakhulu ekubunjweni komanyolo.
Nazi imithetho embalwa yokuthi udinga kanjani ukondla izitshalo:- Ungasebenzisi i-nitrogen, njengoba lesi sitshalo singeke sikwazi ukusinda ebusika futhi sife: amahlumela azophenduka aphuzi futhi i-chlorosis ejulile izoqala.
- Futhi isikhukhula siwumquba ophikisanayo.
- Kodwa umquba ngezinga lika-3-5 kg nge-1 sq. Km. m uzokwamukela kakhulu.
- Futhi ekudleni lesi sitshalo sekuye kwacaciswa ukuthi yi-biohumus.
- Kudingeka futhi ukondle i-microbiota nge-microelements. Ngaphandle kwalokho, i-chlorosis ingase ivele.
- Ngaphezu kwalokho, isitshalo asibekezelele ukucindezeleka: amahlumela awakwazi ukuvuthwa emva kokubanda.
- Kudingeka futhi ukusebenzisa i-magnesium. I-Microbiotas, njenganoma isiphi esinye isitshalo, sidinga "ukuphefumula," kodwa njenge-ephedro ayiqukethe amaqabunga. Ngakho-ke, kuyadingeka ukuba ngaphezu kwalokho usize i-photosynthesis ifomu lesitshalo. Futhi i-magnesium isanda kutholakala ku-nucleus ye-molecule ye-chlorophyll, okusho ukuthi izosiza i-shrub ekusungulweni kwe-photosynthesis. Lesi sici kufanele sinikezwe ngesimo sefulawa se-dolomite noma kumanyolo aqukethe i-magnesium.
Iziphetho:- Ake microbiota eziningi izakhi trace.
- Susa i-nitrogen ekugqokeni.
- Sebenzisa i-magnesium njengesithako esiyinhloko ekugqoka okuphezulu.
Ngo-Meyi, kungcono ukutshala i-shrub nge-Uniflor Bud - iqukethe i-magnesium, cishe ayikho izakhi ze-nitrogen nezinhlobo eziningi zokulandelela. I-Uniflor Cactus ibuye ifanele - phakathi kwezinye izinto, iqukethe i-calcium, kanye nezakhi eziningi zokulandelela njenge-Uniflor Buton.
Ukulungisa isisombululo, thatha u-2-3 ml we-umanyolo, uhlanza ngamalitha amathathu wamanzi uphinde uthele umhlaba emhlabeni. Uma usebenzisa ukufafaza, thatha isamba esifanayo sokugqoka okuphezulu, kodwa uhlaziye ngamalitha angu-10 amanzi, kungenjalo kuyobe kushisa ekutshalweni. 
Ngo-Agasti, qinisa isitshalo ngosizo lwe-Uniflor Micro. 0.5 ml wezidakamizwa kuthathwa isitshalo ngasinye. Ukulinganisa le nani kunzima. Ukulinganisa, yenza umama utshwala: hlaziya umanyolo izikhathi ezingu-10, bese ulungisa isisombululo sokusebenza. Nisela amanzi isitshalo, wazi ukuthi ikhophi eyodwa idinga 5 ml yesisombululo samasheya.
Ukukhululeka
Kubalulekile ukukhulula inhlabathi lapho izimpande ze-microbiota ziqamba amanga. Ukukhululeka kuyadingeka ukubhubhisa inhlabathi bese ususa izimpande zezitshalo ezilimazayo. Kudingeka ukukhululeka ngokucophelela, ukuze ungalimazi izimpande ze-shrub. Ukukhululeka kwenziwa entwasahlobo ngokushesha nje lapho iqhwa liyancibilika futhi umhlaba ubomile kusuka kumswakama okweqile kuwo. Ngaphezu kwalokho, ukukhululeka kwenziwa njengoba kudingekile - uma kuqhathaniswa nomhlabathi. Iningi livame ukukhululwa phakathi nesikhathi sokudla. 
Kubalulekile! Ukujula kokukhipha akufanele kudlule u-3-5 cm.
Weeding
Ukulimala kuyadingeka ekulawuleni ukhula: bathatha ukukhanya okuvela ehlathini, indawo yokukhula nezinto eziwusizo ezivela emhlabathini. Ngaphezu kwalokho, ukhula luyakuthanda ukuthuthukiswa kwezifo zezitshalo, kanye nokubonakala kwezinambuzane eziyingozi kuwo. Ukusetshenziswa kwamakhemikhali akusifisi. Zisetshenziswa kuphela ezimweni eziphuthumayo.
Ukufakelwa
Shrub hhayi ukubekezelela ukufakelwa ngaphandle impande coma. Ukudlulisela iziqu ngokusebenzisa amahlumela elele enhlabathini. I-cuttings ithathwa ngobukhulu buka-8-10 cm. Kubalulekile ukusebenzisa izimpande zokudala izimpande, njenge "Kornerost", "Heteroauxin", "Kornevin". 
Kubalulekile futhi ukugcina izinga lokushisa nomswakama. Ekwindla, cishe amaphesenti angama-90 we-cuttings angatshalwa kwi-shkolka, ngoba akha ama-rhizomes amahle.
Ebusika
Ukuthi isihlahla esihle kakhulu, kufanele sikulungele ubusika. Ukwenza lokhu, ekupheleni kwekwindla kumele kusetshenziswe ngokucophelela. Udinga ukuthulula okungenani amabhakede amabili ngaphansi kwe-shrub ngayinye. Ebusika, iqhwa elimboze i-microbiota lidinga ukukhukhulwa, ngoba lingaphula amagatsha esihlahla.
Ukunakekelwa kwezitshalo
Ukunakekelwa okudingekayo kwe-microbiota kuhlanganisa umanyolo kanye nokulahlwa kokhula. Ngemuva kweminyaka emibili yokuphila, lezi zitshalo zisetshenziswa nge-Kemira Universal umanyolo ngokubala kuka-20 g / sq. m. Ungenza futhi nitroammofosku. Umanyolo usetshenziswa isikhathi 1 eminyakeni emibili. Kudingeka ukuphuza isikhwama. Ngokwesilinganiso, udinga ukuthulula ama-6 amalitha amanzi esihlahleni ngasinye. Ungasebenzisa i-sprinkler kusihlwa. 
Ukufakwa kwezingcingo kuyasetshenziswa futhi. Ukukhululwa kwesitokisi esincane kuqhutshwa ngaphandle kokujula kuka-6 cm, futhi izihlahla ezivuthiwe kakhulu - azikho ngaphansi kuka-15 cm. I-shrub idinga ukusekela. I-mulberry microbiota ne-peat noma i-chips kuze kube ngu-10 cm ngokushesha ngemva kokutshala. Ukuze ulondoloze ukutshala kusukela elangeni, kufanele lihlanganiswe ngendwangu yamagqabi omile angu-15 cm. I-microbiota ayesabi izinambuzane eziyingozi, futhi ayesabi izifo.
Ukuzala
Microbiota esakazwa yi-cuttings kanye nembewu. Imbewu ivuthwe ekwindla zakuqala. Yenza kube nzima. Ngaphezu kwalokho, sidinga izimo ezikhethekile zokuhluma. Imbewu kufanele ibe yintsha, ngoba emva kweminyaka engu-1-2 ilahlekelwa ukuhluma kwayo. Zitshalwe ngaphambi kobusika, noma kubalulekile ukuzinqanda izinyanga eziningana ekushiseni okungenani okuhle.
Phakathi nokukhiqizwa kwe-microbiota, cishe i-1/3 ye-cuttings ithatha izimpande nge-cuttings. Ukusika kungenziwa ngasekupheleni kwentwasahlobo. Ikhiqizwa ngokuhlukanisa amahlumela ngesiqephu samagxolo esitshalweni somama. Kusukela ohlangothini lwamagxolo kuyadingeka ukucubungula ukusika ngosizo lwe "Kornevina". Okulandelayo, isihlahla esincane esilandelayo sitshalwe kule substrate ukuze i-1/3 yayo isemhlabathini. Ngaphezulu kwesiqu sivaliwe nge-can noma i-mini-greenhouse. 
Ungatshala ama-cuttings ngokuhlukile. Ukuze wenze lokhu, thatha ifilimu emnyama bese ufaka ama-moss ahlanzekile kuso. Ukuhlukaniswa nezihlahla ze-sprigs zomama zisakaze izithende ezinqabeni zomzimba. Phinda usakaze le-moss efanayo. Ngaphezu kwalokho, konke lokhu kusontekile futhi kuboshwe ngentambo evela ezinhlangothini ezimbili. Umkhawulo owodwa we "roll" ubeka 2.5 cm embizeni yamanzi. Isihloko se "sandwich" sihlanganiswe ifilimu ukuze ihambisane ne-snugly. Kubalulekile ukuthi ifilimu ingabi nemigodi (ngaphandle kwalokho amanzi ayoqhuma). Kuze kube sekupheleni kukaSeptemba, zonke izihlahla ezincane kufanele zifakwe emhlabathini.
Uyazi? I-congener ye-microbiota juniper inezinsikazi zesilisa kusukela ekuzalweni, kodwa lapho ikhula ubulili bayo bushintsha kowesifazane.
Sebenzisa kumklamo we-landscape
I-microbiota ekuklanyweni kwezweyimu inendima ekhethekile. Uyitholile ukutholakala kwekhulu lama-20 kule mboni. Ubukhulu bokutshala bubude obukhulu. Kodwa ngokubheka ububanzi be-shrub yingxenye evelele yensimu. I-microbiota ihlanganisa kahle izimbali nezihlahla. Insimu igcwele iphunga lezinaliti zamapayipi. Izinaliti zezitshalo zimnandi ukuthinta futhi zithande kakhulu. 
Kunezitayela eziningana zokuklama izingadi usebenzisa i-microbiota. Ake sibheke kuzo.
- Indawo yaseRashiya. I-microbiota itshalwe emagodini, izungeze nge-birch ne-willow. Okuseduze kungaba i-gazebo noma i-swing for the kids. Futhi lapha kufika izihlahla zezithelo nemibhede yembali. Konke lokhu kukhumbuza izindawo ezidala eRussia yekhulu le-XYII-XIX.
- Isitayela sesiNgisi. Lapha, le shrub isetshenziswe cishe yonke indawo: emagqabeni, ekwakhiweni kwemithambeka namagquma wamatshe. Ukubukeka nombala wokutshala kugcizelela ubuhle be-English, futhi kudala isitayela esihle sezwe.
Isihlahla siphumelela ngokugcwele nabalingani be-coniferous. Futhi kufanelekile isitshalo esinwabuzelayo njenge-periwinkle.
Ukuhlanganiswa kwe-microbiota nezinye izitshalo kungabuye kube mnandi kakhulu. I-microbiota ingcono kakhulu ihlangene neziqu ezifudumele - i-thujas, umjunipha kanye ne-spruce ye-conic. Ukutshala ngokujwayelekile kutholakala ezinhlangothini zeqoqo. Tshala lezi zitshalo endleleni eziholela endlini noma engadini. 
Ungatshala i-shrub enezintaba ezinamathela emapinini - lokhu kuhlanganiswa akubukeli okuncane kakhulu. Ngcono nakakhulu ukuhlanganiswa kwe-microbiota nezimbali ngezihlahla ezifana ne-lilac, i-phlox, i-roses. Lo mdlalo wombala wenza umbala ohlukile wemibala.
I-microbiota iyisihlahla esihle se-coniferous, esingenakuzithoba ekunakekeleni. Izingoma ezihlukahlukene nazo zizokwenza isitayela somuntu ngamunye engadini yakho.
