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Isifo senkukhu

Izifo zama-broiler izinkukhu: kanjani nokuthi yini okufanele ukhethe izifo ezingenakuxhumana nazo

Inani elikhulu labanikazi beefama kanye namapulazi angasese, ukuthenga inkukhu ye-broiler, bacabange ukuthi kuyoba eshibhile futhi kunokwethenjelwa ngokwengeziwe ukukhula izinkukhu ezinjalo ngokusebenzisa izikhukhula zokuphepha eziphephile. Futhi abaningi sebevele sebehambe ngale ndlela. Kodwa-ke, kwavela ukuthi ingxenye ethile yokunciphisa okungenakuqhathaniswa okungeziwe kakhulu yengezwe kulezi zinzuzo, indawo eyodwa ebalulekile phakathi kwezifo zezinkukhu ze-broiler, izimpawu zazo ezibonakala kalula, kanye nezindlela zokwelashwa ezihlolwe iminyaka eminingi yokuhlangenwe nakho.

Ukuphikiswa kwesifo kwezifo

Lapho ama-broilers eqala ukuthungela futhi ehamba emkhunjini omusha wezinkukhu, umcabango wokuqala awukona ukuthi uzokwenza kanjani nokuthi uzobaphatha kanjani, kodwa kungani kwenzeka nakanjani - emva kwakho konke, kubonakala sengathi kuvunyelwe ukuthi izinkukhu ze-broiler ziphikisana nezifo.

Eqinisweni, ngokuvamile kuvunyelwe hhayi iqiniso, kodwa inganekwane ngalokhu kuzinza. Izinhlobo zezinyoni zezinkukhu (hhayi nje izinkukhu) ziyizihlobo ezibizwa ngokuthi i-hybrid breeds, ngaphandle kokuthola isisindo ngesilinganiso esingokwemvelo semvelo. Ngenxa yalokho, ziyizimo ezibophezelekile ezimweni zokuboshwa, ukuwohloka kwazo okubandakanya izifo ezithile. Ngakho-ke, uma izinkukhu zithunga futhi zishaya, kudingeka ugxile futhi ukhethe ukuthi uzokuphatha kahle.

Indlela yomnikazi kufanele ifane nezinye izibonakaliso zezifo, ngisho nokufa kwe-broilers, okungukuthi, kuyadingeka ukuthi ngokushesha ukuthi kungani ama-broilers izinkukhu zifa nokuthi yiziphi izinyathelo okudingeka zithathwe ngokushesha. Eziningi zezifo ezenza izinkukhu zife akuzona ezithathelwanayo, ngakho asikho isidingo sokwenza okuthile ukuvikela ukulwa nezifo.

Ukunakekela kufanele kuthathwe ngokudla okunengqondo ukuvimbela i-hypovitaminosis.

Uyazi? Ubuningi bokudla obudliwe yi-broiler buphenduka isisindo esilingana nengxenye yayo.

Izifo ezingenakuqhathaniswa zezinkukhu ze-Broiler: Ukutholakala kwesifo nokuhlolwa

Okuhlangenwe nakho okuphawulekayo kokukhukhumeza izinkukhu ze-broiler kubhalwe ngokucacile kakhulu izigaba zesikhashana eziyingozi zokukhula kwazo ngokubhekene nezifo. Lezi yizi:

  • izinsuku ezinhlanu zokuqala;
  • izinsuku eziyisithupha kusukela ngosuku lwama-20;
  • izinsuku eziyisithupha kusukela ngosuku lwama-35.
Kwakuyizikhathi, lapho izinkukhu zikhuphula ukuzwela kwesistimu yokugaya ukudla, ukunakekelwa kokuziphatha kwezinyoni kumele kwande, futhi ukunakwa kufanele kuqaphele ngokukhethekile.

Uyazi? Igama lesiNgisi elithi broil, lapho igama elithi "broiler" elivela khona, kusho ukushayela emlilweni.

Dyspepsia

Isifo esinzima sokugaya okungaguquguquki, okuthiwa i-dyspepsia, siyachaza kahle ukuthi kungani ama-broilers afa ngezikhathi ezibucayi. Ipheshana lokugaya, isisu, amathumbu enkukhu asenayo inombolo edingekayo ye-enzyme, futhi i-asidi yabo ingaphansi kwezinga elidingekayo. Phakathi kwezimbangela ze-dyspepsia, ngaphandle, empeleni, ubuthakathaka besistimu yokugaya ngokwayo:

  1. Imikhiqizo ukuthi iqukethe kancane noma ibole kancane.
  2. Amanzi ampofu.
  3. Imikhiqizo edinga amandla amaningi nesikhathi sokugaya (amafutha, kanye nezinhlamvu zebhali ne-rye).
  4. Ukudla okukhulu emva kokuzila ukudla.
  5. Cihla ushintsho lohlobo lokuphakelayo.
  6. Sebenzisa njengeprotheni yokudla, isililage, utshani obusanda kususwa.
  7. Ukwehluleka kokudla kwemibungu yokukhiqiza inkukhu.

Nge-dyspepsia, amaphuphu abe yi-lethargic. Emahlathini abuthakathaka amehlo awavuli, izintamo ziyasuswa, zidla kabi. Yebo, isifo sohudo ku-broiler izinkukhu sibonisa ukuthi sidinga ukuphathwa. Uma isifo sohudo kuzinkukhu sithola imibala ehlukahlukene (okubomvu, emhlophe noma eluhlaza okwesibhakabhaka), kanti ngisho ne-foam kanye ne-mucus zikhona emthonjeni, khona-ke ukwelashwa kwe-dyspepsia okwenzeke (futhi yonke iphuzu layo - ukuqeda izizathu ezibalulwe nje) kufanele kube ngokushesha ukuze kungabi nokulahlekelwa imfuyo ngokuphelele.

I-bronchopneumonia

Uma ama-broilers esheshayo, khona-ke umngcele wenkukhu yenkukhu iwele i-bronchopneumonia, futhi kubalulekile ukunquma ukuthi yini okufanele ukhathaze ngayo. I-wheezing ihambisana nokuphefumula okukhulu kwezinyoni. Ngaphezu kwalokho, izimpawu ze-bronchopneumonia zivezwa:

  • intamo idluliselwe phambili;
  • vula yonke umlomo wensimbi;
  • ukufisa ukudla okungemuva ngemuva kombono olahlekile nokuhlala esikhundleni sokunyakaza okusebenzayo;
  • izimpukane ezinamafutha;
  • ukusheshisa ukulahlekelwa kwesisindo.
Kulesi simo, kubalulekile ukuvimbela umlutha womoya egumbini ne-carbon dioxide. Ngaphandle kwe-oxygen eyanele emkhathini oseduze, lesi sifo singaba sibi kakhulu, okuholela e-edema ye-pulmonary noma emathunjini omzimba.

Uma, naphezu kwezinyathelo zokuvimbela, ama-broilers aqala ukuvuthwa, udokotela wezilwane, uma esetshenzisiwe, uzokutshela ukuthi uzobaphatha kanjani. Izidakamizwa ezisetshenziselwa i-bronchopneumonia, ziyaziwa, ngaphezu kwezinye - i-erythromycin, i-gentamicin, i-belspirara ngomlomo. Ngendlela entsha kakhulu - i-enroxil.

Kubalulekile! Umthamo kumele uhambisane nodokotela wezilwane.
Ochwepheshe abahlukanisi ukunyundela njengesici sesici se-bronchopneumonia kuphela, esizihlanganisa ngokuyinhloko nezifo ezithathelwanayo. Kulokhu, akufanele uzikhathaze ngokwengeziwe ukuthi kungani izinkukhu ze-broiler zilokhu zinyakazela nokuthi yini okufanele zibaphathe. Udinga nje ukwenza izinto ezimbili ngokulandelana:

  1. aphathe amathanga enkukhu nge powptocidal powder;
  2. Funa iseluleko esivela kudokotela wezilwane oyokwenza ucwaningo olunembile.

Hypovitaminosis A

I-Vitamin A ibaluleke kakhulu emzimbeni wenkukhu (aka retinol), okuwukuthi, okokuqala, i-antioxidant, okwesibili, idlala indima ebalulekile ekugcineni ukusebenza okuvamile kwesimiso somzimba sokuzivikela. I-Vitamin A iyadingeka ukuze kube nombono omuhle nokuthuthukiswa okujwayelekile kwamathambo.

Ngakho-ke, sinquma ukuthi yini okufanele uyenze uma ama-broilers engakhuli kahle, into yokuqala okufanele uyenze ukuhlola uma kukhona ezinye izimpawu ze-hypovitaminosis A:

  1. ubumpumputhe bobusuku, isib.
  2. ukunganaki kokuphakelayo;
  3. ukuxosha uma uhamba ngokumelene nesizinda sokungahambisani nokujwayelekile.
Ukupha umzimba ngomzimba we-retinol kusiza ukudla ukudla okunotshani utshani, kanye ne-izaqathe.

Kubalulekile! Ngesisekelo se-hypovitaminosis A, izifo zezinhlelo ze-nervous and digestive zingakhula.

Hypovitaminosis B

Ukukhubazeka kwamaphiko nemilenze, i-goiter eyandayo kanye ne-drooping yekhanda yizibonakaliso ze-hypovitaminosis B.

Ngaphezu kwalokho, ama-broilers, emzimbeni ongenalutho olubalulekile, bheka, njengomthetho, izinkukhu, wenqaba okuningi kokudla futhi ukwanda kancane kancane ekukhuleni. Kuyabonakala ukuthi kungani izinkukhu zinciphisa amaphiko azo futhi zidinga ukuphathwa ngokushesha. Ufulawa wamagilebhisi kanye nohlaza oluhlaza, inyama nezinhlanzi zizofaka u-vitamin B emzimbeni wenkukhu.

Hypovitaminosis D

I-metabolism ihilela ukutholakala komzimba wamakhemikhali e-calcium-phosphorus, futhi, ngokunjalo, ukwanela u-vitamin D (calficerol) emzimbeni. Izinkukhu kule ndaba azifani namanye amathole - umphumela odumazayo we-hypovitaminosis D ukuvela nokuthuthukiswa kwezigqoko, okwenza amathambo emasipha athambile.

Kunconywa ukuqaphela ukubonakala ngesikhathi. izimpawu, okuyizinto:

  • ubuthakathaka jikelele;
  • isisu esivuvukile ngokuhambisana ne-anorexia kanye nesifo sohudo;
  • ukuqhaqhazela kokuthuthumela;
  • usayizi wekhanda owandayo.
Uma kungekho izinyathelo ezifanele zokulondoloza, izinkukhu ziyeke ukuhamba.

Izincomo:

  1. isikhala nokukhanya okuthuthukisiwe;
  2. ukuphoqeleka ukuhamba;
  3. ukulinganisela ngokuqukethwe kwamavithamini nezakhi, ukudla okukhona okudingekayo kwe-calficerol namafutha enhlanzi kuwo.
I-Vitamin D ingeziwe ekudleni kokudla kwe-broiler ngezinhloso ze-prophylactic, kodwa kufanele iphindwe kabili ngesikhathi sokugula.

Hypovitaminosis E

Lolu hlobo lwe-hypovitaminosis, olubangelwa ukungabi nalutho lwe-vitamin E, lugcinwa ezinkukhu eziye zafinyelela, njengokubusa, amasonto amathathu ubudala. Futhi ngenxa yesiguli esilandelayo ingozi iyaqhubeka. Ngaphandle kobuthakathaka obuningi obuningi bezinye izifo, izimpawu ezithile ze-hypovitaminosis E zibandakanya ukuqubuzana nokuqhekeka komzimba kwamalungu (amaphiko angase ahlele).

Ukuvimbela kanye nokwelashwa kuyafana - ekusetshenzisweni kokudla kusetshenziselwa (ngenkathi yesifo ngaphezu kwesivamile) utshani utshani kanye nelayisi ehlwanyelwe.

Ukuvimbela isifo se-Broiler

Ukuvimbela ukwelashwa kwama-broilers kuncishiswe ngokuyinhloko ezimo ezilungile zokuqukethwe kwazo. Ukwenza lokhu:

  • faka ukukhula okuncane ematheni afudumele egumbini lapho izinga lokushisa lomoya, eliqukethe okungenani u-17% oksijeni, lilethwa ku-+32 degrees;
  • Ungafaki izinkukhu eziningi kakhulu emgodini owodwa - akufanele ziqhume;
  • amanzi okuphuza afudumele ukuze agcwaliswe ngevithamini C kanye ne-glucose (askorbinka - 2 g / l, i-glucose - 50 g / l) - yilokho okudingayo ukuphuza izinkukhu kusuka ehudo;
  • sebenzisa ukudla okuncane (okungenani izikhathi eziyisithupha ngosuku), ukwengeza ushizi oluncane lwe-cottage shizi, ubisi omuncu kanye nosondo ekudleni, uqaphele ukuthi imikhiqizo equkethe i-lime ayixubeki;
  • ngesikhathi esifanele ubeke ilitha elimanzi nelingcolile;
  • ungalokothi uvumele izinkukhu ze-hypothermia.
Ukuchithwa kwesakhiwo endaweni lapho ama-broiler akhuliswa khona kuvame ukuphakanyiswa njengesilinganiso se-prophylactic yezifo ezithathelwanayo, kodwa asiba ngokweqile ukuvimbela izifo ezingenasifo.

Ukunakekela izinkukhu ze-broiler kudinga ukuhlaziya nokukhuthazela. Njengoba efunde ukuphatha izinkukhu ekhaya, kuzoba lula ukukhuthazelela sonke isizini. Umzamo osetshenzisiwe uzokhokha ngokuphelele uma isisindo somhlambi wezinkukhu sanda izikhathi eziphindwe kayishumi ngenyanga kanye nengxenye (kungaba ngisho nokufika ku-50).

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