Ukufuya izinyosi

Izitshalo ezinhle kakhulu zezitshalo zezinyosi zezinyosi zakho

Ukuze uthole inqwaba yobusi, kubaluleke kakhulu ukuthi ube nobusi obuningi eduze nendawo yezinyosi. Uma engekho, ungasiza imvelo futhi ngokungeziwe uhlanganyele ekutshalweni kwezitshalo ezikwazi ukukhiqiza impova eminingi nect. Kulesi sihloko sizohlinzeka uhlu lwezitshalo ezinjengezinyosi ezinhle, engeza isithombe sakhe ngamagama.

Izihlahla nezihlahla

Izihlahla nezitshalo ezinomsoco wezithelo ezinhle zihlanganisa okulandelayo:

  • Isihlahla se-Linden Lesi yisitshalo esidumile samunyu, esasakazwa yonke indawo. Isikhathi sesimiso saso siqala ngoJulayi. Iqoqo lezinyosi likhulu kakhulu, likwazi ukufika ku-1 ithoni ngalinye ngehektare elilodwa lama-plantings.
  • Iphakathi. Umuthi ungokwensimu. I-honey honey plant kanye ne-pollen. Izimbali ngokuvamile zenzeka ngoMeyi. Ibonakala ngokukhiqiza okuphansi, ngaphakathi kuka-10 kg ngehora elilodwa lama-plantings ahlanzekile.
  • I-Willow. Kubhekwa njengenye yezinto ezivame kakhulu ezincibilikisayo. Iningi lezinhlobo zezilwane liyakhula izihlahla (i-willow eared, ashy, trekhtychinkovaya), izihlahla ezinjenge-willow brittle, ezimhlophe). I-Willow ithanda indawo emanzi, ikhula kahle eduze kwamanzi. Lesi sitshalo singokuqala kwentwasahlobo yezimbali. Ukukhiqizwa kungahlukahluka phakathi kuka 10-150 kg / ha.
  • I-Cherry Lona ngumuthi wesivande okhula cishe yonke ingadi. Ukuqala kwezimbali kuwela engxenyeni yokuqala kaMeyi. Umkhiqizo weqoqo lezinyosi ingaba ngu-30 kg ngehora elilodwa.
  • Isihlahla se-Buckthorn siphelile. Ikhula njengomuthi omncane noma njenge-shrub. Isikhathi sokuqhakaza siqala kusukela ekuqaleni kwehlobo futhi sihlala kuze kube sekupheleni kwayo. Uju olukhwalithi oluphezulu lungatholakala kuhlaka lwe-20 kg ngehora elilodwa.
  • Kalina. Lesi isitshalo sasendle. Ngokuvamile ikhula ngesimo se-shrub, ezimweni ezingavamile - ngesimo somuthi omncane. Yande kakhulu, ngoba ayinayo izidingo ezikhethekile ezimweni zesimo sezulu. Umbala wokuqala ungabonakala ekuqaleni kuka-Juni. Ukukhiqizwa kwalesi sitshalo seju uju 20 kg / ha.
  • Ama-raspberry ehlathi. Kuyisitshalo esiwusizo kakhulu futhi sokuphulukisa uju. Kukhula ngendlela ephawulekayo emahlathini, ikakhulukazi emagumbini egijimi nama-glades. Ikhula ngoJuni. Kufika ku-100 kg weju elimnandi lingavuna kusuka ku-1 ha.
  • Insimu yokusajingijolo. Njengoba kungaqondwa ngegama, ama-raspberries anjalo akhula ezindaweni ezizimele. Inokubonakala kwe-shrub. Isikhathi sokuqhakaza sihlanganisa cishe wonke uJuni. Kuyisitsha esihle kakhulu sezinyosi, kusukela ngo-200 kg wemkhiqizo omuhle ingaqoqwa kusuka ku-1 ha.
  • Hazel evamile Akulula ukuyibiza ngokuthi isitshalo se-melliferous, ngoba i-nectar imbalwa ifihliwe ngalesi sitshalo. Izimbali ziqala ekuqaleni kwentwasahlobo, lapho iqhwa lingagcini ngokuphelele. I-pollen enhle. Kungenxa yokuthi izinyosi ze-hazel entwasahlobo zigcwalisa izinhlanzi zabo.
  • Rowan. Lesihlahla esiphansi sakhula kokubili ehlathini nasemapaki. Kuvame ukukhula ezindaweni zokuhlala ekhaya. Blooms ngasekupheleni kwentwasahlobo. Ungakwazi ukuqoqa umkhiqizo omnandi kuze kufike ku-40 kg ngehektha ngalinye.
  • I-Plum Kungumuthi wegadi ongakunika izifumbathiso ezingaphezu kwama-40 kg ngehektha ngalinye. Inkathi yokukhiqiza iqala ngoMeyi futhi ihlala cishe izinsuku ezingu-10.
  • I-currant emnyama. Lesi sihlahla singatholakala cishe kuzo zonke izindawo zasemadolobheni. Ikhula isikhathi eside, ngokuvamile ngo-May. Ukukhiqizwa - 50 kg ngehora elilodwa.
  • Ama-blueberries Bush honey honey plant. Ikhula emahlathini ahlanganisiwe ne-coniferous. Iqala ukuqhakaza ngasekupheleni kukaMeyi. Uma izitshalo zinezinga eliphakeme, khona-ke kufika ku-80 kg uju kungaqoqwa kusuka ku-1 ha.
  • Isihlahla se-Apple Lesi yisihlahla esivamile somuthi wesitshalo. Inkathi yokukhiqiza iqala ngoMeyi futhi iqhubeka kuze kube sekupheleni kukaJuni. Inyosi encane ingavuna kusuka ku-1 hektare yemifula ehlanzekile - cishe 20 kg.
  • I-Thyme Le shrub encane ikhula emhlabathini ompofu nowendle. Uthanda izindawo ezivulekile nezivulekile. Isikhathi sokuqhakaza senzeke engxenyeni yesibili yehlobo. I-Nectar ingaveza okuningi. Isifumbathiso singafinyelela ku-170-200 kg ngehora elilodwa.
  • I-cherry yase-Bird Kuye ngezinhlobo zezilwane, i-cherry yenyoni ingakhula njengomuthi omncane, nesihlahla. Ngaphansi kwezimo ezikhululekile, isikhathi sokuqhakaza siqala ekupheleni kukaMeyi. Isitshalo se-nectar ne-pollen sithumela okuningi. Ukukhiqiza kungaba ngu-200 kg / ha.
Uyazi? ERoma lasendulo, uju ingasetshenziswa njengenhlobo lwemali. Babekwazi ukukhokhela ukuthenga futhi bakhokhe ngisho nokukhokha.

Amakhambi nezimbali

Ngaphandle kwezihlahla, kunezitshalo eziningi nezimbali eziningi, futhi nazo ziyizitshalo ezinhle kakhulu zobusi. Izitshalo ezivame kakhulu zithi:

  • I-Autumn Kulbaba. Lesi sitshalo sikhula yonke indawo. Ngokuvamile kudidekile ne-dandelion evamile. Umbala kusukela ngoJulayi kuya ekuqaleni kuka-Septhemba. Ukukhiqizwa kuvame ukufika ku-80 kg / ha.
  • I-Coltsfoot Le mbali ingokwezimbi zezithelo zakuqala. Ukukhiqiza kuncane kakhulu, ngokuvamile kuvame ngaphakathi kuka-30 kg / ha. Noma kunjalo, i-coltsfoot iyigugu kakhulu, njengoba inezinhlobo eziningi zokwelapha, futhi ikhulula i-pollen ngaphezu kwe-nectar.
  • Dandelion officinalis. Kungenzeka ukuthi kuthiwa yizitshalo ezivame kakhulu emhlabeni. Izimbali ziqala ekuqaleni kuka-June. Ibonakala nge-medosbor encane, kodwa kunalokho kunesikhathi eside. Ukukhiqizwa okujwayelekile kungama-50 kg ngehora elilodwa.
  • Chernogolovka evamile. Uthanda inhlabathi emanzi. Isikhathi sokuqhakaza kusukela ngoJuni kuya kuSeptemba. Izibhamu zingafinyelela ku-120 kilogram ngehektha.
  • I-Mint Uthanda ukukhula emanzini noma emhlabathini omanzi. Iqhakaza ngamandla kusukela ngoJuni kuya kuSeptemba. Ngezimo ezinhle, izifumbathiso zingaba zikhulu kakhulu - kufika ku-1.3 amathani ngehektha ngalinye.
  • Birdhouse pineal. Izitshalo ezinjengezinyosi ezinjalo zikhula kahle ezindaweni ze-pristenenny, zithanda inhlabathi emanzi. Inqubo yezimbali ezisebenzayo iwela ngoJuni-Septemba. Izifumbathiso zinkulu njengalabo abakwa-mint - kufika ku-1.3 t / ha.
  • I-Cornflower. Lesi sitshalo yinsimu, ihlala isikhathi eside. Isifumbathiso singaphakathi kuka-110 kg ngehektha ngalinye. Ama-cornflower ayaqhakaza kusukela ngoJuni kuya ku-Septhemba.
  • I-Clover emhlophe. Lesi sitshalo sivela emndenini we-legume. Uthanda inhlabathi enomswakama. Blooms ngoMeyi noJuni. Ukukhiqiza kungaba ngu-100 kg ngehektha ngalinye.
  • Medunitsa officinalis. Lesi sitshalo singokwezimbi zezithelo zakuqala, njengoba ziqhakaza ngo-Ephreli noMeyi. Zakhula kuphela emahlathini amancane nama-spruce. Ukukhiqiza kungahluka phakathi kuka-30-80 kg ngehektha ngalinye.
  • Peresleska omuhle. Lesi sitshalo sivame kakhulu emahlathini. I-Blooms ekuqaleni kwentwasahlobo. I-Nectar ikhiqiza kancane, kepha ingaveza impova kakhulu.
Uyazi? I sandwich uju idliwe ekuseni emva kweholide kungasiza ekunciphiseni kabi ngenxa yesikhumba, njengoba kususa utshwala emzimbeni.

Ikakhulukazi etshala izitshalo zobusi

Abafuyi bezinyosi abanolwazi ukuze bathole isifumbathiso esihle somkhiqizo omnandi, ukujwayela ukuhlwanyela izitshalo zobusi ngokwabo. Ngakho ungathatha lezo zitshalo ezizokhula kahle endaweni ekhethiwe. Futhi ngale ndlela ungayandisa kakhulu inani lezinyosi eziqoqwe.

Izinyosi ezinhle kakhulu zezinyosi futhi ezithandwa kakhulu ukuzilimala yizi:

  • I-clover ephuzi neyomhlophe. Lesi sitshalo siqhakaza ngoMeyi futhi siyaqhubeka siqhakaza kuze kube sekupheleni kwehlobo. Uma uqinisekisa ukunakekelwa okufanele kokutshala, isihlahla singakhula sibe ngu 2 m ukuphakama. I-hue yezimbali ixhomeke ngqo kulohlobo lwesitshalo. Cishe noma yiliphi uhlobo lomhlabathi oluzohambisana noDonnik. Ubekezelela ukushisa ngesineke, ukhule kahle enzalweni. Uju oluvela kulesi sitshalo lubhekwa njengababaluleke kakhulu, abanofuyi bezinyosi abaningi kangaka bakhula ngokuqinile ngesizathu esihle. Ukuze ukhule u-Donnik ophuzi noma omhlophe ngokuzimela, kubalulekile ukufeza izinhlanzi zembewu, lokhu kuzosiza amahlumela ukuba aphule ngokushesha. Ukuvakasha kunconywa ekuqaleni kwentwasahlobo noma ngaphambi kweqhwa. Kubalulekile ukuqagela isikhathi sokuhlwanyela ukuze amahlumela abe nesikhathi sokuphumula ngaphambi kokushisa kwezulu. Ukukhiqizwa komkhiqizo uju kungafinyelela ku-270 kg uju ngehektha ngalinye.
  • I-Clover. Izinyosi, ungakhula kokubili i-clover ne-white clover. Izimbali ekubukeni kokuqala zingase zibonakale zingabonakali, kodwa zithanda kakhulu izinyosi. Lesi sitshalo sikhula ngokuphawulekayo endaweni lapho abaningi behamba khona. Akesabi noma yimaphi amathonsi okushisa noma okushisa. Into kuphela ezoba yingozi kakhulu nge-clover yisithunzi. Kubalulekile ukuqinisekisa ukutholakala okuhle kwelanga. Uju lwe-Clover unombala omhlophe, iphunga elinamandla futhi licebile kakhulu ezakhiweni. Kuze kufike ku-100 kg uju ingavunwa ngehektare ngalinye elitshalwe nge-clover. Ukuhlwanyela lesi sitshalo kufanele kwenziwe ngo-Agasti. Ngokuba ukutshala i-clover clover weve kuyodinga imbewu eyi-5 kg ​​ngenzalo, emhlophe - 3 kg wezinto zokutshala. Imbewu ayikwazi ukutshala ejulile kune-1 cm enhlabathini. Izwe ngemuva kokutshala kufanele lithelwe ngokuningi. Amahlumela okuqala ngokuvamile avela ngokoqobo emasontweni amabili. Isikhathi sokuqhakaza sizothatha lonke ihlobo, ngakho-ke umlimi wezinyosi uzuzisa kakhulu ukukhula kwe-clover.
  • I-hyssop. Lesi sitshalo sivela e-Asia. Iqala ukuqhakaza ngoJulayi futhi iyaqhubeka kuze kube sekupheleni kwekwindla. Izimbali ze-pink noma i-lilac. Ukuze ukhule esiqhingini, ungasebenzisa imbewu noma uvele uhlukanise isihlahla. Akunakwenzeka ukumba imbewu ngokujulile, ukujula okuphezulu kufanele kube ngu-0.5 cm, ngaphandle kwalokho ngeke nje kuhlume. Ukufika kufanele kwenziwe enhlabathini elula. I-hyssop ingathobeki ezimweni zezulu, ibekezelela ukubandayo nokuntuleka kobumswakama.
  • Kotovnik feline. Lesi sitshalo siphinde sabizwa ngokuthi i-steppe mint. Iqhakaza ekuqaleni kukaJulayi futhi iyaqhubeka kuze kube sezulu sezulu. Izihlahla ziphansi, cishe 0.8 m. Izinyosi ziyakuthanda kakhulu lesi sitshalo. Ngezinye izikhathi izimbewu zihluma kahle ensimini, ngakho-ke kungcono ukusebenzisa izithombo emva kokuhlwanyela imbewu ezigulini. I-Kotovnik ithanda indawo yokuchelela evamile nokukhanya okuvamile.
  • Lofant. Le mbali ikulungele abafuyi bezinyosi ngoba ikhula kahle endaweni efanayo iminyaka eyishumi. Kungasakazwa yizithombo noma imbewu. Okukhethwa kukho kokuqala kuyashesha kakhulu futhi kulula kakhulu. Ukukhula okuhle kwe-lofant kuzothuthukiswa ukukhanya okuhle kwesiqephu, bese isihlahla singakhula sibe ngu-1.5 m ukuphakama. I-shrub nayo iyakwazi ukumelana nokusalela okubandayo futhi okufutshane, kodwa naphezu kwalokhu kuyadingeka ukuwasebenzisa futhi, uma kungenzeka, ukumboze emakhazeni.
  • Ukupheka kweMpumalanga Lesi yisitshalo esingapheli esingadingi ukunakekelwa kakhulu. Ngokwesilinganiso, ikhula ngo-50 cm. Isikhathi sokuqhakaza siqala ngoMeyi. Ukuze sikhule imbuzi, imbewu kudingeka idalwe ngoJulayi, ukuze ngaphambi kokufika kwezulu ebanda, uye wakwazi ukuthuthukisa kahle. Imbewu idinga ngempela ukuklanywa. Ukukhiqizwa kwalesi sitshalo kuhle kakhulu, ungakwazi ukuqoqa cishe 200 kg uju umkhiqizo kusuka 1 ha. Ngesikhathi esifanayo sokuhlwanyela indawo efanayo kuyodinga imbewu engu 28 kg.
  • I-Bruise ejwayelekile. Kunenzuzo kakhulu ukuhlanganyela ekutshalweni kwalesi sitshalo. Ngemuva kokuthi usebenzise ihektha elilodwa kuphela lembewu yehektare ngalinye, kuyokwazi ukuqoqa cishe u-800 kg uju kamuva. Kungcono ukuhlwanyela ukuvuthwa okujwayelekile kanye nesitshalo se-cereal. Iqhakaza engxenyeni yokuqala kaJuni ngezimbali ezincane ze-shades pink.
Kubalulekile! Kungcono ukukhetha izitshalo zokutshala okunjalo okuqhakaza ngezikhathi ezahlukene. Ngakho izinyosi zizohlala zisebenza, futhi umlimi wezinyosi uzoba nobusika obusha, obuhle.
  • Mordovnik sharogovy. Isitshalo esivumela kakhulu umlimi wezinyosi. With hektare eyodwa, ungathola cishe 1 ithoni yomkhiqizo omnandi. Lesi sitshalo sivame ukutshala ndawonye ne-phacelia, ngakho-ke kuyoba ngcono ukugxila kwisayithi, futhi izimbali zizohlala isikhathi eside. Ukuhlwanyela kufanele kwenziwe ngo-Mashi, bese kuthi ihlobo likhule izihlahla ezigcwele. Ukuphakama kwe-mordovnik kufinyelela ku-2 m, lezimbali ziba ngu-4 cm ububanzi. Isikhathi sokuqhakaza siwela phakathi kwehlobo. Uju olusuka mordovnika lomthunzi okhanyayo olunephunga elimnandi, futhi linakho konke okuyinkimbinkimbi yezinto eziwusizo.
  • Phacelia Lesi sitshalo ekuqukethwe kwayo sinciphisa kakhulu. Kuhamba kahle ebusika. Unganikeza u-600 kg uju ngehektare ngalinye lendawo. Uma ukuhlwanyela kwenziwa ekuqaleni kuka-Okthoba, izimbali zokuqala zizovela ngoMeyi. Izinto zembewu zifakwa enhlabathini ekujuleni okungaba ngu-2 cm, khona-ke amahlumela okuqala azovela ngenyanga.
  • Melissa. Iphunga laleli sitshalo liyakhanga kakhulu izinyosi. Isikhathi sokuqhakaza i-lemon balm siqala ngoJulayi noma ngo-Agasti bese sihlala izinyanga ezimbalwa. Uju oluqoqiwe kusuka kulamula lemon luyiphunga kakhulu futhi lunomsindo omnandi. Ngokwesilinganiso, ukuphakama kwesitshalo esisodwa kungu-90 cm.
Uyazi? Abanye abakhiqizi bezinyosi bavame ukuxubha imifuba nge-melissa omisiwe. Lokhu kwenziwa ukuze izinyosi ziqine futhi zibuyele ekhaya ngenkuthalo.
  • Ikhukhamba imifino. Kubizwa nangokuthi ogrechnik noma borage. Ukuze ukunambitha, le nhlumela ifana nekhukhamba, ibuye ifakwe ezitsha zokuqala ezibandayo namaladi. Ngokwesilinganiso, ukuphakama kwesitshalo kufinyelela kuma-80 cm. Kuyoba kuhle ukukhula kunoma iyiphi inhlabathi, kodwa kunjengomhlabathi omnyama omanzi. Isikhathi sokutshala - kusukela ngoJulayi kuya ekwindla. Abanye abafuyi bezinyosi bazisile lezo zimbali eziye zaphela, bese emavikini ambalwa amasha angase avele endaweni yawo. Ukukhiqizwa: cishe 1 kg uju kungavuna kusuka ku-1 ha. Ngonyaka olandelayo, utshani obuncithakalo lungandisa ukuhlwanyela ngokwabo, kodwa kuzobe sekusekelwe phansi.
  • Dyagil. Lesi sitshalo singakhula sibe ngu-2.5 m. Siyavuleka, indawo enelanga futhi inhlabathi enomsoco. Kusuka ehektheleni elilodwa lesayithi ungaqoqa inani elikhulu ngokwanele lomkhiqizo omnandi. Lesi sitshalo sidinga ukuchelela okuvamile nokulinganisela, khona-ke iphunga lawo liba likhangele izinyosi. U-Dyagil akamesabi isithwathwa, ngakho asikho isidingo sokumboza. Ngaphandle kokulahlekelwa ikhwalithi yayo, uhamba kahle ebusika.
  • I-Goldenrod. Ukhule kahle kusuka enzalweni. Uma ukuhlwanyela kwenziwa entwasahlobo, amahlumela okuqala azobonakala emasontweni ambalwa. Ikhula kuze kufike ku-1 m ukuphakama, izimbali zinombala ophuzi futhi ziqoqiwe ngamaqabunga amancane. I-Goldenrod ingakhula kunoma yiluphi uhlobo lomhlabathi.
  • I-Esparcet. Lesi sitshalo singakhula sibe ngu-70 cm ukuphakama. Izimbali ziqoqiwe ebhulashi futhi zibe nombala obomvu. Ukusabalaliswa kwe-sainfoin kungcono kakhulu ngenzalo, ukukhiqiza ukutshala ngokushesha ngemuva kokufika kwentwasahlobo. Imbewu ngokwazo ifana nobhontshisi. Kudingeka ukuthi itshalwe endaweni ejulile ka-3 cm futhi iphuze kakhulu. Inhlabathi idinga ukondla, ukukhanyisa - okungenzeka kakhulu. Futhi, lesi sitshalo kumele siphuze njalo. Indawo engamahektare angu-1 ingahlinzeka ngo-300 kg uju.
  • I-Safflower. Lesi sitshalo sizokhula kahle lapho izitshalo ezitshala khona zisetshenziselwa ukukhula. Inhlabathi idinga okunomsoco. Ungakhula kusuka enzalweni, ukuhlwanyela kufanele kwenziwe ekuqaleni kwentwasahlobo. I-Safflower inesikhathi esifushane sokumbali, ngakho-ke uju ingaba yinto engavamile.
Kubalulekile! Kungcono ukuhlanganisa umhlanzi nezinye izitshalo zezinyosi ukuze uthole inani elihle lokuju.

Izimfihlo zabafuyi bezinyosi: kanjani ukuthola izitshalo eziqhubekayo zezimbali

Kuyaziwa ukuthi izitshalo zobusi zithandeka izinyosi kuphela ngenkathi ziqhakaza. Ngakho-ke, kubaluleke kakhulu ukuqinisekisa ukuthi izimbali zezitshalo ezinjalo ziyaqhubeka.

Abalimi bezinyosi abanokuhlangenwe nakho bayasikhuthaza ngalokhu, okokuqala, ukuhlola ukuthi yiziphi izitshalo zasendle ezikhona kakade esakhiweni nasendaweni eseduze (izinyosi zezinyosi zingabaleka kakhulu), futhi zithole ukuthi iziphi izikhathi eziqhakazayo. Ngokusekelwe kolwazi olwamukelwe, kuyokwenzeka ukuba ukwandisa ukuhlwanyela kwalezi zitshalo zobusi, isikhathi sokubhakabhaka esizobe sesinye.

Kubalulekile ukuqoqa ikhalenda yakho ye-honey conveyor endaweni ngayinye ngokwehlukana. Ngempela, kufanele isuselwe ezimweni zezulu nezesimo sezulu. Kudingekile ukukhetha izithwala ezinomsoco kakhulu zokulima, lezo ezizokhula kahle endaweni ethile.