URosa Pastella - Ukuchazwa Kokuhlukahluka Okuqhakaza Izimbali

Phakathi kwezinhlobonhlobo eziningi zama roses kukhona ikhophi lakho konke ukunambitheka nanoma iyiphi ingadi. Okuhlaba umxhwele kakhulu izimbali ezihle futhi kulula ukuzinakekela. URosa Pastella ungomunye walabo.

URosa Pastella - hlobo luni lwezinhlobonhlobo?

URosa Pastella ungummeleli weqembu le-floribunda. Linamagquma, licwebile, ligxotshwe ngamahlamvu amnyama aluhlaza. Isihlahla sifinyelela ku-60 cm ukuphakama. Izimbali ziphakathi ngosayizi, zenziwe nkomishi, ziyaqhakaza ngamabhulashi wezimbali ezi-4-8. Ipendwe ngemibala kakhilimu, okuphakathi kupinki. Kukhona inhlanganisela epinki emaphethelweni ezinsimbi.

Kubukeka kanjani

Ukugcwaliswa kombala kuya ngesimo sezulu. Umbala we-rose uyashintsha kancane kancane: ekuqaleni kukhilimu, bese uphenduka ube ngamathoni apinki, emva kwalokho uphenduke umhlophe. I-pastella rose inephunga elimnandi, elimnandi.

Inzuzo enkulu ye-rose izimbali zayo ezinde: isihlahla sizokhiqiza izihlahla ezintsha kulo lonke ihlobo.

Okubi kubandakanya ukungahambisani kahle nesithwathwa.

Ukuchazwa kwezinhlobonhlobo kusho ukuthi i-Pastella rose ilungele ukuhlobisa imingcele, etshalwe ezingadini zama-rose kanye nama-solitaire plantings. Ukugqamisa ama-rose aqhakaza ekwakhiweni, zihlala zizungezwe izihlahlana eziluhlaza. Ilungele ukuhlobisa utshani.

Idizayini

Kukhula imbali

Ukutshala uPastella sebenzisa izithombo. Ngaphambi kokutshala, izihlahla ezithengiwe zivikelwe elangeni eliqondile futhi ziqaphe izinga lomswakama womhlaba ngohlelo lwezimpande.

Batshala i-rose ekwindla noma entwasahlobo. Lapho itshalwe ekwindla, ivikelekile ebusika, ukuze kuthi lapho kubanda kakhulu uhlelo lwezimpande luqine. Kepha kungcono ukutshala izithombo entwasahlobo, ngoMeyi.

Ukukhetha kwesihlalo

Indawo ikhethwe ilanga, inomoya omuhle. URose uzizwa emuhle ekuseni noma kusihlwa ilanga, kodwa ukuhlala isikhathi eside elangeni eliqondile kungavusa ukubukeka kokusha.

Ungawulungisa kanjani umhlabathi kanye nembali yokutshala

Umhlabathi kumele ube musha, ungabi acidic futhi uvundile. Umhlaba omnyama noma inhlabathi ethambile ifanelekile (idinga umanyolo owengeziwe we-organic). I-Clay ne-humus ifakwa enhlabathini enesihlabathi. Uma i-acidity iphansi, yenza umquba noma i-peat, uma, ngaphendle, iphakeme, engeza umlotha.

Ngaphezu kwalokho, inhlabathi evundile iyasetshenziswa ngesikhathi sokutshala.

Ngaphambi kokutshala isithombo, izimpande zayo zishiywe kusisombululo sobumba imizuzu eminingana.

Inqubo yokufakelwa igxathu negxathu

Ungawutshala kanjani uPastella endaweni evulekile:

Ukufakelwa

1. Bamba umgodi: 60 cm ubukhulu kanye nobubanzi.
2. Yenza ungqimba lwamanzi ngaphansi komgodi.
3. Faka umanyolo (umquba noma umquba) ngesendlalelo okungenani esingu-10 cm.
4. Mboza inhlabathi engadini ngesendlalelo okungenani esingu-10 cm ngesakhiwo sedome.
5. Esikhathini yisithombo esilungiselelwe, qondisa izimpande, zehlise emgodini bese uzigcwalisa kancane ngomhlaba, ngasikhathi sinye ramming kancane.
6. Nisela yisithombo.
7. Mulch inhlabathi. I-Peat ilungele lezi zinhloso.

Ukunakekelwa kwezitshalo

Imbali iyamelana nesomiso futhi ayidingi kuthambisa kaningi futhi iningi, kepha ekushiseni okwedlulele kuzodingeka ukunisela okwengeziwe. Kuyadingeka nokukhulula inhlabathi futhi kususwe nokhula.

Ukugqoka okuphezulu nekhwalithi yenhlabathi

Okondla, sebenzisa i-nitrogen (entwasahlobo) kanye ne-phosphorus noma i-potassium (ehlobo). Kuthuthukisa izimbali eziqhakazayo.

Izihlahla kanye transplanting

Izihlahla zenziwa kaningana ngonyaka. Ngokokuqala ngqa, imbali inqunywa entwasahlobo, isusa ifile emakhazeni aqandayo naphukile. Ehlobo ngemuva kokuqhakaza izimbali, kususwa amahlumela aqothulayo, ngaleyo ndlela kunikeze indawo entsha. Ekwindla, iziqu ezinesifo ziyasuswa bese isihlahla esidlule sinqunywe.

Ukufakwa kwe-rose kwenziwa entwasahlobo noma ekwindla (mhlawumbe entwasahlobo). Izizathu zingafaka:

• inhlabathi engafanele;
• omakhelwane abangafanele;
• ukuqothuka kwesihlahla;
• ukugcwala kwamanzi kwenhlabathi.

Uma isihlahla sidinga ukufakelwa, siqala ukuqhakaza sibi, sikhule kabi, izimbali zincane, futhi amaqabunga aphuzi.

Ngaphambi kokufaka esikhundleni, isihlahla siniselwa kakhulu. Ngemuva kwalokho bayibumba ngenhlama yodaka. Ukudlulisela endaweni efanele, sebenzisa izicubu (ngezikhathi ezithile uzifaka ngomswakama). Ngokulandelayo, inhlabathi esecebeni esisha ivundiswa, bambe umgodi bese utshala isihlahla kuyo.

Izici zobusika imbali

URose floribunda Pastella uthathwa njengesiqinile. Zimboza ngaphambi kokuqala kwesithwathwa. Isihlahla si-pre-spud nomhlaba. Futhi-ke konke kumbozwe ngamagatsha e-fir spruce. Ngemuva kwalokho, amahlahla azungezwe ngocingo olunamathiselwe lapho kunamathiselwe khona into engalukwanga noma i-polyethylene.

Ukunisela

Izimbali ezingama roses

I-pastella iqhakaza ehlobo lonke. Ngesikhathi sokusebenza, akufanele kuniselwe noma kuvundiswe kakhulu. Ngemuva kokuqhakaza, kuqala isikhathi sokuthamba. Ngalesi sikhathi, ukukhula kwesihlahla kuyayeka. Awukwazi ukuwunisela nokuwufaka umquba.

Ukunakekelwa ngenkathi yezimbali nangemva kwayo

Ngesikhathi sokuqhakaza izimbali, udinga kuphela ukuqapha ama-buds wokomisa bese uwasusa ngesikhathi esifanele, okwenza indawo entsha. Uma ihlobo lalishisa, kudingeka ukuthambisa okwengeziwe.

Yini okufanele uyenze uma kungaqhakaza

Uma isihlahla singathokozi ngezimbali ezithenjisiwe, akufanele usole yonke into ngesithombo esibi. Kukhona ezinye izizathu zokuntuleka kwemibala.

• Isihlahla esidala. Iziqu zawo ziba ezomile nezinkuni futhi azikwazi ukuletha umsoco kusuka enhlabathini ziye emqheleni.
• Isihlahla esisha. Ngonyaka wokuqala wokuphila endaweni ehlala njalo, i-rose inelungelo lokuqhakaza. Uma lokhu kusenzeka, kunconyelwa ukususa iprimrose. Ungashiya okumbalwa ngo-Agasti, lapho isitshalo sikhula ngokuqina.
• Izinambuzane nezifo. Uma ikhona, lindela izimbali eziphukile. Dinga ukwelashwa kwesihlahla.
• Indawo engafanele. Lokhu kusho umhlabathi ongafanele, omakhelwane wokuncintisana abakhetha izakhi zomzimba, nezinhlaka eziqinile. Kufanele ubheke imibandela, mhlawumbe imbali idinga indawo efanelekile.

Izimbali

Ukusakazwa kwezimbali

Ukuze kulondolozwe izakhi ezihlukahlukeneko zembali, ama roses e-pastel asatshalaliswa ngokuhlanzayo noma ukusikwa. Ngokuvamile, ama-roses angandiswa

• ukusika;
• ukuhlelwa;
• ngembewu;
• ukuqunjelwa.

Ngokuya ngohlobo, ukuzalwa kabusha kwenziwa ngesikhathi esithile:

• ukusika - entwasahlobo, ekwindla;
• izimbobo - intwasahlobo, ihlobo;
• imbewu intwasahlobo.

Lapho ukusika kusikwa okuhle, amahlumela aqinile. Ngesikhathi sokusakazeka kwentwasahlobo, zingafakwa esitsheni esine-stimulant yokwakha izimpande futhi, ngemuva kokuvela kwezimpande, ezitshalwe emhlabathini ovulekile. Ekwindla, ukusika kugoqwe nge-peat nephepha futhi kugcinwe emiphongolweni noma esiqandisini kuze kube sentwasahlobo.

Lapho isakazwa ngamagatsha, iziqu zamuva zithambekele phansi. Izehlo zenziwa maphakathi nesiqu. Le ngxenye yesiqu ifakwa emgodini, ifafazwe ngomhlaba futhi iniselwe.

Ukusakazwa kwama roses ngembewu inqubo ende futhi eyinkimbinkimbi. Kufanele uqinisekise ikhwalithi yezimpahla, ulungiselele imbewu yokutshala nokutshala entwasahlobo ngo-Ephreli. Ukuhluma kuphansi: akukho ngisho sikhwama esisodwa sembewu esidingekayo. Ngaphezu kwalokho, ama-roses akhule ngale ndlela awaziqhakaze isikhathi eside.

Lapho uhluma, ama-rose ahlanganiswa kumnikeli futhi aqala ukusebenzisa uhlelo lwezimpande zesitoko.

Ukuzala

Izifo, izilokazane nezindlela zokulwa nazo

Kwezinambuzane, i-rose ingahlasela:

• ama-aphid;
• weevil;
• isicabucabu mite;
• saw cut saw.

Izinambuzane

Ukuvimbela entwasahlobo, lesi sitshalo siphathwa nge fungicides. Izingxenye ezigulayo zisuswa esihlahleni esithintekile, ezinempilo ziphathwa nge-iron vitriol noma i-Bordeaux fluid.

Phakathi kwezifo, ukubukeka kwe:

• i-powdery hlobo;
• ukugqwala;
• ukubona amabala;
• ukubola okungwevu.

I-Pastella ihlukaniswa ngombala wayo ongavamile, ongakwazi ukuhlobisa noma iyiphi ingadi. Ngokunakekelwa okufika ngesikhathi, okulula, i-rose izokujabulisa ngezimbali ezinde ezixakile futhi ziyoba ukuziqhenya kwengadi yezimbali.