Yiziphi izinzuzo nezindleko ze-dill Gribovsky, indlela yokukhula nokusebenzisa imithi yendabuko?

Enye yezinhlobonhlobo ezidumile ze-dill "i-Gribovsky". Ikhulile yonke indawo ezindaweni zokudoba nasemapulazini asekhaya.

Imifino enomsoco isomisiwe, efriziwe, ifakwe kuma saladi, isobho nezinye izitsha zokupheka. Izinhlobo zeDill "i-Gribovsky" ayiniki ukunambitheka kuphela kwezitsha, kodwa futhi kunambitheka okuthakazelisayo.

Indlela yokutshala nokunakekela isitshalo ensimini? Iyini ukusetshenziswa kwayo futhi ingalimaza umzimba? Sizophendula le mibuzo neminye esihlokweni sethu.

Incazelo nesithombe

• Ingabe usheshe? Dill "Gribovsky" - ezihlukahlukene zakuqala. Isivuno sokuqala singalingwa ngosuku lwama-30 emva kokuba izithombo zivele. Ukuvuthwa kobuchwepheshe kuza ngosuku lwama-70.
• Isikhathi esingakanani sonyaka esingcono ukutshala? Izinhlobonhlobo ziqala ukuhlwanyela entwasahlobo ngo-Ephreli futhi ziqhubeka zihlwanyela kuze kuJulayi Ukufika kuqhutshwa izikhathi eziningana ngesizini ngasinye. Izinhlobo zokuhlwanyela kungenzeka ngaphansi kwebusika.
• Ingabe kukhona amanye amagama? Izinhlobonhlobo "iGribovsky" kuthiwa ama-padanet, ngenxa yokukwazi ukuhlakaza imbewu ezungezile ngokwayo. Izitshalo ezintsha ezikhula kuzo, zinamandla amakhulu.
• Incazelo yokubukeka. I-dill inamaqabunga amakhulu okuma ama-15-25 cm ubude. Ubuso bamaqabunga bubushelelezi, ubisi obuhlaza obumnyama obunamaqabunga ahlukene kakhulu. Ukuma kwe-rosette. I-inflorescences i-convex ye-multibeam, ine-diameter engaba ngu-20 cm. Ubuningi besitshalo esisodwa buhluka kusuka ku-12 amagremu. kuze kube ngu-30 amagremu. ngobuciko lobuchwepheshe.

Ngezansi kukhona izithombe zama-dill izinhlobo "Gribovsky":

Ukungafani okukhulu okuvela kwezinye izinhlobo

Abalimi "uGribovsky" bathandana nokungahloniphi kwakhe, iphunga elimnandi, ukunambitheka okumnandi okubabayo kanye nokutholakala kobukhulu obukhulu obusundu emhlathini. Lezi zimfanelo ze-dill zifanisa kahle nabalingani babo.

Izinzuzo nokungalungi

Izinzuzo:

1. Ukuphikiswa kwezifo.
2. Amandla okubekezelela amazinga okushisa aphansi.
3. Ikhono lokuphumula ngokushesha ezimweni ezicindezelayo.
4. Iphunga elikhulu.
5. Ukudla.
6. Ukungathobeki kwezimo zangaphandle.

Izinkinga: Ukuthambekela kokuzimela.

Umlando kanye nesimo semvelo

I-Dill "iGribovsky" yakhiwa ku-All-Russian Research Institute yokuzalanisa izitshalo kanye nokukhiqizwa kwembewu yezitshalo zemifino. Kukhula kulo lonke elaseRussia Federation, eBelarus nase-Ukraine.

Izinzuzo nokuphikisana

Ukwakhiwa kwedill kuhlanganisa:

• Amavithamini A, B1, B2, B5, B6, B9, C, E, PP.
• Ama-macronutrients: i-potassium, i-calcium, i-magnesium, i-sodium, i-phosphorus.
• Izakhi zokulandelela: iron, manganese, ithusi, i-zinc.

Izinzuzo

1. Ukwandisa ingculazi.
2. Ukuvimbela isifo sezinso.
3. Usiza nge-hypertension.
4. Uqinisa isimiso senhliziyo.

Ukungafani

• Ukungaboni ngaso sonke isikhathi.
• Isilonda.
• I-Hypotension.
• Isifo sikashukela.
• Usongo lokukhulelwa komzimba kwabesifazane abakhulelwe.

Sebenzisa emithi yokwelapha

Idayi isetshenziselwa imithi yomuntu ngesimo sezintambo kanye ne-decoctions.

Ngezinhloso zokwelapha, phinda amaqabunga, izimpande kanye nembewu yesitshalo. Zisetshenziswa:

• Ukwelashwa kwezifo zokugaya ukudla.
• Njengesifo sezitho zesifo sezinso.
• I-decoction ye-dill isetshenziselwa ukuvuvukala okungcolile kwesikhumba.
• Izimpande zeDill zinomphumela we-vasodilating.

Indlela yokutshala imbewu nezithombo?

Ukutshala "Gribovsky" kungenziwa nge imbewu kanye izithombo. Kulawulwa ukulima endaweni evulekile nasekhaya.

1. Ngaphambi kokuhlwanyela, imbewu ingafakwa izinsuku ezingu 2-3. Ngesikhathi esifanayo njalo amahora angu-5 ashintsha amanzi. Le nqubo izosheshisa ukuvela kwamahlumela amancane.
2. Imbewu itshalwe ku-1.5 - 2 cm ejulile enhlabathini elungiselelwe ngaphambili.
3. Izithombo ze-Dill zihlwanyelwe kusuka kumbewu ezitshalwe ezindizeni ezincane ze-1pc. ukujula okungaba ngu-2 cm. Ngaphezu kwalokho, imbewu iphuziswa kakhulu futhi iqaphe ngokucophelela umswakama womhlabathi.
4. Ngemva kokuba izithombo zivele, izithombo zitshalwe cishe amasonto amabili ukuze izitshalo zithole indawo enhlabathini. Futhi udluliselwe emhlabathini ovulekile nge-clod yomhlaba.
5. Uma utshalwa, ibanga eliphakathi kwezihlahla ensimini lihamba cishe ngo-25 cm.

Indlela yokunakekela ensimini evulekile?

• Ukushisa Lesi sitshalo singakwazi ukubekezelela izinga lokushisa lomoya njengezinga eliphansi -4 degrees, imbewu ukuhluma iqala ngo +3 degrees. Ubuningi obubomvu bubekwe ku-+18 - +20.
• Ukunisela Ukunisela ezinsukwini ezishisayo kuveza okungenani izikhathi ezimbili ngosuku. Ngesikhathi esifanayo mayelana namabhakede amabili amanzi asetshenziselwa imitha ngayinye.
• Ukukhanya Ngokukhetha okulungile kwendawo yokutshala, lezi zinhlobonhlobo zinokukhanya okwanele kwemvelo.
• Ground Ukutshala i-dill kungcono emhlabathini ongekho hlangothi. Umhlabathi omuncu kuye uyonakalisa.
• Ukudla. Uma lesi sitshalo sikhuliswa enhlabathini ehlwanyelwe, akudingi ukondla okwengeziwe. Ama-fertilizer aqukethe i-nitrogen angasetshenziswa emhlabathini ocebile. Ngalesi sizathu, kunconywa ukuthi kusetshenziswe ukukhipha ukukhipha inetha.
• Indawo Indawo yokufika ilungele ukukhetha ilanga noma elincane.
• Weeding Ukusika isiko kwenziwa njengoba kudingeka.
• Ukukhululeka. Ukukhulula umhlabathi owenziwe emibhedeni ye-aisle.
• Hilling I-Hilling dill iphikisana.

Ukunakekelwa kwekhaya

Isitshalo esihle se-dill singakhula ekhaya ekhaya efasiteleni. Lokhu kuzodinga ukuhambisana nemibandela ethile:

1. Umhlaba - Ingxube yensimu engcolile kanye nenhlabathi engathathi hlangothi yezitshalo zasendlini iyokwenza.
2. Ukuphuza njalo - i-dill ithanda umswakama. Ukuphuza njalo kubalulekile ikakhulukazi ngesikhathi kuhluma imbewu.
3. Ukugqoka okuphezulu - Kanye namaviki amabili kudingeke ukondle izihlahla ngamaminerali omquba.
4. Ukukhanyisa okufanele - I-Dill, ekhulile ekhaya, ngokuvamile idinga ukukhanya okungeziwe. Uma indawo ene "umbhede wasekhaya" iseduze nefasitela, khona-ke ukukhanya okwengeziwe kuzodingeka amahora angu-16 ngosuku.
5. Ukuhambisana nokushisa - I-Dill ikhule kahle ekushiseni kwama-degree degrees. Lapho amahlumela abasha efika ebusuku, kuyadingeka ukwehlisa izinga lokushisa lomoya. Uma izinga lokushisa lidlula ama-degrees angu-20, kuhle ukusebenzisa ukukhanyisa okungeziwe, ngaphandle kwalokho izihlahla zizokhishwa ngaphandle kokwenza ubukhulu obukhulu bamaqabunga.
6. Ukuze ukuhluma okusheshayo kwembewu, ngaphambi kokutshala kumele kusetshenziswe izinsuku ezimbili.
7. Imbewu yokutshala emhlabathini, ukuthuthumela phezu kocingo lwe-humus. Isilinganiso sembewu yokulinganisa - 0.3 gr. ku-1 isikwele. dm Amandla nezitshalo zimboze ngefilimu futhi ihlanzekile endaweni efudumele.

Izinambuzane nezifo

"Ibanga likaGribovsky" elimelana nezifo. Kodwa zikhona izifo angakwazi ukutheleleka ngazo. Yilokhu:

• isikhumba se-powdery;
• fomoz;
• i-chalcosporosis.

I-Dill ingahlaselwa:

• i-aphid;
• i-cicadas;
• izimpukane ze-carrot.

Uhlelo lwempande lungasongelwa yi:

• amacimbi;
• izibungu ze-beetle yamaMeyi;
• Medvedka;
• i-wireworm.

Ukulwa nezinambuzane kuholele izikhambi zabantu. Ukusetshenziswa kwamakhemikhali kungabangela ubuthi kubantu, njengoba isitshalo sisetshenziselwa ukudla ngendlela yaso yemvelo ngaphandle kokwelapha ukushisa. Kunconywa kahle ukuthi i-decoction yegwayi kanye nokuthuza ugwayi.

Ukuvuna

Ukuvuna kungaqaliswa ngosuku lwama-30 emva kokuhluma kwenzalo. Sika kancane kancane isidleke uma kudingeka. Izindawo ezikhululekile zenhlabathi zingabuyekezwa kabusha.

I-Dill isibe yi-spice ejwayelekile kakhulu kubalimi. Ibanga elithi "Gribovsky" linikeza isitshalo se-fresh, esiphunga elimnandi okwehlobo lonke. It isetshenziswa ekuphekeni, cosmetology kanye nemithi yendabuko. Imbewu ye-Dill ithatha ngisho nezinsana. Ukukhulisa le spice akudingi amandla amaningi, futhi izinzuzo zayo zikhulu.