Isigaba Ukutshala cherry

Izici zokulima nokunakekelwa kwe-mallow
Malvaceae

Izici zokulima nokunakekelwa kwe-mallow

Mallow (stock-rose, mallow) - isitshalo esaziwa esintwini iminyaka engaphezu kwezinkulungwane ezintathu. Ngokuvamile lesi sitshalo sokuhlobisa asikhohlwa ngokungafanele, kodwa sinokuthile okumangazayo namuhla. Inzuzo yalo enkulu ilula futhi kukhuthazela. Ukuze uthole umzamo omncane nokunakekelwa ohlangothini lwakho, imbali izokubuyisela ngobuningi be-shades, ubuhle be-inflorescences, uju olumnandi, ukuphulukisa ama-infusions.

Funda Okwengeziwe
Ukutshala cherry

Amathiphu asebenzayo ekutshaleni ama cherry

Sweet cherry! Ubani ongazizwa enambitheka ezindebeni? Akusivuthiwe, kunomusa, kunothando, noma kuvuthiwe okugcwele. Tshala lo muthi, futhi ukunambitheka kwama cherry ngeke kube yinto yesikhathi esidlule. Ukuze i-cherry enhle ithokoze ngokuvunwa okuhle kakhulu futhi ithuthukise kahle, udinga ukuqedela amaphuzu amancane amathathu: khetha indawo efanelekile, qiniseka ukuthi uthenge izithombo ezikhungweni zezimakethe noma ezimakethe ezikhethekile, ukutshala ama cherry amnandi kungcono kakhulu okwenziwe ekuqaleni kwentwasahlobo.
Funda Okwengeziwe