I-garlic yisitshalo somndeni wase-Amarallis. Lokhu kungenye yezitshalo ezivame kakhulu zemifino emhlabeni. It isetshenziswa njengendlela okungeziwe ekudleni nemithi. Ngonyaka, amathani angaphezu kwezigidi ezingu-17 zikagalikhi avunwa emhlabeni. Le mifuno ingakhula nganoma yisiphi isikhathi sonyaka. Kulesi sihloko sizohlaziya ngokuningiliziwe zonke izinhlobo ezidumile nezinhlobonhlobo ze-garlic yasebusika (enezithombe).
"Alkor"
Lokhu kungenye yezinhlobo eziphezulu kakhulu zokunika i-garlic yasebusika. Ngokugcina yonke imithetho yobuchwepheshe bezolimo, isivuno si-3-3.4 t / ha. "I-Alcor" isilinganiso esingaphandle, inamazinyo angu-4-6, isisindo sayo singama-20-35 g, sinambitheka kancane futhi ayinalo ukunambitheka okubukhali. Inkathi ekhulayo yizinsuku ezingu-85-95. Imicibisholo. 
Lezi zinhlobonhlobo zadalwa ngabakhiqizi baseRussia. Izwa kahle ngokuhlelwa kwemishini nokuhlanza. It itshalwe kunoma iyiphi inhlabathi, kodwa okuhle kunazo zonke kungaba inhlabathi evuthayo, engeyona acidic, aerobic. Ukufika kuyenzeka maphakathi no-September noma ekuqaleni ko-Okthoba. Izimbobo zokutshala zenza ububanzi buka-5 cm. Ibanga eliphakathi kwemigqa lingama-20 cm, naphakathi kwemigodi engu-15 cm. Ukunisela kukhulu, izikhathi ezingu-2-3 ngesonto.
Kubalulekile! Izitshalo zifakwe kuphela uma ugarliki usufike ku-10 cm ukuphakama, okungukuthi, ngesikhathi sokukhula okusebenzayo.
"I-Alcor" ayithinteki yizinambuzane, kodwa ingaba ne-yellow dingfism (yellow banding). Kulesi simo, uzobona, ngokusho igama, imivimbo ephuzi emaqabungeni, ukukhula kancane noma ukuguqulwa kwamaqabunga. Kudingeka ukususa izitshalo ezithintekile, ngoba le gciwane lingadluliselwa nganoma iyiphi indlela, bese ulahlekelwa ingxenye yesine yesitshalo. Izinhlobonhlobo zithinta izimila ezihlukahlukene.
"Garkua"
Utshalwe eFrance, kodwa uthandwa yibo bonke abaqeqeshiwe bezocucuza kanye nabalimi bezwe. Ubusika bubhekwa njengobangelwa ukumelana nesithwathwa. Kuyinto garlic ejwayelekile ezinhlobonhlobo zayo, kodwa umbala wayo kukhona pink pink futhi ngezinye izikhathi ukukhanya purple. Kuyathakazelisa ukuthi amazinyo alolu hlobo ancane, futhi ngezinye izikhathi abamba izinhlamvu ezingu-18 ekhanda. Gunman. Ukunambitheka kwe- "Garkua" kubukhali, kodwa kunomnandi omuhle. Kugcinwe isikhathi eside. 
Ungatshala ezihlukahlukene kunoma iyiphi inhlabathi ngaphandle komuncu. Umhlabathi pH kufanele ube ngaphansi kwe-pH 7. Uqala kahle ku-loamy, naphezu kokugeleza okuncane komhlabathi. Izindlela nezincomo zokutshala azifani nezinye izinhlobo.
Uyazi? Uma ukhula ugarliki ungatshala phakathi kwemigqa uphizi Ngakho, i-garlic izothola i-nitrogen engaphezulu.
Ukunisela kungama-2-3 ngesonto, futhi emva kwendlela ngayinye - ukukhulula phansi. Lokhu kuzothuthukisa umhlabathi we-aerobic.
"Garpek"
Lezi zinhlobonhlobo zegalikhi yasebusika zaqalwa eSpain. Ikhumbuza izinhlobo zesiShayina. Akubhekwa njengento engcono kakhulu. Inhloko ingaba ngamazinyo angu-7 kuya kwangu-16. "I-Harpek" enkulu, futhi isisindo sayo singafinyelela ku-80 g. Amahlamvu anemibala ecacile, ebanzi, emnyama. Inyama ilukhuni, hhayi emnandi kakhulu. I-garlic ayinayo iphunga elimnandi, hhayi elishisayo kakhulu. Ibhekisela ezinhlobonhlobo eziza kakhulu.
Naphezu kwazo zonke izakhiwo eziwusizo zikagalikhi, ukulimala kwalesi siko kungabonakalisa.
Ngemuva kweqhwa, imibhede kufanele ikhula. Ukuhlwanyela kwenziwa ngoSeptemba, uma usenyakatho, noma ngo-Okthoba, uma eningizimu. Isikhathi sokukhula esiphelele sezinsuku ezingu-100-107.
"Herman"
Lolu hlobo lwe-garlic yasebusika lukhulu kakhulu. Amahlamvu angafinyelela ku-60 cm ubude. Kuthambekele kokufaka i-bolting. Umbala ungaba mhlophe njengokujwayelekile, ne-violet. Inhloko iqukethe amazinyo angu-6-8. Inhloko ingaba isayizi yesundu. "Herman" - isisombululo esihle sokukhula emhlabathini ovulekile. Ikhula kahle ngomthunzi okhethekile. Umswakama odingekayo 35%. I-frost resistant futhi iqukethe ukushisa kwama-25 ° C. Imisa kusuka ku-70 kuya ku-150 g. 
I-Agrotechnika ilula, azikho izincomo ezikhethekile. Njenganoma yiluphi uhlobo lwegalikhi, i-weeding idinga emva kwe-weeding, eyenziwa kathathu ngesonto. Ukunambitheka kubukhali, inyama enomsoco. "Herman" phakathi nonyaka, kanti inkathi ekhulayo ithatha izinsuku ezingu-90-100. Ukuphakama okuphezulu, kusuka ku-1 isikwele. m ingaqoqa kuze kufike ku-1 kg. Inhlabathi idinga ukungathathi hlangothi ku-asidi, i-loamy kahle futhi ifanelekile. Imithombo yenziwa njalo ngamasentimitha angu-15-20. Ibanga phakathi kwemibhede ka-20-35 cm. Isivuno kumele sigcinwe endaweni emnyama, epholile, ngakho-ke kungenzeka ukuthi uyisebenzise izinyanga ezingu-8.
"Isigubhu saseGribovsky"
Umlimi othembisayo kakhulu ensimini. Yatholakala ngezindlela zokuzalanisa futhi iseduze nezinhlobo zasendle. IJubile YaseGribovsky, njengabanye abaningi, imcibisholo. Isikhathi sesitshalo siphelela izinsuku ezingu-100-105. Amaqabunga ahlala isikhathi eside futhi amakhulu, afinyelela ku-60-70 cm ubude. Unomdla owodwa obukhali ngenxa yokuqukethwe okuphezulu kwamafutha abalulekile. 
Uyazi? Amafutha e-garlic abalulekile akhulisa ukudla, aqede ikhanda kanye nobuhlungu obuhlangene, uqinise ukuzivikela.
I-peel ye "jubilee ye-Gribovsky" inkulu, kodwa isisindo ngokwayo sincane (kufika ku-50 g). Amazinyo angu-6 angafakwa enhloko. Ezihlukahlukene zikhiqiza kakhulu. Ngesikhathi esihle, ungakwazi ukuqoqa kufika ku-2 kg kusuka ku-1 sikwele. m
"Isigubhu se-Gribovsky" sesinye sezihlobo ezivame kakhulu ngenxa yokuzivumelanisa nezimo kunoma yiziphi izimo zezulu.
"Komsomolets"
Lo mmele we-onion genus, kuye ngokuthi isikhathi sokutshala, kungaba kokubili kwentwasahlobo nobusika. Kuphikisana namazinga okushisa ehlobo futhi kubanda ebusika. I-bulb inkulu, isisindo esivela ku-30 kuya ku-50 g. Lokhu kubonakala - ngendwangu e-violet nokunambitheka okubukhali, kunuka iphunga elibukhali. "AmaKomsomolets" anenani lamazinyo (6-10). 
Njengezinhlobo eziningi zasebusika zikagalikhi, "Komsomolets" phakathi nonyaka, kanti inkathi ekhulayo yizinsuku ezingu-110-120. Amahlamvu ajwayelekile, ama-30-40 cm, ngesamba sezingcezu ezingu-5-7, ne-wax encane. Ukufika kufanele kuvuleke futhi kukhanye. Esikhathini se-penumbra kungenakulinganiswa kahle futhi singanikeza isivuno esincane kanye nezithelo ezincane. Inhlabathi yesihlabathi noma i-loamy izokwenza. Ukuze uvimbele amanzi ukuba angene emhlabathini, kufanele ungeze isihlabathi esithile emithonjeni. Izimbobo ngokwazo ziyi-4-5 cm ejulile. Ibanga eliphakathi kwabo lingu-10-15 cm, phakathi kwemigqa engu 35-40 cm.
Kubalulekile! Ungalimi igalikhi eduze kwezihlahla zezithelo noma izihlahla.
I-garlic ingasakazwa yizingxenye zama-bul noma ama-air ama-bulb. Awekho imithetho yokuhlwanyela eqinile. Ngaphambi kokutshala, inhlabathi kufanele ikhululeke kahle.
"Lyubasha"
I-Lyubasha garlic iyinhlobo ehlukahlukene yaseYurophu ethandwayo, futhi incazelo yayo iyamangalisa. Ingakwazi ukukala u-120-200 g, ngenkathi unamazinyo angu-4-7 kuphela. Ingahunyushwa ngamazinyo, imbewu ye-air, noma nge-bulb eyodwa-toothed. Ngemuva kokuvuna, igcinwa izinyanga ezingu-10-12 endaweni epholile, epholile. Uma sicabanga ngamakhwashi, khona-ke ukuphakama kwesitshalo kungaba yi-1.5 m. Amaqabunga ajwayelekile - aluhlaza okwesibhakabhaka, obukhulu, ngengubo encane ye-wax. 
I-Garlic "Lyubasha" inomkhiqizo ophezulu: kusuka ku-1 sikwele. m ingaqoqa kuze kufike ku 3.5 kg. Nokho, akadingi ukunakekelwa okukhethekile. Udaba olomile olukulo luyi-2% ephakeme kune "Gribovsky Jubilee", futhi luyi-43%. Njengezinye izinhlobo zezilwane, ulalela ukufaka umanyolo obunzima kumanyolo. Ibekezelela ubusika. Hlanyela njengokujwayelekile: ngasekupheleni kukaSeptemba noma ekuqaleni kuka-Okthoba.
Kubalulekile! Uma isetshenziselwa ukuhlwanyela imbewu yomoya (ama-bulb-vozdushki), uwafake usayizi kanye nenqubo ngezixazululo ezikhethekile zokuzivikela ezinambuzane nezifo.
"UMessidor"
Izinhlobonhlobo "uMessidor" zakhiwe ngabalimi baseDashi. Ekuqaleni, okuhlukahlukene okujwayelekile, okujwayele ukuxhunyaniswa. Amaqabunga ahlaza, afike ku-40 cm high, aphikisana nezifo. I-bulb ngokwayo imhlophe, ngezinye izikhathi nge-pink tinge. Iqukethe amazinyo angu-6-10. Ukufika kuyenzeka ekupheleni kukaSeptemba. Isambulela se-Inflorescence, umbala omnyama. 
"UMessidor" - ongenamakhaza. Kubhekwa njengento ephakeme, kodwa kuxhomeke enhlabathini nasendaweni yokutshala. Uthanda izindawo ezicacisiwe kahle, ku-penumbra kukhula kabi. Inhlabathi idinga i-loamy, isihlabathi, isitshalo, idliwe futhi i-aerobic. Ukuphendula ekutshaleni urea. Kulesi simo, uzodinga amalitha angu-10 amanzi, 1 inkomishi yerea kanye no-1 inkomishi yesikhumba. Inqubo yenziwa kabili ngenyanga, okungukuthi, kanye namaviki amabili. Yondla njengoba kudingeka.
Thola ukuthi kungani amaqabunga ephuzi kusuka ku-garlic.
"Shayela"
Hlunga "I-Sail" inamagatsha amakhulu - 1.5 cm ubude no-50 cm ubude. Isiqu siphansi, 50 cm. Akunqunyelwe ukubopha. Inomshini wokulinganisa we-wax. Inyama enenambitheka enomunwe, iphunga elinamandla, elinyene namanzi. Amazinyo ngokwawo ayancipha kancane. Ziyizicucu ezingu-6-8 nge-bulb ngalinye. Isisindo sesilinganiso se-bulb ngu-40 g.
Ukuphakama okuphezulu, ukumelana nesithwathwa. Yonke imithetho ye-agrotechnical ijwayelekile. Igcinwe kahle izinyanga ezingu-6-8. Ekuqaleni, ungavuna ngoJuni. Iletha u-1-1.5 kg ngesikwele esingu-1. m. Wathuthukile kahle kule penumbra. Ukulwa nezifo nezinambuzane. Uyazi? E-China, ngomuntu omdala nsuku zonke babhalisela ama-clove angu-12 ayi-garlic.
"Petrovsky"
Izinhlobo zasebusika "Petrovsky" - ezibabayo futhi ezihlukahlukeneyo ezisetshenziswayo. Ingasetshenziswa njengesisindo sezitsha, kanye nengxenye yemithi elwa nomkhuhlane. Ukumelana nomkhuhlane, njenganoma yiziphi izinhlobo ezihlukahlukene zasebusika. Ukuphendula ngokushelela nokugqoka njalo, okukhiqizwa ngokuhambisana namazinga agalikhi. I-Agrotechnics ilula, ngoba ukuhlukahluka akuthobeki. Ikhula kahle ezindaweni ezishisayo. I-groove yenziwe ngokujula kwe-6 cm, kanti ibanga eliphakathi kwabo lingama-20 cm. Ibanga eliphakathi kwemigqa lingu-35 cm. 
Kubalulekile ukulungisa inhlabathi yokutshala phakathi no-Agasti. Kufanele kube yi-aerobic ukudlulisa amanzi kahle. Ukutshala ama-peas phakathi kwemigqa kuyovikela i-Petrovsky eqhweni eliningi ngokweqile ebusika. Isikhathi seminyaka ephakathi nonyaka, inkathi ekhulayo inezinsuku eziyi-100. I-bulb isincane, isisindo esilinganisiwe (60-70 g) futhi iqukethe ama-clove angu-5-7.
"Isikhumbuzo sePolessky"
Ezihlukahlukene zasebusika "i-Polessky Souvenir" yabizwa yiBelarus abalimi. Kubhekwa njengokuthembisayo. Ukuvunwa kungasuswa ngendlela efanele. Ngesikhathi esifanayo ku-1 square. m unikeza 1-2 kg yezithelo. Zonke izimo zokukhula zilula: ukuchelela, ukukhula, ukudla - konke kuyinto ejwayelekile futhi akudingi ukwehluka. Uma uhlwanyela imbewu yomoya, khona-ke angakwazi ukukhipha i-disinfected ngelixazululo:
- 100-120 g usawoti;
- 5 amalitha amanzi.
Konke lokhu kuhlanganisiwe futhi kukhona imbewu eyengeziwe. Shiya imizuzu engu-5, bese udlulisela kwisisombululo sulfulate sulphate (50 g ngalinye ngamalitha ama-5 amanzi), cwilisa imizuzu embalwa. Dry imbewu nge ithawula, futhi ungakwazi ukutshala.Kubalulekile! Ukunisela izinhlobo zasebusika zikagalikhi kuqala phakathi no-Ephreli.
"I-Ukrainian White"
Lezi zinhlobonhlobo kungaba kokubili entwasahlobo kanye nobusika. Akukho mcibisholo. Ubukhulu obuphakathi, i-bulb enesisindo esingaba ngu-30 g. Esigabeni sine-asymmetrical. Amazinyo angaba ngobukhulu obuhlukene, kuze kube yizingcezu ezingu-7. Igobolondo isiliva, idense, ngezinye izikhathi nomthunzi we-violet. I-Frost ibekezelela kahle. 
Uthanda izindawo zelanga zokutshala, uhamba ngokungahambisani nomswakama ophezulu wenhlabathi. Ukuvuna kugcinwa isikhathi eside kakhulu. Iphunga lingenalutho, elibukhali kunambitha. "Umhlophe wase-Ukraine" uvame kakhulu ngenxa yokungathobeki kwawo kwezobuchwepheshe bezolimo. Ukuvuna kuncane uma kuqhathaniswa nezinye izinhlobo zase-Ukraine "Lyubasha".
"Sofievsky"
I-garlic "Sofiyevsky" ihlwanyelwa kokubili ekwindla nasentwasahlobo, futhi incazelo yezinhlobonhlobo ingcono kakhulu. Ibhekwa njengegallic eluhlaza okwesibhakabhaka. Kwasungulwa e-Ukraine. Young, Bhalobhasha, ubekezelela amaqhwa ebusika. Uhlala nomswakama ophezulu enhlabathini e-loamy.
Isikhathi sesitshalo siphelela izinsuku ezingu-110. Ebhubheni kuya ku-8-10 izingcezu ze-clove. Igcinwe isikhathi eside uma imisiwe kahle. Ifuna umquba wamaminerali. Inqubo ye-Agrotechnika.
"I-Spas"
Futhi enye yezinhlobo zase-Ukraine zikagalikhi. Ukuphakama komcibisholo kufikela ku-110 cm. Kubekezelela ukushisa okubusika okuphansi futhi kunqande izifo. I-bulb inomumo obongela kancane. Inyama iyinemibala eluhlaza okwesibhakabhaka, enamanzi, ephunga emnandi. Isici salo siyakwazi ukuzivumelanisa kakhulu kunoma yiziphi izimo zomhlabathi nezimo zezulu. "I-Spas" ingakhula emthunzini obala futhi ezindaweni ezinelanga. Ukufika: amanzi angafika ku-5 cm ekujuleni, ibanga eliphakathi kwawo lingama-15-20 cm, ibanga eliphakathi kwemigqa lingama-35 cm. Inikeza isivuno esiphezulu, kuze kube ngu-4 kg ngesikwele ngasinye se-1. m Gcina i-garlic endaweni epholile.
Hlola ubuchwepheshe bokutshala ugarlic ebusika.
Ukukhetha izinhlobo zasebusika zikagalikhi, qaphela inkathi ekhulayo kanye nenani lesikhiqizwa isivuno. Zonke izinhlobo ezibalwe ngenhla zingcono kakhulu zokutshala kokubili ngezinhloso zezimboni, naku-dacha yangasese. Ngenxa yokuthi izinhlobo zenziwa ngokusetshenziswa, ziyanqanda iqhwa futhi azidingi ukunakekelwa okukhethekile.
