Imifino

Ungasindisa kuphi futhi ungayigcina kanjani izaqathe ebusika ekhaya endlini?

Izaqathe imifino ehlongozwayo ebaluleke kakhulu ekusebenzisaneni kwayo nokuningi kwezakhiwo ezizuzisayo.

Ngaphandle kwesizathu umhlali ngamunye ehlobo uthatha imibhede embalwa ngaphansi kwesanqante - imifino ingenandaba nokulima, kepha iyakwazi ukubola futhi ibonakale ebusika.

Ngezinye izikhathi ukugcina kahle izaqathe kunzima kakhulu kunokuzikhuphula. Kodwa ngesindlela esifanele, isivuno sempande ngeke sikwenze inkathazo futhi sizogcina izakhiwo eziwusizo.

Izici zesakhiwo

Ukuqothula kahle-kulondolozwe kuze kube entwasahlobo, kumele kube nesakhiwo nesakhiwo esithile. Amaqathi ahloselwe ukugcina kufanele abe nephesenti enkulu yama-solids, ushukela kanye ne-carotene.

Ukushayela isanqante, ukuphikisana kakhulu namabhaktheriya we-pathogenic nezinyunyana ezincane eziholela ekuwohlokeni komkhiqizo.

Ukuqaphela okukhethekile kufanele kuhokhwe ekujuleni imifino. Abalimi abanokuhlangenwe nakho babethi izaqathi zamasayizi aphakathi nesimo se-conical zigcinwe kahle. Akuvumelekile ukubeka isanqante enomonakalo wekhasi, ama-dents, ukusika. Izoba ingasetshenziswa kalula futhi ingakwazi "ukuthelela" isitshalo esinempilo.

I-Sorta

Akuzona zonke izinhlobo ze-izaqathe ezifanele ukugcina isikhathi eside. Isikhombisi esikhulu esichaza ikhono lempande isikhathi eside ukugcina izimfanelo eziwusizo futhi hhayi ukuwohloka, kugcina izinga. Futhi, kuncike ekutheni kuvuthwe izaqathe kanye nosuku olulinganisiwe lokuvuna.

Isimiso esiyinhloko yilokhu: kamuva isanqante isitshalwe futhi kamuva ivuthwe, isikhathi eside kuyohlala. Ngakho-ke, kufanelekile ukukhetha izinhlobo zokuvuthwa ngasekupheleni kwesikhathi noma izinhlobo zokuvuthwa okuphakathi.

  • Izaqathe ezivuthiwe zinekhwalithi yokugcina okuhle - Valeria, Forto, Vita Long, Moscow Winter, Karlen, Flaccoro.
  • Izinkathi ezincane zonyaka - Ukungenakuqhathaniswa, i-Nantes-4 no-Callisto - kubhekwa njengcono kakhulu kubhukumaka ebusika.
  • Izinhlobo ze-hybrid ezikhulile - Tinga F1, Totem F1. Ngaphezu kokugcina ikhwalithi, banezithelo ezinhle kakhulu.
Kubalulekile! Izaqathe ezihloselwe isitoreji sasebusika kumele zikhule futhi zivunwe ngesikhathi. Emthonjeni ovuthiwe, amaqabunga aphansi eziqongweni aqala ukuma.

Mayelana nokuthi yiziphi izinhlobo ezifanele ukugcina, ezichazwe ngokuningiliziwe lapha.

Izindlela zokugcina emiphongolweni

Ingilazi yindawo yokugcina ebusika enhle yezinqathe. Kodwa-ke, kubalulekile kuphela kumakhaya aqondene. Kodwa abanikazi bama-cottages, izindishi noma amagaraji ahamba nge-cellar ehlonyelwe bangasebenzisa indlela. Ngezinye izikhathi abanikazi bamafulethi asezindlini zokuqala zendlu bayakwazi "ukuhlinzeka" ngesitezi sokugcina imifino kanye namalungiselelo akhiwe ekhaya.

Izimo ezikhethekile kufanele zibonwe emiphongolweni: izinga lokushisa eliphakeme lilinganiselwa ku-2 degrees kanti umswakama ohambisanayo ungama-90-95%. Ikamelo kumele libe umoya, kepha ngaphandle kokuthola umoya omningi, kungenjalo ukuhluma kweziqongweni kuzoqala.

Ungawagcina kanjani emiphongolweni yangasese:

  1. Emabhokisini amakhididi enziwe ngokhuni noma enzima ane-lid - zifakwa endaweni encane evikela umswakama, 15 cm kude ezindongeni.
  2. Onion Husk - izaqathe zifakwa ezikhwameni ezinkulu, zifafaze ngamagoda, bese isikhwama ngasinye siboshwe.
  3. Ku-coniferous sawdust - amabhokisi kanye nezinye iziqukathi zisetshenziswa, izaqathe kanye nezinaliti zibekwa ezigabeni.
  4. Enhlanganweni yesihlabathi esisolisayo nesiki - isisetshenziswa sithunyelwa ebhokisini, lapho babeka isanqante ngensipho ebanzi phezulu.
  5. Emasakeni epulasitiki - ezikhwameni zenza izimbobo eziningana ezansi ukuze udle amanzi, ubeke isivuno emashalofini futhi ume, ngaphandle kokubopha amaphakheji.

Uphi okungcono kakhulu?

Kukuphi okungcono kakhulu ukugcina izaqathe kanye ne-beet endaweni yokuhlala yasemadolobheni? Abanikazi bamaphesenti kunzima kakhulu ukusindisa isanqante kuze kube entwasahlobo futhi bakhethe indawo yokubheka imifino. Kunezindlela eziningana zokugcina izitshalo zezimpande efulethini:

  • I-loggia egxiliwe noma i-balcony - ingaba enye indawo emiphongolweni. Kulesi simo, ungasebenzisa izindlela ezisetshenziselwa isitoreji sangaphansi.
  • I-pantry epholile.
  • Izitebhisi eziqinisekisiwe nezivikelwe.
  • Ifriji
  • I-Freezer.
  • Emathini ngamakha omisiwe.

Ungakwenza kanjani lokhu?

Indlela elula yokulondoloza isanqante ukuze ingafaki noma ihlasele ukuyibeka kwi-loggia noma ebhokheni elithambile. Kodwa ngalokhu udinga ukulawula okuqinile phezu kombuso wokushisa. Uma igumbi lizoqhwaza, isivuno sizoqhwaza, sibe singakufanele ukudla. Uma i-balcony ifudumele, imifino izokhula ngokushesha futhi ichithe.

Izinketho zesitoreji ebhodini:

  1. Ama-karoti ahlanganiswe emabhokisini enkuni noma amakhadibhodi, futhi izithelo akumelwe zithintane. Kufanele futhi ulungiselele isanti elimanzi futhi uwathulule izimpande.
    Ngezinye izikhathi umlotha uhlanganiswe esihlabathini - unempahla ye-bactericidal.
  2. Emabhokisini abeka imifino engagciniwe engahlanjululwa emigqeni - isendlalelo ngasinye sishintshwa ngamaphephandaba. Ibhokisi lihlanganiswe phezulu nge-plastic ukugoqa ukuze kugcinwe izinga eliphezulu lomswakama, phezulu - ngendwangu ebanzi.
  3. Indlela yokuvuna izaqathe ngo-anyanisi ikhasi, ngokufana nesitoreji emiphongolweni, ingasetshenziswa futhi ezindaweni zokuhlala. Kodwa kulokhu, imifino ingahle iphele ngokuhamba kwesikhathi.
  4. Ebhokisini lezinkuni likhishwe izaqathe ezingahlanjulwanga ezingavunyelwe. Ibhokisi lihlanganiswe ngokucophelela emgqeni ukuze umoya nemisebe yelanga kungangeni ngaphakathi. Umthamo ophezulu ungahlanganiswa nokuzwa.
  5. Lungiselela isisombululo esinobuhle obumba. Isithelo ngasinye sitholwe ngobumba, somile ngokwemvelo, siboshwe esikhwameni sepulasitiki, siboshwe. I-colay idala igobolondo elingenakuqedwa elivimbela ukomisa nokungena kwamagciwane. Ukuze ulungise isisombululo sobumba, ubumba bugcwele amanzi kabili - okokuqala ukuvuvukala, okwesibili - ngosuku, ngaphambi kokubunjwa kokungena kwamanzi.
  6. Iparafini izosiza ukugcina isanqante isikhathi eside. Yenza njengobumba. Kudingeka uklebhule inani elanele lephalafini (ngokuvumelana nomthamo wesitshalo), unciphise isivuno ngasinye, asuse futhi asule. Ngakho ungenza izikhala hhayi nje kuphela kwisitoreji ku-loggia, kodwa futhi esiqandisini.
  7. Izitshalo zomsuka zanda zibe amabhokisi amakhadibhodi nezimpande ze-horseradish. Kuzo zonke izithelo ezingu-20, i-rhizome eyi-1 ephakathi nendawo ithathwa futhi isatshalaliswa ngendlela efanele kuleli tangi. I-drawer kufanele ivalwe ngokuqinile ngesikhathi sokugcina.
  8. Izaqathe eziningana (izicucu ezingu-2-3) kanye nezimpande ezincane ezinama-horseradish zihlanganiswe ngokunamathela ifilimu bese zifakwa ebhokisini noma kwi-loggia kunoma isiphi isitsha.
  9. I-Sawdust igcwele ungqimba ka-3-5 cm phansi kwebhokisi elijulile, bese kuthi izaqathe zibekiwe, enye ingqimba ye-sawdust (1-2 cm) ifakwe phezulu, njalonjalo kuze kube yilapho isitsha sigcwele.
  10. Isitoreji esikhwameni sefriji esivumelekile asikwazi ukulondoloza ukuhlanzeka nobuqotho bezimpande isikhathi eside. Kodwa le ndlela ingasetshenziswa uma ufuna ukulondoloza isivuno, isibonelo, kuze kufike amaholide omnyaka omusha. Ama-karoti afakwa emasakeni angenakuqhathaniswa futhi afakwe esiqandisini noma ebhalini.
Abanye abanikazi bahlola bese basebenzisa izindlela eziningi zokugcina ngesikhathi esisodwa. Isibonelo, ukugcinwa emabhokisini kanye nezimpande eziphathwe ngobumba zifakwa esihlabathini.

Uma izaqathe zimbalwa, ungasebenzisa i-closet yesitoreji.. Phambi kokususa izaqathe, ususe ukungcola ngokweqile nenhlabathi, ukumboza isithelo ngasinye ephephandabeni bese ubeka ngokuzenzakalelayo emabhokisini.

Enye indlela yokugcina ingabizwa ngokuthi indlela yokumisa. Ungayomisa imifino ngendlela engokwemvelo - ngaphandle kwezulu esomile. Futhi ungasebenzisa ikhishi yamagesi - i-microwave, i-oven, isomisi kagesi. Ekuphumeni kwezingcezu ezichotshoziwe ezingagcinwa isikhathi eside kumabhange ajwayelekile anezikhumba.

Indlela yokugcina isanqante esiqandisini, inombolo yenombolo 1:

Indlela yokugcina isanqante esiqandisini, inombolo yenombolo 2:

Indlela yokuqinisekisa ukushada kwemifino isikhathi eside?

Ukuze ulondoloze izaqathe isikhathi eside, udinga ukulungisa kahle isivuno:

  1. Ama-karoti ayavunyelwe ngokuphelele ukugeza (mayelana nokuthi kufanele ugeze izaqathe zesitoreji, funda lapha). Okuwukuphela kokukodwa kukhona imifino yokomisa nokuqandisa.
  2. Iqoqo lonke lezinqathe lihlolwa ngokucophelela. Izithelo eziboshiwe, ezigugile, ezilinakele ziyakwenqatshwa.
  3. Ama-specimens ahlelwe kancane omisiwe ngokwemvelo. Kungcono - emoyeni, hhayi ngelanga eliqondile. Kudingeka ngezikhathi ezithile ukuvula isithelo.
  4. Qaphela izinga lokushisa nomswakama ekamelweni lokugcina.

Ukuzivocavoca kubonisa lokho ngaphansi kobuchwepheshe bokulungiselela nokugcinwa kwempande, izaqathe zingagcinwa:

  • Unyaka ongu-1 - usebenzisa iparafini, ubumba;
  • isigamu sonyaka - ngezikhwama nge-pei onion, amabhokisi enhlabathi, umlotha noma i-sawdust;
  • Izinyanga ezingu-2-4 - emasakeni epulasitiki;
  • Izinyanga ezingu-1-2 - esiqandisini.

Kungani impango yemifino?

Abanikazi abaningi benza amaphutha ajwayelekile lapho begcina izitshalo ezimpande. Lokhu kuholela ekuwohlokeni kwangaphambi komkhiqizo, ukulahlekelwa ukunambitheka nezakhiwo eziwusizo.

  1. Kungani uhamba izaqathe? Umswakama ophezulu wangaphakathi. Kulesi simo, i-condensate iqoqa isithelo futhi ivuselele ukwanda kwamagciwane.

Isixazululo: ukuvuselela igumbi, ukuhlomisa ukuma ngaphansi kwebhokisi noma isikhwama, ukuhlunga ngezikhathi ngezikhathi izithelo.

  • Kungani ihlumela isanqante? Imithetho yokusika izihlahla noma izimo zokushisa (igumbi lifudumele kakhulu) alilandelwa.

Isixazululo: usike iziqongo ku-stem, uye ekamelweni elipholile, uhlole ngezikhathi ezithile umsebenzi wokusebenza bese uhlela.

  • Kungani izaqathe ziphela? Ukuphula imithetho yemibuthano nokomisa imifino yezimpande, izaqathe ezithintekayo elangeni noma ziqoqwe ngokushesha kakhulu.

Isixazululo: samukele amaphutha ethu futhi sigweme isimo esifanayo ngonyaka ozayo.

Amathiphu engeziwe kanye nezixwayiso

  • Akukhuthazwa ukugcina izaqathe ekamelweni elilodwa nama-apula. Izithelo zifihla i-ethylene, okuholela ekudakaleni kwezinqathe.
  • Imifino ekhulile esakhiweni esifanayo isikhathi eside futhi ngokugcwele ngokugcwele nge-nitrogen fertilizer ngeke igcinwe isikhathi eside.
  • Isikhathi sesikhathi esiphakathi kokuvuna nokugcina kufanele sibe mncane - izinsuku eziningana.
  • Izithelo ezigciniwe ezigciniwe nezithelo ezinomsoco, futhi kangcono kakhulu futhi mncane kakhulu ukudla ekuqaleni.

Ukugcina izaqathe akuyona umsebenzi olula, kodwa kuyadalwa. Ukunamathela emithethweni yokuvuna nokugcina, ungahlinzeka ngamavithamini ayisikhombisa ubusika bonke.