Konke ukuthi kungani ubuhle abuqhakazi amaShayina avuka ekhaya

I-rose yama-Chinese ithandwa kakhulu phakathi kwezindlu zomhlaba wonke. Ukubukeka kanye nokuhlukahluka kwezinhlobo ezikhona kuvumela i-hibiscus ukuba ihlale ingencintiswano.

Lesi sitshalo asizithobeki ngokuphelele ekunakekeleni, ngakho-ke ngisho nesitokisi sinokubhekana nokulima.

Ngesikhathi futhi lesi sitshalo siqhakaza kanjani ekhaya, indlela yokwandisa lesi sikhathi, kungani ama-buds ngezinye izikhathi angaqhakazi, nokuthi yini okufanele yenze kulokhu, sizoxoxa ngokuqhubekayo kulesi sihloko.

Izinhlobonhlobo ze-hibiscus uma ziqhakaza?

I-Chinese rose iyingxenye yezitshalo zasendlini. I-species hibiscus yamaShayina evame ukuvuthwa yile ndlela elandelayo:

• I-Ankara;
• I-Rosa;
• Alicante;
• I-Flamingo;
• I-Koenig;
• I-Bangkok;
• Bari.

Iziqhumane zase-Chinese ze-hibiscus kanye ngonyaka, lapho kushisa ehlobo, kusukela ekupheleni kukaMeyi nangaphambi kokuqala kwezulu elibandayo. Amanye amaqabunga aphelile, futhi amasha avela endaweni yawo. Le nqubo iqhubeka isikhathi esingaphezu kwenyanga futhi ixhomeke ngqo ekunakekeleni kahle kwesitshalo: imvamisa yokusika, imvamisa yokunisela, izinga lokushisa kanye nomswakama womoya ekamelweni, nokukhulelwa komhlabathi.

Indlela yokuqhakaza?

Izici ze-hibiscus zixhomeke kulohlobo lwazo.

1. Izimbali ze-Ankara zi-opaque, ikakhulukazi ziphuzi ezinezinhlamvu ezibomvu.
2. I-Rosa ibhekwa amafihleki e-pink ane-semi-double surface.
3. Izimbali ze-Alicante azikhanga kakhulu: kuphela amacembe abomvu.
4. Ubuhle be-Flamingo buhlotshaniswa namafihlethi wombala obomvu nomngcele obomvu obomvu.
5. Izimbali ezikhanyayo ze-yellow terry zeKoenig zinika lesi sitshalo i-chic ekhethekile.
6. I-Bangkok i-blooms yellow i-budges centre centre.
7. Bari akuyona into engavamile: izimbali ziluhlaza okwesibhakabhaka okuphakathi komnyama.

Indlela yokwandisa ubuhle efulethini?

Ukuze i-hibiscus iqhakaze ngangokunokwenzeka, udinga ukumnakekela kahle:

• amanzi njalo, ukunciphisa ukwelashwa kwamanzi ebusika;
• qaphela izinga lokushisa egumbini lapho amaShayina asuka khona: kusuka ku-18 kuya ku-25 ° (kodwa hhayi ngaphansi kuka-10 ° C);
• ukuvikela kusuka elangeni eliqondile - ukukhanya okungafani kuye kunhle kakhulu;
• spray izimbali ngamanzi afudumele, azinzile;
• sebenzisa umhlaba ovulekile ovumela umoya ukuba uhambe;
• ukondla umquba ohlukene.

Ngesikhathi sokunciphisa isitshalo sekhaya?

Ngemuva kokuqhakaza ukunakekela ukubonakala kwe-hibiscus. Ukuze unike isimo esimnandi sesitshalo kumele sinqunywe. Kufanelekile ukwenza lokhu ngenkathi ebandayo, ngaphandle kokukhathazeka ngokulimaza ama-rose wamaShayina: amagatsha amasha akhula ngokushesha, ehlinzeka ngokuziqhenya kanye nokuqina.

Kusuka kuvidiyo ongathola ukuthi kanjani futhi kungcono kanjani ukusika i-hibiscus:

Kungani ungaqhakazi ekhaya nokuthi yini okufanele uyenze?

Kwenzeka ukuthi i-Chinese rose ayiqhakazi, futhi kungani kwenzeka ekhaya, kufanele yini ukunakekelwa kwe-hibiscus, sicabangela futhi sihlaziye izizathu zokungahlolisisi. Kungenzeka kube kanje.

1. Ukuchelela ngokweqile.
2. Xhumana nelanga eliqondile.
3. Ukushisa okuphezulu okuphezulu ngesikhathi sokuhluma - ngaphezulu kuka-15 °.
4. Inhlabathi embi.
5. Izitshalo ezincelisayo zokufaka umquba.
6. Ukusika ngokungahleliwe.
7. Ukuba khona kwama-parasites nezinambuzane.
8. Ikamelo elimnyama kakhulu.
9. "Isikhala sokuvuleka" ekukhuleni kwesimiso sempande: ibhodlela kufanele libe liqinile.
10. Ukunyakaza okuqhubekayo kwembali ephethe izimbali.

Ukuze i-hibiscus ijabulise izimbali ezimnandi, kufanele ulandele izincomo ezingenhla zokunakekela i-rose yamaShayina. Kubalulekile ukusika njalo esizini esibandayo. Ngenkathi lesi sitshalo siphumula kusuka ekuzichizeni, kufanele sigcinwe ekamelweni lokushisa elingekho kuka-15 °. Ngalesi sikhathi kufanelekile ukushintsha ukulinganisela ukuchelela hhayi ukufaka umquba. Uma kuhlwanyelwa amahlumela esitshalweni, kufanele kufakwe ekamelweni elifudumele futhi elikhanyayo, futhi wengeze izakhi ezilandelanayo eziwusizo emhlabathini.

I-hibiscus yamaShayina ineqhwa elimnandi phakathi nenkathi efudumele. Ukuze i-hibiscus ijabulise umnikazi wayo ngombala omuhle ngangokunokwenzeka, kubalulekile ukulandela imithetho yokunakekela isitshalo.