Izitshalo zamagilebhisi zisanda kuvame kakhulu. Intshisekelo kubo ikhula ngenxa yezinhlobonhlobo zezinhlobonhlobo futhi kulula ukulima. Ukuqaphela okukhethekile kumele kuhokhwe amagilebhisi "Arochny", okuyinto, ngokusho incazelo ezihlukahlukene, ngaphezu kokuvuna ocebile, ukuhlobisa kakhulu.
Umlando we-Inference
Amagilebhisi "Kuhlanganiswe" watholakala ngendlela yokuhlunga izinhlobo "Intervitis Magaracha" kanye "Friendship". Kwenzeka eRussia, e-Institute of Viticulture kanye neWinemaking okuthiwa emva kuka I. I. Potapenko. Ososayensi baye basebenzela ekuzaleni izinhlobo ngezimpawu ezinhle futhi nomphumela ophakeme owephula. 
Ibanga lithola igama ngenxa yamandla okuhlobisa izinhlobo ezahlukene zezakhiwo. Kukhona iziqu eziningana Amagilebhisi "Ahlanganiswe": III-14-1-1, "Ubungane Rose", "Umbala".
Uyazi? Ezweni kunezivini ezingaphezu kwezinkulungwane eziyishumi. Lezi zikhathi eziningi ngaphezu kwanoma yimuphi umkhuba owaziwayo (amazambane - 2-4, izinkulungwane - 6 izinkulungwane).
Incazelo ehlukahlukene
Amagilebhisi "ahlanganiswe" ahlonishwa ngemfanelo, imidwebo namakha amahle, okuqinisekisa ukuhlukahluka kwezithombe, kanye nokubuyekezwa kwabalimi.
Incazelo yehlathi
Isitshalo sikaShrub "Sihlanganisiwe" amagilebhisi amakhulu, ngamahlamvu amakhulu, umvini ngesikhathi esifushane singabhalela noma yikuphi ukuphakama noma umcibisholo.
Izithombo ezincane zivuthwe ngokushesha futhi zithele izithelo kuyo yonke ubude. Zithatha izimpande ngokuphelele futhi zibekezelele ngokugcwele ukugoma.
Inzuzo eyengeziwe yezinhlobonhlobo yukuthi cishe ayifuni izingane zokutholwa.
Incazelo yama-bunches
Amaqoqo e-"Arch" ahlukile kunamakhulu (400-600 g), aminyene, ama-cylindrical shape. Phakathi nesikhathi sokuvuthwa umvini ugcwele kakhulu.
Incazelo yamajikijolo
Kubanzi (5-6 g), isikhumba esinamahlumela amajikijolo sidonsela emthunzini ongavamile.
Ingxenye enkulu, i-yellow-pink, futhi elangeni, lapho likhula ngokugcwele, thatha umthunzi okhanyayo ngaphansi kwemisebe eqondile.
Ukuze uthole ukudla okunomsoco, amajikijolo ayitholi amaminithi avela kubafundi, nakuba enomusa omuhle kakhulu othakazelisayo. Okuqukethwe ushukela ezithelo ezivuthiwe ngu-16-18%.
Ukuthela
Ukuvuthwa kwesitshalo ngesikhathi esifushane (izinsuku ezingu-115-120) kungenye yezimfanelo ezibaluleke kakhulu kulezi ezihlukahlukene. Ngesikhathi sokuqala, umvini uveza isivuno ngonyaka wesibili emva kokutshala. Futhi ngokuhamba kwesikhathi, wonke ama-August, abalimi bayakujabulela amajikijolo avuthiwe, anempepho. Ngaphezu kwalokho, ama-60-80% amahlumela esithelo sezihlahla.
Awukwazi ukugijima ukuvuna - amagilebhisi isikhathi eside angagcina izinga labo kanye nesethulo.
Sikukwazisa ukuba ufunde mayelana nezinkinga zokuthola iwayini ngamagilebhisi.
Ukuphikiswa kwe-Frost
Amagilebhisi "Aroch" adalwe ngenhloso yokutshala ezimweni zezulu ngokushisa okukhulu kakhulu, ngakho-ke kunzima kakhulu ukumelana - kungamelana kuze kufike ku -25 ° C.
Izifo nokuphikiswa kwezinambuzane
Lezi ezihlukahlukene ziyizinhlobo eziyinkimbinkimbi ezinqabile, ngoba kunalokho kunesizotha futhi unomkhuhlane:
- ukubola kwempunga;
- isikhwama;
- i-oidium
Isicelo
"Kuhlanganiswe" amagilebhisi (njengoba igama lisho ukuthi) lisetshenziselwa ukuhlobisa kabanzi. Ngaphezu kwalokho, inezinzuzo ezimbalwa ezivumela ukusebenzisa izinhlobo ezihlukahlukene zokuhlelwa komhlaba okuyizindonga zezakhiwo ezahlukahlukene.
Izidingo zokutshala izinto
Ngaphambi kokutshala, kufanele kukhunjulwe ukuthi izithelo zomvini ezivuthiwe ezitshalweni eziphansi azithatha isikhathi esiningi kuphela, kodwa futhi zikhulula izinkinga eziningi futhi zingaphazamisa isimo sengqondo. Kulula ukudumazeka ezinhlobonhlobo uma ukhetha indaba engafanele yokutshala.
Uyazi? Ezikhathini zasendulo, ngaphambi kokuvuna, abasebenzi benza intando. Inqubo enjalo yayiyadingeka ngoba lesi sitshalo sasitshalwe eduze kwezihlahla lapho sakhula khona, futhi umuthi ngokwawo washona. Ngakho-ke, ukuvunwa kwamagilebhisi kwakuwumsebenzi owingozi kakhulu.
Ngendlela, lapho ukhetha ukutshala izinto, kholelwa ngokuyimpumputhe "ochwepheshe" abahlukahlukene akufanele. Ukukhetha isitsha, akudingeki ukuba unake kuphela isici sezinhlobonhlobo, kodwa futhi nesimo sembewu ngokwayo.
Emthini wokutshala kubalulekile - uhlelo lwempande. Kufanele yenziwe, inempilo, ibe nezimpande ezintathu noma ngaphezulu eziqinile. Futhi umkhuhlane, ukhanyisa futhi uhlala "ubhedu" isikhathi eside, kungcono.
Uma ukhetha, cela ukusika eyodwa - ukusika kumele kube nokukhanya futhi kuphile. Uma kungenjalo, ukuthenga kungcono ukwenqaba. 
Amathiphu okufika
Ukuze isivuno semagilebhisi sikhule kahle futhi silethe isivuno esithembisiwe, kubalulekile ukuthi kuqala ukulandela imithetho yokutshala izithombo. Zilula, kodwa zizoqhubeka nokusiza ukunakekelwa komvini.
Isikhathi esiphelele
Kungcono ukulungisa izimbiza zokufika ngaphambi kwesikhathi, ekwindla, futhi ukufika ngokwakho kufanele kwenziwe ngasekupheleni kwentwasahlobo, ngoMeyi. Ebusika, inhlabathi emigodini elungiselelwe iyoba nesikhathi sokugcwala umoya we-oksijini kanye nokuqhwaba (lokhu kuyadingeka ukuze ama-pathogenic microbes apheleke emhlabathini).
Ukukhetha indawo
Njengoba amagilebhisi isisimenywa esivela emaphandleni asezindaweni eziseningizimu, uthanda inhlabathi enesihlabathi kanye nesihlabathi esingasolwandle. Lesi sitshalo sakha izimpande eside ezijulile emhlabathini, ngakho-ke azibekezeli amanzi angaphansi komhlaba.
Ngezinhlobonhlobo ze "Ezihlanganisiwe" udinga ukukhetha indawo eyomile, evulekile, enelanga. Kungcono uma kuzoba khona eningizimu-ntshonalanga noma eningizimu-ntshonalanga.
Isu nenqubo yokufika
Ubukhulu bemigodi yokutshala izithombo kufanele kube ngu-1x1 m. 
Ngentwasahlobo, amanzi asetshenziswe phansi emgodini (itshe elichotshoziwe, amatshe amancane noma izitini eziphukile zihle kakhulu kulokhu) futhi ipayipi ifakwe ukunisela. Emva kwalokho, umgodi ugcwele ingxube yesihlabathi, i-humus (umquba, umgquba) kanye ne-peat, ethathwe ngokulinganisela okulinganako.
Ukugqoka okwenziwe ngamaminerali kwenziwa phakathi kwezingxenye zomhlabathi:
- superphosphate - 100-200 g;
- ammonium nitrate (ammonium nitrate) - 20-30 g;
- i-potassium usawoti noma umuthi wokhuni - 100 g
Kubalulekile! Izimpande akufanele zithinte umanyolo.
Ngemuva kokufika, umgodi uthululwa ngezibhakede zamanzi.
Emhlabathini onesihlabathi, kunconywa ukuba utshale "Amagilebhisi" emagqumeni, nasemhlabathini webumba futhi lapho uhlalisa khona isiko utshalwe emagqumeni.
Yiqiniso, kungcono ukukhetha izinto zokutshala okunempilo bese uyithatha kuphela emitholampilo efakazelwe. Kodwa ngisho noma uhlangana nensimu enezimpande ezingenalutho, ungayifaka amahora angu-1-2 ngesisombululo se-indole acetic acid bese uyibeka emgodini, uqondise izimpande. Kusukela phezulu balala ngenhlabathi elungiselelwe futhi benza incane (10-12 cm ukuphakama) hillock. 
Amathiphu Okunakekela
Kungakhathaliseki ukuthi izinto ezihlwanyelwe kanjani kanye nendawo yokutshala zikhethiwe, ngeke zithathele ukunakekelwa okufanele. Njengazo zonke izitshalo, i-Arok yamagilebhisi ahlukahlukene afuna ukunakekelwa, isithombe kanye nencazelo yenkambiso iyosiza noma yikuphi oqalayo.
Ukunisela, ukusiphahla nokukhipha
Amanzi "Ahlanganiswe" amagilebhisi adinga kanye ngesonto. Amanzi akufanele asebenze, kungcono ukuwashisa ilanga. Udinga ukuwafaka emgqeni we-drainage (lowo owabekwa ngesikhathi sokutshala) ka-10-20 amalitha.
Kubalulekile! Ngo-Agasti, ukuchelela kumiswa futhi kunikeze isikhathi somvini ukulungiselela ubusika.
Ochwepheshe bathi isendlalelo esiphezulu sidinga ukukhululwa ngaso sonke isikhathi futhi sikhululekile ukhula. Ngakho inhlabathi ithatha umswakama kangcono futhi igcwele umoya-mpilo.
Umanyolo
Lezi zinhlobonhlobo zisabela kahle ekufakweni komanyolo obunzima. Zinomphumela omuhle kokubili ukubukeka kanye nekhwalithi nobuningi besitshalo. Izitshalo ezinomqondo ophezulu wamaminerali kanye nodaba oluphilayo zisetshenziselwa ukugqoka okuphezulu. 
Umanyolo we-Organic ukhetha, yiqiniso:
- izinyoni zezinyoni;
- umquba;
- umquba;
- peat
Amaminerali amaminerali afaneleka kakhulu:
- usawoti we-potassium;
- i-ammonium nitrate;
- i-potassium chloride;
- superphosphate.
Kungasetshenziswa futhi umquba olungele: "Ukukhula-1", "Crystal", "Mortar", "Florovit", "Garden Mix".
Zonke umquba zisetshenziselwa endaweni yezimpande ngokwale nqubo. I-groove yenziwe nxazonke zesitshalo ekude kwamasentimitha angu-50, lapho kusetshenziswa khona umanyolo. Ngemuva kwalendlela, i-groove ingcwatshwe. Emva kokwenza ukugqoka umhlabathi kunamanzi amaningi.
Umanyolo ogcwele uyasetshenziswa kanye ngonyaka, ekwindla ngasekupheleni. 
Ngesikhathi sokukhula, amagilebhisi anikezwa izikhathi eziningana:
- ekuqaleni kwentwasahlobo;
- ngaphambi kwezimbali (izinsuku ezingu-10);
- emva kokubunjwa kwamajikijolo;
- ngesikhathi sokuvuna kwamagilebhisi (nitrogen umquba phakathi nalesi sikhathi akunakwenziwa).
Indima ye-mulch
Umlenze ekutshalweni kwamagilebhisi akubalulekile kangako kunokuchelela okufanele futhi ukufaka umquba. Kuyasiza ukugcina umswakama emhlabathini futhi uvikele ukulwa nokukhula kokukhula kokhula (uma bevela, bazobe behlukanisiwe). I-peat, utshani, i-sawdust namahlamvu angasetshenziswa njenge-mulch.
Uyazi? Amanye amagilebhisi angakhula iminyaka eyikhulu noma ngaphezulu. Futhi isikhathi esiningi sidlula kusukela ngesikhathi sokutshala, lapho kuvuna ukuqoqwa kusuka ehlathini.
Ukwelapha izinambuzane nezifo
Ukulwa nezinambuzane nezifo kuqala nge-weeding baneding nokuqeda ukhula. Emva kwakho konke, izitha eziyinhloko zamagilebhisi - i-cicada, ihlaya kanye nezinsimu ze-wireworms - ukuthanda ukufihla emaceleni omsila. 
Uma i-aphid ibonakala emaqabunga noma amaqoqo amagilebhisi, amabhu noma ama-moth izibungu ezisongela isiko, isitshalo siphulwa ngezindlela ezikhethekile (i-Bordeaux ingxube, i-Lepidocid, i-Metaphos (20%), i-Actellic (50%), " Phosphamide "(40%) nezinye izinambuzane), ngokuhlonipha inani elichazwe emiyalweni.
I-pruritus yamagilebhisi kanye ne-scab nayo ingabhubhisa amagilebhisi.
Nakuba amagilebhisi "ahlanganisiwe" aphikisana nezifo ezihlukahlukene, emaqabunga ungawabona ngezikhathi ezithile izifo zesifo esithile. Kulokhu, yenza izitshalo zokucubungula. Ukwenza lokhu, sebenzisa amakhemikhali afana ne "Kvadris-250" noma "Acrobat".
Kubalulekile! Lapho ukwelapha amagilebhisi ngamakhemikhali, kubalulekile ukunamathela eminye imibandela. Ngakho, isikhathi samakhemikhali kufanele sigcwaliswe ngaphambi kokuvuna.
Njengesilinganiso sokuvimbela entwasahlobo abamba izenzakalo ezinjalo:
- Ngo-Ephreli, baphathwa nge-colloid noma emhlabathini sulfure, "Bayleton", ithusi noma i-vitriol yensimbi.
- Ngo-Meyi, izihlahla zicutshungulwa nge "Aktellik", "Fufanon", "Fitoverm", "Neoron".
Ukusekela amagilebhisi
Eminyakeni emibili yokuqala, indima yokusekela ingenza izikhonkwane ezivamilephakathi kwezintambo ezisolwe. Kodwa-ke, ngokusekelwa okuqhubekayo kwekhwalithi yamagilebhisi kuyadingeka. Uma engekho, kunengozi ukuthi amagatsha azobola futhi isikhunta sizokwakha. Futhi lokhu kungaholela ekufeni kwesiko. 
Ama-Arbors, izihlahla ezomile noma ezinye izinto ezisekelwayo ziyasetshenziswa njengesekelo eliqondile lalezi zihlukahlukene. "Kuhlanganiswe" amagilebhisi akwazi ukukhula ekusekeleni ngokuzenzekelayo futhi athole iphuzu lokubhekisela ngokuzimela.
Ukudubula
Kusukela esihlahleni esithi "Kuhlanganiswe" amagilebhisi amakhulu, kubalulekile ukuyibeka ngendlela efanele ukuze kungabi nokunciphisa kwamahlumela.
Kubalulekile! Ukukhula ngokweqile kwemivini kuvimbela ukuthuthukiswa kwezithelo.
Ngokuvamile abalimi abaqalayo abazi ukuthi bangayikhipha nini futhi kanjani indlela efanele. Ochwepheshe abanolwazi bathi "imishini" yezolimo yamagilebhisi ayikho ehluke kakhulu kwezinye izinhlobo, kanti izihlahla zokuqala kufanele zenziwe unyaka wesibili ngemuva kokufika.
Ngokuvamile umvini uthathe izimbobo ezingu-6-8. Kodwa njengoba amehlo ezansi ezihlukahlukene ze-"Arch" zithela, ukusika izihlahla kungenziwa kuphela kwamehlo 3-4. Lezi ziyoba izithelo izixhumanisi, lapho ngenkathi elandelayo izithelo kuyokwakhiwa. 
Amajikijolo akhiwa kuphela emvinini, okhula ngomnyaka wesibili, ngakho-ke amahlumela amabili asele egatsheni lokufaka endaweni, elinye elizokhula, futhi igatsha lizovuna ngenkathi ezayo.
Uma isihlahla sikhula isikhathi eside endaweni eyodwa, kuyadingeka njalo ukususa amahlumela afanelekile. Lokhu kuzogwema ukukhipha amajikijolo nokulahlekelwa ukunambitheka.
Ebusika
"Ukulungiswa" kwamagilebhisi asebusika kahle ngaphandle kwendawo yokuhlala. Kodwa-ke, eminyakeni embalwa yokuqala emva kokufika, isuswa ekusekeleni futhi kusetshenziselwa ukuthutha. Ngenxa yalokhu, kusetshenziselwa izindwangu ezikhethekile zokugqoka (spunbond, agrospan), okuvumela umoya uqhubeke futhi ngesikhathi esifanayo udale i-microclimate yawo.
Kodwa-ke, isigqubuzelo esihle kakhulu yinto yemvelo - iqhwa. Ngakho-ke, phakathi nemvula eneqhwa elincane, bazama ukumboza umvini ngesembozo seqhwa, ehlanganisa amagatsha avela kumaqhwa aqinile.
Ukuqaphela yonke imithetho elula yokulima nokulinganisa isitshalo, ungakwazi ukufeza umhlobiso omuhle kakhulu futhi ukwandise izithelo ze-"Arched" amagilebhisi. Futhi ukuze ungadumali ezihlukahlukene lapho ukhulile, kubalulekile ukuzijwayeza ngezimo zokunakekelwa nokukhetha izithombo ezifanele.
