Izikhukhula ziyisitshalo esinjalo semifino, lapho ukutshala nokunakekelwa akuyona inkinga futhi kunikeza isivuno esihle. Lesi sihloko sizobheka ukuthi kanjani futhi nini ukutshala imbewu ye-squash emhlabathini ovulekile entwasahlobo.
Izimo ezikhulayo
Ngaphambi kokutshala i-zucchini emhlabathini ovulekile, kubalulekile ukunquma indawo yokulima nokulungisa inhlabathi.
Indawo
Lesi siko sizokhula kahle ezindaweni ezikhanyisiwe, emithambekeni eningizimu. Emthunzini, zikhula kancane futhi ziyaqhakaza hhayi kakhulu, ngenxa yalokho zikhiqiza izithelo ezincane. Isayithi kufanele ibe endaweni lapho amanzi angaphansi komhlaba engageleza khona, kungenjalo i-squash ingabola. Abandulela phambili kulo masiko yizo: amazambane, izaqathe, imifino, ama-beet, anyanisi.
Kubalulekile! Musa ukutshala i-zucchini ngemuva kwezitshalo - kulezi zindawo azikho izakhi ezilandelanayo ezithinta ukukhula okusebenzayo kwe-zucchini.
Umhlaba
I-Courgettes ikhetha inhlabathi evundile futhi evundile. Okukhethwa kukho okungcono kube yi-chernozem noma i-loamy elula, ehlwanyelwe kahle ngezinto eziphilayo. Umhlabathi omuncu ungcono ukungakhethi. Okunye okungafanelekile kulesi siko ngumbumba kanye nomhlabathi omanzi we-peaty. 
Kubalulekile ukulungisa inhlabathi ekwindla. Okokuqala, kukhonjiswe nge-rake ukuze kukhuthazwe ukukhula kwekhula. Ngemuva kwezinsuku ezingaba ngu-12, bemba phansi, ngakho ukhula luwela phansi. Yenza ukumba umquba wamamitha ayi-1 (ibhakede elilodwa), i-superphosphate (30 g), umanyolo we-potash.
Ngo-Meyi, bemba umhlaba kuze kube ngu-15 cm obujule bese wengeza u-20 g we-saltpeter emitha elilodwa lesikwele. Uma inhlabathi ingubumba, ke, ngaphezu kwemifula ehlongozwe ngenhla, engeza isihlabathi somfula (ibhakede elilodwa) kanye nama-peat chips (ibhakede elilodwa). Emhlabathini onesihlabathi wenza ubumba obomile (1-2 amabhakede).
Lapho ukutshala
Kubalimi bezinsimu kuzoba ngolwazi oluwusizo lapho uhlwanyela isikwashi emhlabathini ovulekile ngembewu nokuthi yiziphi izimo okufanele zibe yilezi.
Kubalulekile! Kuyadingeka ukuthi unqume kahle isikhathi sokutshala saleso sitshalo - lesi yisiqinisekiso sokukhula okujwayelekile nokuvunwa okuhle.
Izimo zezulu
Ukutshala imbewu ye-squash emkhiqizo ovulekile, ngokuya ngezimo zezulu ezindaweni. Lokhu kuvame ukuqhutshwa ekupheleni kukaMeyi, lapho isimo sesimo sezulu sifudumele futhi akukho ubusika obusuku. Imbewu ihluma kahle uma izinga lokushisa lomhlaba liyi + 12 ° ... + 15 °. 
Izincomo zomkhiqizi
Isikhathi esinqunyiwe sokuhlwanyela imbewu sincike esikhathini esimisiwe sokuvuthwa. Ukuvuna kokuqalaKunconywa ukuhlwanyela imbewu ngo-Ephreli, ukukhetha izinhlobo ezindala zucchini.
Uma isivuno sitshalwe ngenhloso yokugcina izithelo isikhathi eside, bese udinga ukukhetha izinhlobo nge-fruiting sekwephuzile, bese uhlwanyela ngasekupheleni kukaMeyi. Ungakwazi ukubala usuku lokutshala, ukwazi izici eziqondile ezihlukahlukene.
Uyazi? Ekuqaleni, kudliwa imbewu kuphela ye-zucchini, futhi kakade ngekhulu le-14 ama-Italiyane nawo azama imifino ngokwawo.
Ikhalenda Lunar
Inyanga ithinta ukukhula kwezitshalo kanye nayo yonke impilo emhlabeni. Ngakho-ke, abalimi abaningi bacabangela izincomo zekhalenda yenyanga. Izinsuku ezimnandi ngoMeyi 2018 zokutshala i-zucchini emhlabathini (isikhathi saseMoscow):
- kusukela ngoMeyi 6 (21:20) ukuya kuMeyi 9 (8:00) - ukunyuka kweNyanga, eLibra;
- kusukela ngoMeyi 19 (6:52) kuya kuMeyi 21 (13:10) - inyanga iyaphela, kuPisces;
- Kusukela ngoMeyi 27 (14:24) kuya kuMeyi 29 (15:12) - iNyanga ikhula, eCancer.
- kusukela ngoMeyi 9 (18:31) kuya kuMeyi 11 (20:43) - inyanga egcwele;
- kusukela ngoMeyi 25 (4:22) kuya kuMeyi 27 (5:47) - inyanga entsha.
Cabanga ngenkathi uhlwanyela u-squash izithombo kwikhalenda yenyanga:- NgoMashi 30 no-31;
- Ngo-Ephreli 3, 4, 7, 9, 27 no-30;
- Ngo-Meyi 1, 6 no-7.
Imithetho yokufika
Lesi siko sitshalwe imibhede. Ekujuleni kwe-bayonet, amafosholo agubha imichilo bese enza izimbobo, ehamba ibanga elingama-60 cm. Ukuze wenze kube lula ukunakekela amahlumela, ibanga lokungenani eli-1 ligcinwa phakathi kwemigqa
Ama-organic fertilizer kufanele asetshenziswe emthonjeni, awaxube nomhlabathi, afafaze ngamanzi afudumele. Uma inhlabathi ilula, khona-ke imbewu ihlwanyelwe ukujula okungaba ngu-7 cm, futhi enhlabathini enzima - ngo-4 cm. Kungcono ukulahla imbewu engu-3 kahle. Lapho uhluma amahlumela amaningana, udinga ukushiya ezinamandla kakhulu futhi ususe konke okunye. Okulandelayo, izimbobo zidinga ukungena bese ziphazamisa. Ukuze ungenzi umhlaba uqweqwe phezulu, ungaxhunyaniswa nama-humus, utshani noma i-peat.
Abalimi bezokweluleka phakathi kwezimbobo zokutshala i-dill noma isinaphi - bazogcwala umhlaba ngezakhi, futhi bazosebenza njengemibhede yokuhlobisa.
Uyazi? I-Squash ingokwakhe uhlobo lwethanga futhi lingamanzi angu-94%.
Imithetho eyisisekelo yokukhula
Lesi siko sidinga ukunakekelwa kwekhwalithi nokunakekela:
- Ukunisela kuyadingeka kanye ngesonto, futhi ngesikhathi sokulala - izikhathi ezintathu. Kungcono ukwenza lokhu eduze komhlabathi, usebenzisa amanzi ekamelweni lokushisa.
- I-Trunk yahluma ngemuva kwesitshalo yabonakala amaqabunga ama-5-6.
- Ukutshala amahlumela ngamaminerali ezinsukwini eziyishumi emva kokuhlwanyela ukukhuthaza ukukhula kwawo. Lapho i-zucchini iqala ukuqhakaza, yenza lokhu okudlayo okulandelayo, kanti okwesithathu - lapho kuqala khona isithelo.
- Sidinga ukususa umhlaba wekhula njengoba kubonakala. Futhi, inhlabathi kufanele ikhululwe kanye ngesonto, ukuze umswakama nomoya ufike ezimpandeni.
- Emva kokuvela kwe-inflorescences, abanye balimi basiza ekuvotheni impova. Ukuze wenze lokhu, tshala i-spoonful of honey in water bese uchithe amaqabunga eduze kwe-ovary. Le iphunga lizoheha izinambuzane, futhi zizovotela umuthi.
Izithelo kakade sezivuthiwe, kufanele ukhethe ngokushesha, ngoba isihlahla sizoba nzima, futhi ngeke sisabele izithelo. I-inflorescences, lapho izithelo zingazange ziqale khona, zidinga ukususwa ukuze ziqondise izinsiza zezitshalo ukugcina i-zucchini encane kakade ekhona.Ukunakekela isitshalo sekhwalithi, uzothola isivuno esihle.
