Zonke izinkukhu zezinkukhu ezinquma ukuzala izigwaca kufanele ziqaphele ukuthi into esemqoka ekuzaleni kwabo ukudla okunempilo kwezinyoni.
Uma wenza konke okulungile uzothola impumelelo enkulu.
Ngokuyinhloko ukwephula impilo yenyoni ukungondleki
Kuningi ukungavumelani phakathi kwabalimi bezinkukhu mayelana nokudla kwezigwaca.
Kulezi zici, ukudla kanye nazo zonke amavithamini adingekayo ezigwayeni, sizoxoxa ngalesi sihloko.
Izici zokudla kwezigwaca
Izinyoni zingadla ukudla okuhlukahlukene. Isimo esiyinhloko sokudla kwabo kungukudla okusha, ngaphandle kwezinhlanganisela. I-feed eyomile ingafakwa njengephasi lokuphumula.
Izinhlobo ezahlukene zokudla okumanzi kufanele zibe kulabo abaxhasi abangaphezu kwamahora amabili kusukela ngesikhathi sokubala, uma ungahambisani nalesi simo, khona-ke izigwaca zingaba nobuthi ngokudla okuyi-stale.
Ngaphezu kwalokho, ukudla okumanzi kumele kuxubaniswe nanoma yikuphi okusanhlamvu, ukuze kube nzima kakhulu. Ukondla ukuguquka kwesidlo akufanelekile ukuncelisa izinyoni.
Indlela engcono kakhulu yokondla izinyoni ezinjalo ingaba yinkondlo yokudla izinyoni ezingqimba. Izinkukhu zezilwane ezinkukhunathi zincoma kakhulu ukondla okunjalo.
Ukhetho lwesibili lokudliwa izigwaca luzokondla ama-broilers, nakuba lubi nakakhulu. Cishe inyoni eyodwa izodinga cishe i-kilogram eyodwa ngenyanga.
Uma ukhetha ukondla izinyoni ukudla okuzenzela, khona-ke kumele abe nezinhlamvu ezichotshoziwe (i-oatmeal, i-semolina, umququzi welayisi kanye nezinye), ama-croutons emhlabathini avela ngesinkwa esimhlophe (kodwa ngezinye izikhathi ungakwazi ukwengeza ama-croutons kusuka kwesinkwa esimnyama), kanye nemikhiqizo equkethe amaprotheni namavithamini awusizo.
Ngokudla okuphelele, amaprotheni kufanele enze ingxenye yesihlanu. Imikhiqizo elandelayo ingase ifanele njengama-proteine: inyama ebilisiwe, inyama ye-bone, inyama yokupheka, inhlanzi ebilisiwe, inyama yezinhlanzi, amaqanda abilisiwe noma i-egg powder, imikhiqizo yobisi, i-cottage shizi noma ubisi owomile. Futhi, ukudla kwezinhlanzi kungafakwa njengeprotheni: izimpethu, i-gamarus eyomile nabanye.
Izingxenye ze-Vitamin ku-quail yokudla
Njengengxenye ye-vitamin ekudleni kwezigwaca kungadliwa izingxube ezenziwe ngomumo ngezigwaca nokubeka izinkukhu, ezingathengwa ezitolo zezilwane noma kwezinye izindawo zokuthengiswa kwezilwane.
Indlela yokondla amavithamini ezinyoni kuzoboniswa emiyalweni. Kodwa kwenzeka ukuthi ayikho ithuba lokuthenga amavithamini namaminerali ezinyoni, khona-ke ama-multivitamine ajwayelekile angathengwa kuma-pharmacy, okudinga ukuchotshozwa futhi wengezwe kokudla okuvamile.
Ngokusetshenziswa njalo kwama-multivitamini, noma kunjalo ngezikhathi ezithile I-Vitamin D kufanele ifakwe kokudla kwezigwaca. Enye inyoni idinga ukudliwa kwansuku zonke kwe-D2 (ergocalciferol) ye-3000 IU noma i-D3 (ye-cholicalciferol) engaba ngu-100 IU.
Izinyoni azidingi kuphela izithako ze-vitamin, kodwa nazo zidinga amaminerali. Kumaminerali, kungaba ngcono ukwenza umphakeli ohlukile. Kulesi sigodi kumele njalo kube yi-eggshell.
Ngaphandle kwamaqanda amaqanda, ungakwazi ukuthululela izigobolondo zasolwandle zasemhlabathini, isikhokhi esikoleni noma ifolda ekhethekile lapho, futhi ungongeza futhi igravel elihle ngeqhezu lamamitha angu-2-3.
Uma izigwaca zakho zihlala ne-parrot noma enye inyoni ehlobisa, zingadla okusanhlamvu nazo. Ukunakekelwa kufanele kuthathwe ukuze ungangeze ama-ope angaphenduliwe.
Uma le nyoni idla ama-oats angahlanjululwa, ngokushesha kungekudala kungase kube nezinkinga ngomuthi wamathumbu, bese ufa ngokuphelele. Ukwengezwa okuhle kakhulu ku-quail yokudla kuyinhlamvu yamabele.
Izikhombe zithanda imifino esisha: i-wood louse, i-snyt, i-oats ehlumekile nezinye utshani oqoshiwe. Izinyoni ziyojabula kakhulu izaqathe kanye nama-apula avuthiwe. Kodwa ukuwaqeda ngotshani nezithelo akufanelekile, ngaphandle kwalokho uzophela ngamaqanda amancane, noma ngisho nezinyoni zizoyeka ukudla.
Zonke izigwaca zokudla kufanele zilinganiswe, kuphela kulezi zinyoni izokujabulela futhi ziphilile.
Yini okufanele ibe yizigwaca zamandla?
Imodi efanele yokudla izinyoni yilawo amathathu ukudla ngosuku noma ezine ukudla ngosuku. Okuhle kunakho konke, lapho ukudla kuzokwenziwa khona ngesikhathi esifanayo sosuku. Ukwenza lokhu, usakaze ukudla okulinganayo.
Ama-quail amadala adinga ukungenisa amaprotheni nsuku zonke. Kubalulekile ukulandela lokhu nsuku zonke. Uma kukhona amaprotheni amaningi kakhulu noma incane kakhulu inzuzo ngayinye, khona-ke ingathinta amaqanda abekayo: noma kuzoba khona ambalwa, noma ayoba encane kakhulu.
Inani eliningi lamaprotheni ekudleni linganciphisa ukukhiqizwa kweqanda labesifazane, okubangela ukukhukhula. Futhi ngokweqile kwamaprotheni ekudleni kukhulisa ukuthi kungenzeka ukubonakala kwezikhupha ezimbili emaqanda.
Uma isikhathi eside sikhona ukuphazanyiswa kwamaprotheni umzimba emzimbeni wenyoni, lokhu kungathinta impilo yayo.
Endlebeni evamile iqukethe inani elincane lamaprotheni. Ngakho-ke, ekudleni kokudla kufanele kufakwe imikhiqizo equkethe amaprotheni (i-cottage shizi, inhlanzi kanye nabanye), ngesamba cishe ngamagremu ama-quil.
Uma ukondla izinhlobonhlobo zezinyoni zezinyoni, inani lamaprotheni kufanele lenyuke libe yizigamu eziyishumi nambili izikhukhula ezindala ngosuku. Amantombazane angasakwazi ukugijima, ngenxa yobudala bawo, adinga ukungena kwamaprotheni angaphansi. Izinkukhu zidinga amaprotheni amaningi afakwe ezondweni zazo kunezigwaca zasendle.
Ama-vitamin feeds kufanele anikezwe izinyoni, ngcono kangcono..
Ingxenye enkulu kunazo zonke yokudla, cishe amaphesenti angu-40, kumele unikezwe ekudleni kokugcina kosuku, ikakhulukazi uma kuziwa ekuhlanganiseni kokusanhlamvu okusanhlamvu, njengoba igajwa kancane kakhulu futhi izinyoni ngeke zilambile ubusuku bonke.
Ukukhipha izigwaca kungcono kakhulu kwesokunxele okuncane okulambile, ngakho-ke bayoba nokukhiqizwa kweqanda eliphakeme. Kodwa ingxenye yabalimi bezinkukhu bakholelwa ukuthi ukudla okuphakelayo kufanele kube njalo.
Izitsha zokugcina ezingapheli zingaholela esimweni esicindezelayo sezinyoni, futhi ngisho nokukhuluphala. Yikuphi okuholela ekunciphiseni ukukhiqizwa kweqanda kanye nokunyuka kokusetshenziswa kwezinyoni ngezinyoni.
Emapulazini amakhulu ezinkukhu, ama-quail atshwa kusuka kubanikazi bezinkukhu. Emathanjeni anjalo uthele ukudla kuye ngokuthi izinga lansuku zonke lokudla kwezinkukhu.
Kuyathakazelisa nokufunda mayelana nokwakha isikhala ngamakhoyili ngezandla zakho.
Yini okudingayo ukuze unake lapho udla ama-quails?
Ukugxila ekudleni izinyoni kuyadingeka, okokuqala, ngokuqukethwe okuhle kwama-amino acids okumele ukondle, njengokuthi: i-lysine, i-methionine, i-cystine, i-tryptophan. Lezi zakhi zibizwa nangokuthi ukulinganiselwa, ngoba inani lala ma-amino acid libonisa isidingo samasidi amino asele.
Ukusetshenziswa okungasetshenzisiwe yinyoni okungenani eyodwa yalezi zakhi ngokushesha kuthinta umkhiqizo wayo, kanye nokukhula nokuthuthukiswa kwezigwaca.
I-Lysine iqinisekisa ukukhula okusheshayo kwezilwane ezincane, imifino emihle, ijwayele ukushintshanisa i-nitrogen emzimbeni, iqinisa amathambo ezinyoni, futhi iyadingeka ukuze kuhlanganiswe ama-nucleoproteins.
Uma kukhona ukungabi khona kwe-lysine, lokhu kuphazamisa ngokushesha ukukhula kwezinyoni nokukhiqiza, imisipha ibe yincinci, i-calcium ingaphansi kancane, izimpaphe ziba zome kakhulu futhi zine-brittle, futhi zinegalelo elibi ku-spermatogenesis. Okuqukethwe kwamangqamuzana egazi abomvu ne-hemoglobin kuncishisiwe.
I-lysine eyengeziwe ingaba nomthelela onobuthi ezinyoni. Ukudla kwezitshalo kunomthamo omncane kakhulu we-lysine, nokudla kwesilwane ngokuphambene kakhulu kakhulu.
I-Methionine ithonya ukukhula nokuthuthukiswa kwezinyoni ezincane, libhekisela emthonjeni wesibabule emzimbeni wenyoni, ngosizo lwe-methionine lwenzeka ngokuphindaphindiwe kwe-redox emzimbeni.
I-Methionine ingomunye wabahlanganyeli ekubunjweni kwe-serine, i-creatine, i-cystine, i-choline, ephethe izindima ezihola phambili emzimbeni we-metabolism. I-methionine ilawula i-fat metabolism esibindi, okungukuthi, isusa amafutha angaphezu kwayo.
Futhi, le-amino acid iyadingeka ekwakheni amaphiko emanzini. Ukuntuleka kwe-methionine ekudleni kwezinyoni kuhlanganisa nemiphumela elandelayo: ukukhula okuphansi kwezilwane ezincane, ukungabi nesifiso sokudla, i-anemia. Uma izikhumba zitshalwe ukuze zikhiqize inyama, khona-ke isidingo sokuba le-amino acid ikhule.
I-Cystine iyadingeka ekwakheni izimpaphe emahlakalweni, kuhileleka ekutheni umzimba we-carbohydrate metabolism, ukuphendula kabusha kwe-redox, ekuhlanganisweni kwe-keratin, i-insulini, ne-cystine yi-amino acid engatholi lapho izidakamizwa ezinobuthi nezidakamizwa zingena emzimbeni wenyoni.
Le-amino acid, njengabanye, ibaluleke kakhulu emzimbeni wezigwaca. Umthombo wayo ungaba i-methionine. Ngokuqukethwe okuphansi kwe-cystine emzimbeni wenyoni, kungase kungabi ukumelana nezifo ezithathelwanayo, isibindi se-cirrhosis singase senzeke, futhi izimpaphe zikhula kabi.
I-Tryptophan iyadingeka ukuze kukhule kahle nentuthuko yezinyoni, kanye nokukhiqiza kwabo. I-amino acid iyadingeka ukulawula ukucindezeleka kwegazi, ukukhula okujwayelekile kwempaphe, i-hemoglobin synthesis, ukuphikisa ukuthuthukiswa kwe-pellagra.
Izikhumba zidinga i-tryptophan encane kunezinye i-amino acid, ngoba ingafakwa esikhundleni se-nicotinic acid (isibonelo, imvubelo). I-Tryptophan ihileleke ekwakhiweni kwe-embryo nokukhulelwa.
Ngokuntuleka kwaleli-amino acid kungakha ukulahlekelwa kwesisindo esiphuthumayo senyoni., i-atrophy yezinhlayiya ze-endocrine, i-anemia, izinga elibi legazi, ukunciphisa umzimba.
I-Arginine ithinta izinga lokukhula lamaphepha, inzuzo yesisindo, iqhaza ekushintshaneni kwamaprotheni weselula ye-intranuclear, i-spermatogenesis kanye ne-metabolism ye-carbohydrate. I-Arginine i-amino acid eyenza i-creatine ne-creinine emzimbeni, okudingekayo ekusetshenzisweni kwe-metabolism efanele emzimbeni wenyoni.
Ngokuqukethwe okuphansi kwe-arginine emzimbeni, ezinyoni, ukufisa ukudla kunciphisa, ukukhiqizwa kwamaqanda kunciphisa, nokukhula okuncane yizigwaca.
Isidingo se-leucine sisezingeni elifanele le-metabolism. Inani elinganele le-amino acid lingabangela ukulahlekelwa ukudla, ukugxila nokuthuthukiswa kwezinkukhu, ukungasebenzi kahle kwe-nitrogen metabolism.
Ukuze isimiso sezinzwa senyoni sisebenze kahle, i-valine iyadingeka. Ngokuntuleka kwayo kokunciphisa ukudla, ukulahlekelwa kokuhlanganiswa, ukumisa ukukhula kwezilwane ezincane.
I-Histidine iyadingeka ukuze kuthuthukiswe ukukhula nentuthuko yezinyoni, kanye nokulawula ukugaya umzimba. Ukuntuleka kwayo kungabangela ukwehla ekukhuleni, ukulahlekelwa isisindo nokunciphisa ukudla.
I-glycine iyadingeka ekukhuleni kwezinyoni, ekwakheni izicubu ze-cartilage, futhi kudingekile ukuba neutralization yezinto ezithile ezinobuthi. Le-amino acid ingcono kakhulu ekufakeni ukudla, ummbila, okuzobe kuthinta ukukhula okuhle kwenyoni.
I-Phenylalanine iyisici esibalulekile ekubunjweni kwegazi kanye nokubunjwa kwamahomoni. Ngokuntuleka kwe-phenylalanine, izigulane ze-endocrine azisebenzi kahle futhi isisindo senyoni sinciphisa. Kubalulekile ukwazi ukuthi amanye ama-amino acid angahlawuliswa abanye.
Ekudwebeni ukudla ngenyoni yakho, udinga ukucabangela inani lama-amino acids, ngoba ngokunye ngokweqile noma ekulahlekeni kwabo, ukushintshaniswa kwamanye amino acid kanye nokwehla kwamaprotheni synthesis kungancipha.
Njengoba kungenakwanele kwamakhemikhali namafutha, amaprotheni asetshenziselwa emzimbeni kanye nokwakhiwa kokushisa nokufakelwa kwamafutha.
Uma inyoni iqala ukukhula, kusho ukuthi ayikho amaprotheni anele emzimbeni wayo. I-protein feed iyona ebiza kakhulu, ngakho ukusetshenziswa kwayo akuzuzi izinkukhu zezinkukhu, futhi ngezinye izikhathi kuyingozi nakanjani izigwaca.
Ukwandisa amaprotheni, amafutha obuchwepheshe noma ama-phosphatide anganezelwa kumxube wokudla.
Ama-carbohydrate ayiyingxenye enkulu ekudleni kwezigwaca. Ama-carbohydrate adlala indima ehlukahlukene emzimbeni wezinyoni. Kudingeka ukubuyisela amandla. Ngokuntuleka kwama-carbohydrate, kunobuthakathaka, ukulahlekelwa kwesidlo, ukwehla ekushiseni komzimba. Ama-carbohydrate atholakala ekudleni kokudla.
Amafutha nawo adlala indima ebalulekile emzimbeni wezigwaca, asebenza njengomthombo wamandla. Ngesikhathi esifudumele, amafutha ayadingeka ukuze alondoloze izinga lokushisa lomzimba.
Uma amafutha emzimbeni wenyoni akhiwa ama-carbohydrate, khona-ke ukubunjwa kwalo kuzokufana namafutha ajwayelekile, emzimbeni wamafutha ezigwaca agcinwe, okungavamile ukulotshwa kwalolu hlobo, futhi kufana namanoni atholakele kanye nokudla.
Lapha, isibonelo uma izigwaca zinikeza ukudla okuningi, khona-ke inyama yabo ingaba nenambitheka embi. Amafutha omifino akhiwa ngama-acids ayi-insaturated (njenge-linoleic, i-linolenic, ne-arachidonic), engenakwenziwa izinkukhu.
Lawa ma-acids, njengezinye amavithamini, anciphisa i-cholesterol egazini, anciphise ingozi yemithwalo yegazi ukuze iqine. Kumele kube ukudla kwezigwaca, ngokuntuleka kwazo noma ukungabikho kwezinyoni kuvimbela ukukhula nokuthuthukiswa.
Kuyaziwa ukuthi izinkomba ezinhle kakhulu zezikhukhula ezikhulayo ukuthola inyama zitholakala ngokungeza imikhiqizo ye-soy ekudleni kwayo, noma okunye okuphakelayo okuqukethe la ma-fatty acids. Iziqu kuze kube yizinsuku eziyishumi nane zinganikwa amafutha angama-3%.
Ukudla okunama-quails kufanele kube namaphesenti amathathu kuya kwangu-4 amafutha, kanti lezo zigwaza ezikhulelwa inyama zinikezwa amaphesenti angamahlanu amafutha.
Kodwa kudingeka uqiniseke ukuthi awekho amafutha amaningi kakhulu ekudleni kwenyoni, ngoba ukungaphezu kwalo kungabangela izifo zesibindi noma ngisho nokufa kwezigwaca. Kumele kuqashelwe ukuthi ukudla okuthengiwe akubonisi okuqukethwe kwama-carbohydrates namafutha, emaphaketheni kubonisa lonke amandla we-feed.
Amaminerali adingekayo ukuze alondoloze impilo evamile yale nyoni. Lezi zinto zidlala indima ebalulekile ekulawuleni umsoco wamangqamuzana, ku-metabolism ehlukahlukene emzimbeni wenyoni. Amaminerali ayadingeka ekwakheni igobolondo.
Izigwaca zitholakala kakhulu ngenxa yokungabi namaminerali kanye nokulandelela izakhi, ngoba zikhula ngokushesha, zine-metabolism esheshayo, futhi nezinyoni zinezinga eliphezulu lokukhiqiza amaqanda.
Yini engenakuzondliwa ku-quails?
Izinyoni azikwazi ukondliwa ngamaqabunga e-tomato, amazambane, isilimo esidliwayo esinamagatsha anamanzi, i-euphorbia ne-parsley.
Kanti futhi akunakwenzeka ukuwondla imifino kanye namajikijolo wezitshalo ze-solanaceous, i-sorrel, imifino nokunye okusanhlamvu okusanhlamvu, rye okusanhlamvu ne-lupine.
