I-cherry ye-Felt

I-cherry ye-Felt. Izici zokutshala nokunakekelwa

Igama elithi "i-cherry" lizwakala kancane kancane. Kubonakala sengathi i-cherry, kodwa uhlobo oluthile akuyona into esivame ukukusho futhi siyicabange lapho sizwa leli gama.

Uyini umehluko walo kusuka evamile, futhi kuhle kanjani? Kungani kungcono ukuthi yena, abalimi abaningi - abathandi bakhetha? Yilokho esizokuzama ukukuthola kulesi sihloko.

Yiziphi izinzuzo zama cherry ezizwayo?

Okokuqala, njenganoma iyiphi enye i-cherry, wazizwa i-cherry yinhle kakhulu ngesikhathi sezimbali futhi uyakwazi ukuhlobisa noma yiliphi ingadi ngokubonakala kwalo.

Okwesibili, yena izithelo zingavamile, zinamanzi, zithandekayo, kodwa ngomunyu omncane, ngephunga elimnandi. Ngaphezu kwalokho, amajikijolo anesisindo se-polysaccharides, izakhi, i-vitamin C kanye ne-pectin, futhi futhi, inomthelela omuhle ohlelweni lwesifo senhliziyo, ifaka isandla ekuthuthukiseni umsebenzi we-digestive system.

Futhi, izinzuzo zifaka eziningana zezici ezinjalo: i-cherry iqala ukuthela izithelo ngonyaka wesibili, isivuno ngesikhathi esifanayo kakhulu kakhulu, ngokunakekelwa kahle, isihlahla sihlanganiswa kakhulu ngamajikijolo esizojabula ngokunambitheka isikhathi eside.

Ngaphezu kwalokho, lesi sihlahla asinakho okungenangqondo, simelana nesomiso nesithwathwa futhi asesabi ne-coccomycosis. O, zingaki izinzuzo ze-cherry yethu! Futhi, empeleni, akunakho nhlobo na? - ucela. Yebo, ngaphandle kwabo.

Manje mayelana nokushiyeka

Qinisekisa ukwazi lokho wazizwa ama-cherries angama-samobedplodny izinhlobokodwa ngoba kunesidingo sokutshala ezinye izinhlobo eceleni kwayo, ngaphandle kwalokho ungalindeli isivuno. Uma ungayinqumanga isihlahla, khona-ke kuyodla kakhulu, futhi ngokuvamile umuthi ukhula ngokushesha (cishe eminyakeni eyi-10).

Sishilo ngenhla lokho i-cherry ayikwazi ukuthatha i-coccomycosisKodwa moniliozu itholakala kaningi. Enye ingozi ebalulekile yilelo amajikijolo awahambisani nokuhamba okude nokugcinwa ngenxa yokukwazi ukuwohloka ngokushesha.

Usizo: Kuyini ukuzidela

Ukuzivocavoca kubonisa ukuthi abalimi abaningi be-amateur kaningi abaqondi ukuthi yiziphi izinhlobo ezihlukahlukene ezizenzekelayo futhi ezingekho.

Ukuzikhukhumeza ikhono lokuhlukahluka okuhlukile ukuzala ngokwakho, isb. zipholile

Ngenxa yalokho, ukuthola uhlobo olulodwa, isibonelo, cherries, kukhona amathuba aphezulu ukuthi izithelo ngeke zitholakale ngisho noma isitshalo sitshalwe kahle futhi sinakekelwa.

Isizathu? Into ejwayelekile phakathi kwezitshalo ezivuthiwe ukuthi imbali ibeka izithelo lapho impova iphuma embali yezinye izinhlobo ezihlukahlukene. Uma izinhlobo ezihlukahlukene ze-pollen ziwela ku-pestle - ukukhulelwa akukwenzeka, izithelo, ngokulandelana, azibophekile.

Izinhlobo ezinjalo zibizwa ngokuthi i-samobzoplodnymi, futhi ziningi kakhulu, lokhu kuningi lwezinhlobonhlobo zama-apula, amapheya, ama-plums, i-cherry efanayo, i-honeysuckle, izinhlobo ezithile ze-ugqumugqumu, i-apricot, i-mountain ash, i-currants.

Kufanele usho lokho ukuzithiba akusikho unamandla kangaka ukungalungi, ungakhohlwa ngakho, futhi utshale okungenani izinhlobo ezimbili eziseduze. Uma, uma nje kungekho isidingo sohlobo olunjalo lwezithelo, izitshalo ezizimele kuphela kufanele zitshalwe. Bambalwa, kodwa kukhona ukukhetha, futhi ungakhetha okulungile. Lapho uthenga, funda ngokucophelela incazelo yezinhlobonhlobo, le ndawo kufanele iboniswe.

Futhi, cabangela lokho izinhlobo ezizimele self-pollinating faka izithelo ngama-15-40% wezimbali (ukuzilimaza kakhulu ngamaphesenti ama-50%), kepha uma kunezinye izinhlobo ezihlukahlukene ezikhula eduze, lokhu kuzothuthukisa kakhulu isivuno, ngisho noma kuyinhlobo ehlukahlukene yokuzikhukhula.

Manje tshela mayelana nezinhlobonhlobo zama cherries ezizwayo

Izinhlobonhlobo zezinhlobonhlobo ze-cherry ziphakeme kakhulu. Okuthandwa kakhulu ngabalimi yizinhlobonhlobo zama cherry - Natalie. Ukukhiqiza kwawo kufinyelela ku-8 kg esihlahleni. Lezi zihlukahlukene zingezinhlobo zezinkathi zonyaka.

Lokhu kufaka phakathi izinhlobo ezinjalo njenge-Fairy Tale, Tsarevna. Ukujabula kanye no-Alice, kanye ne-cherry yezingane-zingezokuqala izinhlobo.

Ngezinhlobo ezinjenge-Altana, Summer, Beauty.

Ngakho, ngenhla sibheke zonke izinzuzo nezingozi zomuthi wethu, sigcizelela okokuqala nokubili. Kodwa yini okumelwe yenziwe ukuze kuqinisekiswe ukuthi umuthi ovundile ujabulisa iso entwasahlobo, kanti isithelo sivumele ukujabulela ukunambitheka kwabo ehlobo? Indlela yokutshala nokunakekela ama cherry? Mayelana nalokhu sizokhuluma ngokuqhubekayo.

Hamba ukutshala isihlahla

Ziyini izinsuku zokufika?

Phuma ukutshala ama-cherry e-felted ekwindla noma entwasahlobo. Uma izithombo ziza kuwe kamuva, kufanele zibe yi-prikopat kuze kube sehlobo. Okuthandayo kufanele kunikezwe 1-2 izithombo zasehlobo. Ngaphambi kokutshala, kuhle ukuwasika ngamasentimitha angama-20, ukuthuthukiswa okungcono kwezimpande zangasese.

Indlela yokukhetha indawo

Ukufinyelela ekukhetheni indawo, udinga ukucabangela iqiniso lokuthi umuthi awuthandi izindawo ezinamanzi nezindawo eziphansilapho amanzi ehla khona. Ngakho-ke, indawo okudingayo ukukhetha ilanga.

Inhlabathi i-loamy, kodwa uma isindwa kakhulu, kuyadingeka ukwethula isanti.

Ungenzi ngaphandle kwamakhemikhali e-organic and phosphorus - potash. Uhlelo lokufika endaweni engadini - 2 × 1 m.

Kuyathakazelisa nokufunda mayelana nezinhlobonhlobo zama cherry "Youth"

I-cherries yokutshala nokutshala

Uma sihlwanyela, simba imbobo ngamamitha ayisigamu nengxenye ejulile futhi sibe nobubanzi obunjalo, faka ingxube enhlabathini elungiselelwe, 10-15 kg we-humus, ama-gram angu-20 we-salus potassium nama-50 amagremu we-superphosphate lapho. Sifaka ipulazi emgodini, siwugcwalise ngenhlanganisela yenhlabathi, uyihlanganise bese uyigcwalisa ngama-5-10 amalitha amanzi.

Ukuze kudingeke esikhathini esizayo ukuphuza kancane - unga gaya umhlaba nge peat. Phakathi nenkathi ekhulayo udinga ukukhiqiza okungenani amanzi amabili. Kuyoba usizo ukuphawula ukuthi ukukhiqizwa kwama cherries azwile kwenzeka hhayi kuphela izithombo, kodwa futhi ngokubeka, cuttings namatshe.

Kukhona ukunakekelwa okubalulekile

Umanyolo nokulima

Ngokweziphakamiso, kungcono ukuqala ukufaka umquba emthini eminyakeni emibili emva kokutshala. Entwasahlobongemuva kokuba umuthi uyeke ukuqhakaza, ukuze ukondle amaminerali anzima umanyolookumele kube ne-nitrogen.

Kodwa ngesikhathi sekwindla yesikhathi, ngokuphambene nalokho, okuqukethwe kwayo kufanele kukhishwe, ngoba lokhu kuzokwenyusa ukwanda okuthuthukisiwe kwamahlumela futhi kuzokhipha amaqhwa ngesikhathi seqhwa. Vula inhlabathi iyadingeka ngokunakekelwa, ukuze kungalimazi izithombo zama cherries azizwayo, angadluli 4-5 cm ngokujula.

Ukusika nokuphuza i-cherries ezwayo

Ukuze uthole ukukhula okunamandla nokuvuna okukhulu, kudingeka ulandele umqhele wesihlahla. Ukutshala amagatsha kudinga njalo ngonyaka, ukukwenza ekuqaleni kwentwasahlobo, ukususa amagatsha amadala, abagulayo kanye nalawo angasetshenziswa kahle. Kwanele ukushiya ama-5-7 amahlumela aqinile, ngaphandle kweyodwa.

Kusukela ngonyaka wesibili sinquma wonke amagatsha ase-lateral kuya kwesithathu. Njengoba umkhuba ubonisa, isihlahla, esinakekelwa futhi senze izihlahla ezihlanzekile nezokulawula - sinikeza isivuno esingaphezu kokushiywa phansi kanye nemithi eshiyiwe

Amanzi udinga i-cherry ngokulinganisela, ngoba ngenhla siye sigcizelela ukuthi ayithandi umswakama obuningi. Qaphela izitshalo zakho ngokunakekelwa nangothando, futhi ngokuqinisekile bayokubonga ngesivuno esicebile futhi ujabulele amehlo akho ngezimbali ezimnandi ngokungavamile.