Ukukhulelwa kwezinkukhu ngumsebenzi othakazelisayo kakhulu.
I-incubator eyenziwe yinto eyakhiwa kakhulu futhi ibuye ibe nokonga.
Ama-incubator amadivaysi akhiqizwa ezimbonini ezikhethekile iyintokozo ebiza kakhulu, futhi labo abafuna ukuzala izinkukhu ngokuvamile abakwazi ukuthenga imishini enjalo.
Kukhona ububanzi obuhlukahlukene bezinto zokufakelwa kwezingcingo ezivela emabhaleni, emanzini, njll, kodwa sizokutshela mayelana ne-incubator esiqandisini.
Ngakho-ke, lesi sihloko sizokutshela ngokugcwele indlela yokwenza i-incubator ngezandla zakho.
Izidingo eziyinhloko okumelwe zilandelwe uma usebenzisa i-incubator kusuka esiqandisini, kanye nesimiso sale divayisi
Inzuzo enkulu ye-incubator yefriji yilezi ziqandisini zemboni ezibaluleke kakhulu: ukuthungwa kwe-thermal.
Ukuze uqale inqubo yokukhiqiza idivayisi enjalo, okokuqala udinga ukunquma inani lamaqanda ozolithwala kulo mshini wokufakelwa; ukuqala kwabalimi bezinkukhu, inani elilinganayo lamaqanda ngeke libe ngaphezu kwama-50.
Izidingookumele kulandelwe uma usebenzisa i-incubator:
- Inani lezinsuku okumelwe lidlule ngaphambi kokuchithwa kufanele okungenani li-10.
- Phakathi nalezi zinsuku eziyishumi, amaqanda kufanele agcinwe ebangeni elingamamitha angu-1-2 ukusuka komunye nomunye.
- Ukushisa kungakapheli izinsuku eziyishumi kufanele kube okungenani ama-degrees angu-37.3 futhi kungabi ngaphezu kwama-38.6 degrees.
- Ngenkathi yokubeka amaqanda, umswakama kufanele ube ngu-40-60%. Ngaphezu kwalokho, lapho izinkukhu sezivele sezivele zivele, umswakama ukwanda ube ngu-80%. Ngendlela elandelayo ngesikhathi sokukhethwa kwezinkukhu, umswakama wehlisiwe.
- Amaqanda kufanele abe esesimweni esiphansi ngephuzu elibukhali phansi noma endaweni enezingqimba. Esikhundleni sokuma, amaqanda epayipi afakwa engozini engama-45 degree.
- Uma uzama ukuxosha amadada namahansi, amaqanda kufanele abe nge-angle angama-90 degree.
- Uma amaqanda epayipi ahlelwe ngokuzungezile, abuye abuyele engeni ye-degrees ayi-180, kuye ngokuthi isikhundla sakhe sokuqala. Okuhle kunakho konke, leli phendu lichitha njalo ihora, kodwa okungenani kanye namahora amathathu. Ngaphambi kokuba amaphuphu aphuke emaqanda, okuyizinsuku ezintathu ngaphambi kokuqothula, kungcono ukungagcini amaqanda.
- Ukuze uthole i-incubator eyenziwe ngokwakho, umoya we-umoya ubalulekile kakhulu. Ngosizo lokuphumula umoya ukulawulwa kokushisa nomswakama ku-incubator. Isivinini esiseduze kufanele sibe ngamamitha ayi-5 ngomzuzwana.
- Indlela yokukhushulwa izinkukhu isondelene kakhulu nendlela yemvelo.
I-Scheme ye-incubator noma ukuthi ikuphi
Asikho isiqandisisi esingadingekile nesidala esidinga ukuphonswa kwisitoreji, ungenza i-incubator ngaphandle kwayo ukuhoxiswa kwezinkukhu.
Okudala Ifriji kufanele isuswe esiqandisini. Uma usebenzisa i-incubator, kuzodingeka uxhumano lwenethiwekhi lwe-220 V.
Ukuklama idivayisi, uzodinga izingxenye ezilandelayo: i-thermometer ye-electrocontact, ukuthunyelwa kwe-KR-6, noma ungathatha noma yiziphi ezinye izinhlobo, izibani.
Amandla okumelana ne-coil akufanele adlule 1 watt. Isakhiwo esihlangene kufanele sixhunywe kanye nezibani kuze kube kunethiwekhi. Izibani ze-incubator zisetshenziselwa L1, L2, L3, L4, ezigcina izinga lokushisa kufika kuma-37 degrees. I-L5 L5 iyashisa ngokufanayo yonke amaqanda ase-incubator, futhi igcina nomswakama omkhulu.
Ikhoyili esetshenzisiwe ivula othintana nabo KP2, futhi uma izinga lokushisa elingaphansi liyehla, inqubo iphinda. Ngemuva kokusetshenziswa kokuqala kwe-incubator, kubalulekile ukugcina imodi yokushisa ngezibani eziningana ngaso sonke isikhathi.
Ukulungiswa okwenziwe akufanele idle amandla angaphezu kwama-watts angu-40.
Lapho uklama i-incubator, ungasebenzisa kokubili ukujikelezwa kwemvelo yemvelo nomoya wokufakelwa.
Amaqanda akhiwe ku-incubator angakwazi gcwalisa izandla zakho, kanye nokusebenzisa idivayisi ekhethekile.
Kukhona izimo ezivala ugesi, ngakho-ke ungabeka isitsha samanzi afudumele ku-incubator, okwesikhathi esithile esizothatha isikhundla sesibani.
Yini engenziwa uhlaka
Ifreyimu ingenziwa ngamaphakheji avela ku-TV. Ngaphakathi kwalo kuqiniswa ngokuqiniswa noma imifula. Ngaphakathi kwesikhwama esingaholela kungaba amakhadibhodi ahlelwe ngezibani, hhayi amandla aphezulu kakhulu, ukugcina umswakama ovamile nokushisa. Ama-cartridges we-porcelain afaneleka kakhulu.
Ukuze uvuse umoya, ungasebenzisa imbiza yamanzi.
Ibanga eliphakathi kwesibani namaqanda kufanele libe ngamasentimitha angu-19.
Ibanga phakathi kwemigoqo lingaba ngamasentimitha angu-15.
Ukuze uhlole izinga lokushisa ku-incubator ungayisebenzisa i-thermometer evamile.
Udonga lwangaphandle lwe-incubator kufanele lususwe, kufanele luhlanganiswe ngendwangu yendwangu eboshiwe. Kumdonga ohlangothini udinga ukunamathisela ukugeza.
Imbobo eyi-8 x 12 cm iyenziwe phezulu kwe-incubator, ukugcina iso lokushisa nokuphuza umoya.
Kuyathakazelisa nokufunda ngokukwakha indlu ngezandla zakho.
Kufanele kube yisisekelo se-incubator
Ngaphansi kwe-incubator, udinga ukwenza izimbobo ezincane zokuphuza umoya ezincane 1.5x1.5 cm. Inani lamanzi adingekayo ngosuku alikho ngaphezu kwengxenye yombuthano. Ezikhathini eziphakathi kwama-slats ubeka amaqanda, kodwa hhayi ngokuqinile komunye nomunye, ukuze wenze izilinganiso ezingu-180.
Ukuze kube nezibani zokusebenzisa ukuqhuma kwezibani ezingu-15 noma ezingu-25. Ukwenza kube lula izinkukhu ukugoba kwigobolondo elinzima. ungavumeli i-evaporator.
Uma amaqanda ephenduka, apholile, kuthatha imizuzu emibili. Kuzo zonke izikhathi ezitholakala ku-incubator kufanele kugcinwe ekushiseni kwama-38.5 degrees.
Inhloko ye-Incubator
Umzimba ongaphezulu wedivaysi kufanele uhlanganiswe ngendwangu elincane. Futhi ngezandla zakho siqu udinga ukufaka ama-40W ama-amp. Izinyosi zihamba kahle kakhulu zokushisa, kanye nokuqapha umbuso womswakama ophezulu. Ingasetshenziswa njengesifuba esisebenzayo, futhi cha. Ukuze izinyosi zingeneli, i-beehive inxeba ngendwangu enhle futhi ibekwe kuhlaka. I-liner ifakwa ngqo ngenetha, lapho amaqanda okuqala ekhona khona, ahlanganiswe ngendwangu ebanzi.
Iyiphi imodi yokusebenza okufanele i-incubator ibe nayo?
Ngaphambi kokuqala isikhathi sokutshala, kufanelekile ukuhlola ukuthi konke kusebenza kudivayisi yokufakelwa ngezinsuku ezintathu, kanye nokusetha ukushisa okudingekayo kwamaqanda.
Amaphuzu abalulekile kufanele kwakungekho ukushisa emshini wokufakelwakungenjalo zonke izinkukhu zingase zife.
Kudingeka ukuvula amaqanda njalo amahora amathathu, ngoba kukhona umehluko phakathi kwezinhlangothi zombili ze-degrees ezimbili.
Umbuso wokushisa ku-incubator uhlonishwa kuye ngezinhlobo zezinkukhu ozikhethile.
