Ukukhiqiza ukukhiqiza

Kuyini ukulimala kanye nokuhlomula kwesithombo sesendle

Emadlelweni nasemasimini ezwe lakithi kuvame ukuthi kube nesithombo esingasendle - ukhula olunotshani olunonyaka owodwa. Ugcwalisa isikhala samahhala, kungakhathaliseki ukubunjwa kwenhlabathi nezimo zezulu. Isithombo sezilwane yisitshalo esinobuthi, kodwa sinezakhiwo zokwelapha ezizuzisayo.

Incazelo ye-botanical

Isithombo sezilwane yisitshalo se-cruciferous saminyaka yonke, igama layo lesiLatini nguRaphanus raphanistrum. Lesi sitshalo sibhekwa njengabantu abanzima futhi basakazwe ezweni lonke, ikakhulukazi ezindaweni eziseningizimu nasempumalanga.

Ukhula lukhula ezindaweni ezilahliwe, emigwaqeni, ezindaweni ezilimo zezitshalo, amadlelo, emanzini wamanzi, ama-floodplains namahlathi avulekile ezindaweni ezifudumele, ezisezindaweni ezishisayo, ezomile kanye nezikhathi ezithile ezishisayo.

Izimpande, amaqabunga nezimbali

Imifino yonyaka ene-stba herbaceous ekhula ngokuvame ukufika ku-40-60 cm ukuphakama. Uhlelo lwempande aluhambanga kahle futhi lungenamandla. Isithombo se-Wild sakha i-rosette yama-basal yamaqabunga amakhulu, ajulile ayenamanzi asezingeni lokuqala. Amaqabunga ayo amancane futhi amancane aphezulu ahlelwe ngendlela ehlukile esitsheni futhi abe namahlamvu ambalwa kunamaqabunga aphansi esitshalo.

Ingonyaka ingaba nomhlophe, ophuzi ophuzi, i-lilac, i-pink, noma izimbali ezinombala ezingaphansi kancane (18-40 mm ububanzi) ezinezinhlamvu ezine. Izimbali zihlelwa ngamaqoqo ahlukumezekile aphethwe ngamagatsha ahlaza. Ukuqhakaza konyaka ekuqaleni kwehlobo.

Izithombo zomhlabathi zasendle zizungeza noma kancane lanceolate, zingaba nombala ovela ebluhlaza obuluhlaza obomvu. Izitshalo zingasuswa noma zifake amagatsha amade amade eduze kwesitshalo.

Funda ukuthi kusetshenziswa kanjani ukhula lwendabuko: i-white mart, i-European dodder, i-thistle yensimu, i-ragweed, i-amaranth ephakanyisiwe, i-spurge, i-dandelions, i-thistle.

Amaqabunga ahlaza noma ahlaza okwesibhakabhaka, aluhlaza, azinwele, azinwele futhi anzima kakhulu. Amaqabunga aphansi (rosette) asitshalo amakhulu (kusuka ku-15-30 cm ubude no-5-10 cm ububanzi), ephakeme ngaphezu kwe-stem, anemiphetho emincane futhi egcwele. Ukuphakama kuya phezulu kwesitshalo, ezincane futhi ezincane amaqabunga. Ukuzala

  • Ekupheleni kwezimbali, ama-pods asetshenziselwa ukuhlwanyela emhlabathini (3-9 cm ubude no 3-6 mm ububanzi). Izitshalo zembewu zihlanganiswa nesithombo sesitshalo sifana no-1-3 cm ubude futhi siphela ngo-"butterfly" ("1-3"). I-boll ihlukaniswe ngezigaba eziningana. Izitshalo zembewu zifana ne-pod, lapho zithola khona imbewu ye-pea. I-pod imbewu inombala oluhlaza noma obomvu uma usukhulile, futhi uba nsundu ophuzi noma ubuhlaza uma ukhula.
  • Lapho ama-pod ne imbewu evuthwa ngokugcwele, ahlukaniswa kalula abe izingxenye ezingu-3-10 (3-7 mm ubude no-2-5 mm ububanzi). Ngaphezu kwalokho, ingxenye ngayinye iqukethe imbewu eyodwa. Imbewu isondelene, ububanzi bayo buba ngu-1.5 ukuya ku-4 mm, obomvu noma obomvu. Phakathi nenkathi, kusuka ku-150 kuya ku-300 imbewu evuthwa ngonyaka. Imbewu ewile phansi ihluma emva konyaka kuphela, emva kokuqedwa kwebusika ezimweni zemvelo.
  • Isithombo sezilwane sisakazwa kuphela yizimbewu ezithengisela kude emkhakheni womama ngenxa yomoya, amanzi, izilwane kanye nabantu. Kukholelwa ukuthi ukusakazeka kwembewu yalokhu ukhula phezu kwamabanga amade kungenxa yokusanhlamvu kokhula (ukolweni, oats, rye).
Isithombo se-Wild (Raphanus raphanistrum) ikakhulukazi ukhula oluhlala emhlabeni wezolimo kanye nokuhlala kwabantu. Umnyaka ubizwa ngokuthi umuthi omuhle wezinyosi; kunezinamba eziningi zamakhemikhali ama-stalks kanye nezinambuzane ezipilisayo ezikhangwa yi-sweet sweet, distantance. Ezolimo, emasimini alinywa, njalo balwa nalokhu ukhula, njengoba izitshalo zemifino noma izitshalo zikhula isikhathi eside kunezilimo zasendle. Uma isikhathi singathathi isinyathelo futhi singabhubhisi izakhamuzi ezingafuneki endle, ukhula luyokhula futhi ngeke luvumele isinkwa noma amazambane ukuba akhule. Emapulazini angasese, abalimi balimaza isithombo sendle ngesandla se-weeding; ezindaweni ezinkulu, ukukhiqizwa kwabo kugcinwa ngaphansi kokulawulwa ngosizo lwezokwelapha.

Uyazi? AbaseGibhithe lasendulo babebheka isithombo njengokudla kwabantu abaphansi. Ngokuyinhloko, kwakondla izisebenzi ezakha amaphiramidi esiGodini samaKhosi.

Iyini ingozi

Isithombo sezilwane zasendle nezitshalo zifana kakhulu, kepha ama-inflorescences ahlobene nezilwane ayenobuthi. Lapho izimpande zasendle ziqhakaza, kuba yingozi kakhulu. Kuphela emva kokuba iziqu kanye namaqabunga abomile kahle bazolahlekelwa izimfanelo zabo ezinobuthi.

Naphezu kwezimfanelo zayo ezinobuthi, emithi yokwelashwa yezifo zisebenzisa iso lenkomo, i-yew berry, i-wolfberry, i-hogweed, i-ivy evamile, i-dodder, utshani i-flax, i-belladonna.

Lapho izitshalo ziqhakaza, amafutha omasipha akhiqizwa ezingxenyeni ezingenhla (iziqu, amaqabunga nezimbali), eziwumthombo wezinto ezinobuthi. Uma phakathi kwezimbali zemifino noma izimbali zesinaphi zemvelo zengezwe kunoma yisiphi isitsha sokudla, bese abathengi bangathola ubuthi obunzima.

Impande yesithombo esingenakudliwa ayikwazi ukudliwa kungakhathaliseki ukuthi izitshalo ziqhakaza kangakanani, kuyingozi kakhulu.

Izimpawu zobuthi:

  • umzimba uphansi kabi;
  • Umbala womchamo uguquka okhanyayo ophuzi noma o-orange;
  • umuntu uhlaselwa yisicashu futhi ukuhlanza;
  • ukushaya kwenhliziyo okusheshayo;
  • i-dizzy;
  • Izinguquko ezingenakuguquka zenzeka ezinso.

Okufanele ukwenze uma kwenzeka ubuthi

  1. Gula isisu - unike isiphuzo esiningi kumuntu osisisulu (amaconsi amane e-ammonia afakwa ilitha lamanzi) bese enza ukuhlanza.
  2. Geza umgudu wamathumbu - ukwenza isimo sezulu ngesimo sezulu ngamanzi afudumele ngokufaka ama-manganese (amanzi aphuzi aphuzi).
  3. Uma inhliziyo ibuhlungu noma i-arrhythmia icacile ngokucacile, nikeza amalungiselelo enhliziyo kumuntu osisulu (validol, nitroglycerin).
  4. Kuyoba kuhle uma isisulu siphuza ama-1-2 amalitha we-jelly ephakathi kanzima (eshaqa izindonga zesisu futhi ekhulula ukuvuvukala).
  5. Ukucindezeleka okubandayo (okungenayo iqhwa) kufakwe esiswini sesiguli.
  6. Ngemuva kokuba lezi zenzo zithathwe, ngokushesha shayela i-ambulensi.
AbaseBrithani basebenzisa insimu eluhlaza yalesi sitshalo ukulungiselela ama-saladi, ukusihlwa kanye nezifundo zokuqala. Yiqiniso, bayakwenza ngesikhathi lapho izitshalo ziqhakaza. Badla isithombo sendle kuphela esisha, ngoba emva kokuphathwa kokushisa izitshalo zine ukunambitheka okubabayo. Ingxenye engenhla engezansi ye-isithombo esendle isomisiwe ikakhulukazi ukupheka ukudlala kwe-cultinary.

Njengoba imbewu yezinhlanzi zakha futhi imbewu ivuthwe kuzo, lolu ukhula luba yingozi emfuyweni (izimbuzi, izinkabi, onogwaja kanye ne-nutria). Uma kwenzeka ngokuphazamisa ukondla izilwane ngalokhu ukhula, amafutha omasinta aqukethwe kuwo ayoholela ezilonda ezinzima zomuthi wesisu nokufa kwezilwane ezifuywayo.

Kubalulekile! Abafuyi bezilwane bangadukiswa ukufana kwangaphandle kwesithombo sesinaphi nesinaphi somasimu. Kufanele kube kuhle kakhulu.

Izakhiwo eziwusizo

Isizathu esiyinhloko sezinguquko empilweni phakathi nalesi sikhathi yisikhathi esinzima samavithamini. Lokhu kunqongophala kungagcwaliswa ngosizo lwekhemisi yama-vitamin complexes noma ukuthola amaminerali okondla esitshalweni sokhula - isithombo sesendle.

Izinto ezizuzisayo ezitholakala kulesi sitshalo yizi:

  • amaminerali;
  • amafutha abalulekile;
  • amavithamini;
  • i-potassium;
  • i-phosphorus;
  • i-iodine;
  • insimbi;
  • i-calcium;
  • usawoti sodium.
I-Vitamin C ikhona ezingxenyeni zayo ezisemoyeni (iziqu namaqabunga), futhi imbewu evuthiwe iyimithombo yamafutha yemifino, kanti iphesenti yayo ehlwanyelwe imbewu yommbila ifinyelela ku-32%.

Izakhiwo eziwusizo:

  • i-antimicrobial;
  • i-bactericidal;
  • i-expectorant;
  • i-antiscorbic;
  • i-antianemic;
  • antibacterial.
Lesi sitshalo imishanguzo yemvelo, ukwamukelwa kwayo emithini elungileko akubanga imbangela emibi kanye nokuphambene, kunamalungiselelo amaningi okwelapha isono.

Uyazi? AmaGreki asendulo ayekholelwa ukuthi i-king-vegetable isithombo futhi ayiphonsa ngegolide ngobukhulu obugcwele. Kwakungumnikelo owenziwe kunkulunkulu u-Apollo emikhosini kaDelphic yonyaka.
Lesi sitshalo sinikeza:
  • imetabolism esheshayo (imetabolism);
  • ukwandisa ukukhiqizwa komzimba wamathe kanye nesiphuzo esiswini;
  • isebenza njenge-diuretic, ngaleyo ndlela isusa ukukhukhumeza;
  • ithuthukisa umkhondo wamathunjini;
  • ususa amakhemikhali emzimbeni, uwavimbele ukungena esibindi.
Imithi yabantu

Zijwayeze ngezakhiwo ezizuzisayo zomsila omnyama, oluhlaza, omhlophe.

Esikhathini eside kusukela lolu lokhula lusetshenziswa emithi yendabuko. Ngesisekelo saso, izidakamizwa zokwelapha zilungiselelwe, ngosizo lwazo eziqeda izinkinga eziningi zezempilo.

Iziphi izifo eziphathwayo emithini yomuthi isithombo sendle:

  • ukubuka okuncane;
  • ukukhwehlela;
  • i-anemia;
  • izifo ze-catarrhal;
  • ubuhlungu emisipha kanye namalungu;
  • i-arthritis noma i-sciatica;
  • i-malaria;
  • izinsini zesisu nesisu;
  • ukungabi namandla ekugugeni;
  • ukuphulukiswa kabi (amanxeba avuthayo, abila);
  • inhliziyo arrhythmia;
  • ukuvimbela ukuphefumula kwegazi;
  • ukwehla kwe-lactation ngesikhatsi se-lactation.

Kubalulekile! Ukuzitholela ngezolimo eziyingozi akumukeleki! Kubalulekile ukuthi ufune iseluleko kuGP wakho wendawo.
Ubani ongafanele asetshenziswe:

  • igastritis egulayo;
  • Abantu abanezifo: isisu noma isilonda se-duodenal.
I-Radish Wild Salad Recipe

Izithako zesaladi:

  • amaqabunga esithombo sesendle - 200 g;
  • Imifino eluhlaza okolweni eluhlaza - 150 g;
  • amaqabunga e-parsley - ibhola elilodwa;
  • fennel eluhlaza - inqwaba eyodwa.
Izithako ze-sauce:
  • amaqanda - ama-2 ama-pcs;
  • ukhilimu omuncu - 0.5 indebe;
  • ushukela - 1 tbsp. isipuni;
  • usawoti - 0.5 tsp;
  • Amafutha e-sunflower - 1 tbsp. isipuni;
  • uviniga - 1 tbsp. i-spoon.
Isaladi yokupheka: yonke imifino ihlanzwa ngaphansi kwamanzi agijima futhi ihlelwe ngendwangu noma ithawula lime. Okulandelayo, imifino iqoshiwe kahle, ifakwe esitsheni se-salad ejulile futhi ixutshwe kahle, emva kwalokho okuqukethwe isitsha sealadi ithululelwa nge-sauce ehlutshiwe.

I-sauce yokupheka: Amaqanda aluhlaza amaqanda amabili ahlanganiswe ukhilimu omuncu, ushukela, amafutha we-sunflower, uviniga nosawoti zengezwe endaweni efanayo.

Uyazi? Kunezinhlobo zezitshalo zase-Asia: isithombo se-Chinese (lobo), ukunambitheka kwayo kufana nokufaniswa kwama-radishes ajwayelekile, kanye nesithombo seJapane (daikon) - lokhu kuhluke kuzo zonke izinhlobo ngokurekhoda kwerekhodi lempande ejulile. Isithombo seJapane singafinyelela isisindo samakhilogremu amathathu.
Lolu lokhula luyisitshalo esihle kakhulu senyosi - umthombo we-pearl kanye nempova yabasebenzi bezinyosi. Abafuyi bezinyosi bazama ukuthatha indawo yezinyosi ekamu lasehlobo eduze nezindawo lapho isithombo sesendle sikhula khona. Abanye abathandekayo baze bahlakaze ngamabomu imbewu yalesi sitshalo eqoqwe ezindaweni zokuvuna uju esizayo.

Isithombo sezilwane - isitolo sokugcina samaminerali namavithamini, kufanele futhi sidliwe. Kodwa kufanele uhlale ukhumbule ngengozi ekhona yokwehla lesi sitshalo sabantu nezilwane.