Isigaba Ukusika izihlahla ze-cherry

Ama-cherry amnandi athatha indawo ekhethekile ensimini yensimu enesivuno, nalabo abanquma ukuyihlwanyela okokuqala, ngoba isimilo esithandekayo sithandwa kakhulu kokubili abadala nabantwana. Ukuze izithelo zekhwalithi zemithi enhle kakhulu ye-cherry zisithokozise, ​​sidinga ukunakekelwa okufanele kwesihlahla. Futhi lokhu akugcini nje ukuchelela nokumba, kodwa futhi ukusika izikhathi ngesikhathi, okungafanele kulimaze, kodwa futhi kusize ukwandisa isivuno nokuphila isikhathi eside sitshalo.

Ekwindla, lapho amaqabunga wokugcina ephuma e-cherries futhi isihlahla silungiselela ukuphumula kwasebusika, umgadi wensimu kufanele akhohlwe ngokuthula. Phela, lokhu yisikhathi lapho umuthi udinga ukondliwa okuningi, ukulima, ukusika izihlahla kanye nokuvikelwa kusuka ebusika frost esondela. Ngezansi kuneziqondiso eziqondile zokunakekelwa kwama cherry ekwindla, okuqondiswa yiyo ongakwenza kalula futhi ngokushesha ukubeka ingadi yakho ngokuhlelekile.