Ama-strawberries angomunye wamajikijolo ozithandayo ahlale efunwa kuthebula lethu. Njengoba uzibandakanya ekuzaleni kwawo, udinga ukucabangela ezinye zobungqingili bokunakekelwa kwezitshalo zonyaka, bese kuqinisekiswa ukuphepha kwemifino nezivuno.
Uyazi? I-strawberry iyinambitheka ewusizo. Iqukethe amavithamini C, E, P, salicylic, oxalic, folic acids, i-carotene, i-potassium, i-calcium, i-fluorine, i-iron, i-silicon, ithusi, i-magnesium, i-zinc, i-iodine, i-chromium. Wonke lawa mavithamini kanye nama-micro-, ama-macro ahilelekile ezinkampanini zemithi emzimbeni, anesibopho sokubunjwa kwegciwane lesandulela ngculaza kanye nempilo yesimiso sezinzwa.Lesi sihloko sizokutshela ngemikhuba yokulima sitrobheli nendlela yokuzinakekela entwasahlobo esekelwe iseluleko sabalimi abanolwazi.
Indlela yokunakekela ama-strawberries entwasahlobo
Ebusika sekuphelile, iqhwa selihlile, ama-strawberries abonakale emibhedeni, ukunakekelwa okwenziwe entwasahlobo kulula, kodwa kubalulekile ukuthi izihlahla ziqale ukukhula emva kokuphola isikhathi eside. Ake sihlolisise indlela yokunakekela ama-strawberries entwasahlobo ukuze sivune isivuno esihle ehlobo.
Ukuhlanza ama-strawberries kusuka kudoti
Ngaphambi kokucubungula nokusondeza ama-strawberries entwasahlobo, udinga ukuwukhipha emgodini, uphume kancane, uthathe, uma kunesidingo, ukufakelwa. 
Bahlanza ama-strawberry avela emaqabungeni omnyaka odlule, uma ungazange uwenze ekwindla, noma lowo owawubanda ebusika. Kudingekile ukuqoqa umquba omdala, unqume noma unqume zonke izintuthwane ezomileyo, izinqubo, ama-peduncles namaqabunga - ususe konke, ushiye kuphela isihlahla esinamagatsha amaningi aluhlaza. Uma kukhona amaqabunga e-basal (asakazeka emhlabathini) - nawo asusiwe. I-litter eqoqwe ilahlwa noma ishiswa.
Kubalulekile! Ukunakekela ama-strawberry ngemuva kwebusika, qalisa njalo ngokusula. Uma ususa ngokucophelela zonke izingxenye ezifile ezivela ehlathini, kungcono futhi kube nobungane njengomphumela kuyoba ukukhula nokuhluma. Ngaphezu kwalokho, ukususa udoti kusuka engadini, ubhubhisa izinambuzane eziye zahlala kuwo ebusika, ngaleyo ndlela zivimbela izifo zezitshalo.
Ukucwenga, ukusika, ukutshala kabusha
Ngamahlamvu aminyene, i-thinned, amaqabunga ambalwa aqedwa - lokhu ukuqinisekisa ukukhanya kwelanga elisele. Amaqabunga angaphansi nawo asusiwe. Kudingeka ukususa kanye nezihlalo, ezaqala ukukhula ebusika. Ukunciphisa ama-shears, ungakwazi ukusika isikebhe esibukhali. Kusukela ngonyaka wesi-3 kuya ku-4 wokukhula, ngokukhula okukhulayo kwama-strawberries, isivuno siyancipha, ngakho-ke kufanele sidle - thatha amahlumela amancane emanzini omama uwahlanye kwenye indawo. Ukufakelwa kuyokwenzeka cishe ekuqaleni - phakathi no-May. Izitshalo ezivela emahlathini omama kufanele zibe neziqu ezinamandla ezinempilo namaqabunga, izimpande ezithuthukile. Zixhunywe ngokucophelela emlanjeni wesibeletho, izintuthwane zisusiwe, izinqubo ezincane kakhulu ezimpandeni zifinyeziwe futhi zitshalwe endaweni entsha. Ngaphambi kokutshala izimpande, kuyadingeka ukuphatha ukukhula kwezidakamizwa ("Kornevin" nabanye).
Isakhiwo sezithombo silungiselwe izinyanga ezingu-1-1.5. - yenza umanyolo ophilayo noma owenziwe ngamaminerali, ukumba ngokujulile, izinga, ufafaze izinkuni, i-sawdust, ehlanganiswe nefilimu noma i-agrospan. Usuku lokutshala alushisayo, aluguqukile, alupheli amandla. Ibanga elikhulu phakathi kwamahlathi lingama-25-35 cm, phakathi kwemigqa engama-45-65 cm. Inhlabathi iminyene kahle futhi isithombo sinamathele kuze kube ukuphakama ukuze "inhliziyo" isale ngokuphelele ngaphezu komhlaba. Ukutshala izihlahla zamanzi kanye ne-mulch.
Kubalulekile! Ukutshala kabusha amahlumela amasha nje. Awukwazi ukugcinwa.
Ukuhlangana komhlabathi
Ukunciphisa izinwele kubuye kube nokunakekela ama-strawberries entwasahlobo, kuze kufakwe umanyolo. Ngaphandle kokuthi umqubhezi uphelela ukukhula kokhula futhi ususe isidingo sokukhipha ngemuva kokunisela, kuzogcina umswakama owanele wenhlabathi ngaphambi kwesigaba sokuqhakaza nokuvimbela ukushisa kwawo. Ukuze i-mulch ithathe i-peat, i-sawdust, utshani, izinaliti zephayini.
Uyazi? Kunconywa ukuthi ungasebenzisi i-hay, i-husk ye-sunflower, u-buckwheat, irayisi - ivele ivalwe futhi icime.Faka umqubhetha ngaphansi kwezihlahla kufanele, futhi uma i-ovary ibonakala - udoti luzovikela amajikijolo kusuka ekungcolile nokubola ngenkathi unisela ekuxhumaneni nomhlabathi omanzi.
Spring ukugqoka kanye namanzi ama-strawberries
Ukunakekela ama-strawberries entwasahlobo - kuyimpoqo yokumondla emva kwebusika. Ngesikhathi esifanayo qapha futhi ukuchelela efanele imibhede.
Kangaki futhi kungakanani ukondla ama-strawberries entwasahlobo
Lapho isimo sezulu esomile siphuziswa kuze kube izikhathi ezingu-4-5 ngesonto. Uma kunamvula ngezikhathi ezithile, ngakho-ke kuncane kakhulu. Ama-strawberries adinga umswakama oqhubekayo, kodwa hhayi ngokweqile. Futhi esigabeni sesitshalo (ngaphambi kokuchichima), amahlumela aphuziswa ngamahlamvu, futhi uma izimbali zivela - empande noma esiteshini.
Kubalulekile! Ungasebenzisi amanzi amanzi abandayo ukusuka emthonjeni, ake ubeke amanzi aqoqwe noma uwashise ukuze afudumele kancane.Ukuphuza kusihlwa futhi kusihlwa (mhlawumbe ngaphambi kokuphuma kwelanga). Ngemuva - kukhululiwe ngempela.
Izici zokupheka kwentwasahlobo entwasahlobo
Ama-Strawberries anezici zazo ezikhethekile zokunakekelwa kwentwasahlobo: ahlanganiswa kabili entwasahlobo.
Lapho ukutshala ama-strawberries entwasahlobo
Ukutshala ama-strawberries emva kokususwa kwentwasahlobo nokusika izihlahla, ke - ngesikhathi sezimbali. Kumbuzo wokuthi hlobo luni lomanyolo oludingekayo ama-strawberries entwasahlobo - kufanele ludle, okunikeza ukukhula okuphezulu, ukuthuthukiswa kwesitshalo.
Indlela ukutshala strawberries entwasahlobo Amakhemikhali e-organic and amaminerali asetshenziselwa ukondla. I-litter, mullein - 30 g / 10 l amanzi, i-nitroammophos, i-potassium noma i-ammonium nitrate - 25-30 g / 10 l amanzi, njll kufanelekile.
Ukunquma ukuthi yini enye yokudla ama-strawberries entwasahlobo, ungazama amakhambi abantu - isibonelo, imvubelo.
Uyazi? Imvubelo icebile amaprotheni (amino acid), ama-carbohydrate (glycogen, polysaccharides), amavithamini, i-nitrogen. Zine-phosphoric acid, i-potassium, i-zinc, i-iodine, i-iron, i-lipids.Kunezindlela eziningana zokondla imvubelo nama-strawberries entwasahlobo. Okukhethwa kukho okungcono ngu-500 g yemvubelo engasomile ngamalitha angu-2.5 ngamanzi. Kubalulekile ukuqeda ngokuphelele imvubelo kule ncwadi, bese uthela amanye amalitha angu-5 esisombululo bese uphinde uhlanganise. Ungangeza u-80-100 g ushukela emunwe oholela futhi uvumele ukuthi ufeze amahora angu-1.5-2 ngaphambi kokuchelela.
Ukwelapha ama-strawberry kwezifo nezinambuzane
Ngaphambi kwentwasahlobo ye-strawberries, qinisekisa futhi ukuthi unqume wonke amaqabunga aphethwe yiwo wonke amahlumela nezihlahla zomuthi ziphilile. Ngenxa yokuthi ukwelashwa kokuqala kwentwasahlobo kuyisivikelo, futhi zonke izingxenye ezigulayo zezitshalo kudingeka zihlonzwe futhi zibhujiswe ukuze kuvinjelwe ukusakazeka kwesifo kulo lonke ukutshala.
Ukucubungula ama-strawberries entwasahlobo kuyadingeka kusuka ezifweni nezifo ezilandelayo: ngokumelene nokubola okwempunga, ukubona ama-fusarium wilt, ama-thrips kagwayi, ama-aphid, i-strawberry i-whitefly, i-slugs, i-strawberry mite, i-strawberry leaf beetle, i-strawberry nematode, i-strawberry okusajingijolo we-weevil. Ukuze ulwe nabo, ama-strawberries aqhutshwa kabili - ngokushesha ngemva kwebusika futhi ekuqaleni kokuqubuka kwamafungicide nama-acaricides. Amalungiselelo alandelayo angasetshenziselwa ama-strawberries: "Kvadris", "Topsin-M", "Aktellik", "Karate", "Zolon", "Aktara", "Bazudin", "Ortus", "Flumate".
Uyazi? Ukwelashwa okufanayo kwenziwa nangemva kokuvuna. Kubuye kube yisilinganiso sokuzivikela sokuvikela esiza ukugcina imibhede yase-strawberry ezifweni nasezinambuzane.Ukunakekela ama-strawberries entwasahlobo e-dacha, ensimini kuyisigaba esidingekayo, zonke izinyathelo okudingeka zidluliselwe ngokulandelanayo, khona-ke ukuvuna kuzokujabulisa nakanjani.
