I-okovnik, noma nje i-sucker, iyisihlahla esiphezulu-shrub. Cishe zonke izingxenye zayo zisetshenziswa umuntu ezindaweni ezihlukahlukene zokuphila. Kodwa kaningi izithelo, izimbali, amaqabunga, amagxolo kanye nezimpande zesitshalo zisetshenziselwa imithi yendabuko.
Sucker isiliva: ukwakheka kwamakhemikhali
Isitshalo se-Lokhovnik esinezici ezizuzisayo ezitholakala kuzo zonke izingxenye zesitshalo. Iqukethe: ama-tanins, ama-steroids, amafutha abalulekile, ama-carbohydrate, ama-phenol carbonic acid, ama-catechins, i-vitamin C, i-gomme, i-cyclitol, i-alkaloids, i-flavonoids, i-coumarins. Imbewu namagxolo zicebile kuma-alkaloids, kanti amahlamvu - ngo-vitamin C (kufika ku-350 mg). Kodwa Izithelo zesitshalo zibhekwa njengento ewusizo kakhulu. Iqukethe i-potassium, i-phosphorus usawoti, i-acids ephilayo, umbala nemithi ene-nitrogenous, i-glucose ne-fructose, amaprotheni (cishe u-11%), i-tannin (36%), ushukela (kufika ku-40%).
Izakhiwo eziwusizo zokuthungwa kwe-sucker
Kusukela ezikhathini zasendulo, i-sucker yesiliva yaziwa ngempahla yayo yokuphulukisa. Abantu basebenzise njenge-astringent, okwenza isithelo noma amaqabunga e-shrub. I-Fresh-leaf gruel iyasiza ngamagundane ahlanzekile, ngoba lesi sitshalo siyaziwa ngokuthi i-agent yokuphulukisa kanye ne-anti-inflammatory.
Ngenxa yezindawo zokulwa nama-antipyretic, isetshenziselwa ukushisa, umkhuhlane, i-angina. Enye impahla yesitshalo ukuthi ilwa ngokumelene nama-bacteria ahlukene nezinambuzane ezincane, ikakhulukazi ne-helminths. Izimbali ziyakwazi ukwelapha umfutho wegazi ophakeme, izifo zenhliziyo, kanye namaqabunga - ukususa ubuhlungu be-rheumatic, ubuhlungu be-radiculitis. Amagxolo esilondolozi esisetshenzisiwe asetshenziswa njengesiluleko sokulwa nesifo sohudo.
Uyazi? Izwe lakuleli sitshalo yiCentral China. Ngisho neziShayina zasendulo zazibheka njengesitshalo semilingo. Kwakukholelwa ukuthi kunganika umzimba amandla futhi babuyele intsha.
Inzuzo ebalulekile yesitshalo phezu kwabanye akuyona inobuthi futhi i-hypoallergenic. Unomthelela omncane, ngakho-ke kunconywa ukwelashwa ngisho nezingane.
Sebenzisa emithi yokwelapha
Ngokusekelwe ezinhlobonhlobo zezakhiwo eziwusizo, akumangazi ukuthi ishidi lesiliva emithi yomuthi lisetshenziswe isikhathi eside futhi kaningi. Okuthandwa kakhulu yizithelo zesitshalo. Ngaphandle kokuba nomphumela we-tonic nokubuyisela emzimbeni, bangathuthukisa inkumbulo, baphulukise izifo zesisu, futhi basekele uhlelo lwe-cardiovascular.
Uyazi? Izitshalo zama-gum asetshenziselwa kakhulu ukukhiqizwa kwamapende, amathinti, ama-varnishes, i-typography. Wayegqoke indwangu emnyama nebomvu, esetshenziselwa ukukhanda isikhumba. Izinkuni zisetshenziswa ekwakhiweni kwezinsimbi zomculo.
Tincture for gargling
Amaqabunga e-sucker asetshenziselwa izinqubo ezehlukene zokuvuvukala emgodini womlomo, kanye nasezifo zephefumula. Ukuze ukwelashwa kwabo balungise izinhlobo ezihlukahlukene ze-infusions kanye nama-tinctures. Izipuni ezimbili kanye nengxenye yezinto eziluhlaza ezichotshoziwe zithelela ku-200 ml wamanzi abilayo bese zifakaza cishe isigamu sehora. Khona-ke ukumnika kuhlungwa ngokusebenzisa izicubu ezixekethile futhi kusetshenziselwa ukwelashwa. Ukunciphisa okufanayo kungadakwa nge-bronchitis, kubanda kathathu ngosuku emva kokudla okwesine kwengilazi.
Kubalulekile! Kunezinhlobo eziningana zelovnik: isiliva, izithelo zazo ezinezindawo zokulwa ne-antibacterial kanye ne-antiviral; i-leaved-leaved, ingxenye ebaluleke kunazo zonke amaqabunga; izithelo eziningi ezingenakonakala ezibhekwa njengengumthombo wobusha; isambulela, okuvela emajikijolo okuyinto eyenziwa ama-jams newayini okumangalisayo.
Tincture nge-high blood pressure
Ukwelashwa kwalesi sifo kusetshenziswa tincture yezimbali sucker. Ukuze uyilungiselele, thatha i-100 g yezinto eziluhlaza, uwuthulule ibe isitsha seglasi bese uwuthulule nge-litre ye-wheat vodka. Kubalulekile ukuthi isitsha sibe namalazi amnyama futhi singavinjelwa ngokuqinile. Ukunika ithuluzi kufanele inyanga. Phuza i-tincture ehlanjululwe emanzini, amaconsi angu-20 - 25.
Umhluzi wezifo zesimiso sokuphefumula
Endabeni yezifo zokuphefumula, kunconywa ukuba ulungiselele i-decoction yamajikijolo. Ngama-250 g amanzi uthatha ama-30 g wezithelo bese ubilisa imizuzu emihlanu. Khona-ke i-decoction isuswa ekushiseni futhi igcizelele amahora amabili. I-medium ehlungiwe idakiwe kabili ngosuku, cishe 125 ml.
Decoction ngokumelene nezibungu
A decoction of Loch amajikijolo angasetshenziswa ekulwa nezibungu. Ukuze wenze lokhu, izipuni ezimbili zesithelo zithelelwa ngamanzi ashisayo (250 g) futhi zigcinwe emanzini okugezela ihafu yehora nesembozo sivaliwe. Lapho umhluzi usuhlihlile kancane, kodwa usafudumele, uwuhlungile futhi ungeze amanye ama-250 g amanzi. Phuza itshisa kakhulu kumagremu angu-30 ngaphambi kokudla izikhathi ezine ngosuku. Leli ketshezi ligcinwa esiqandisini isikhathi esingaphezu kwezinsuku ezimbili.
Kubalulekile! Uma uthola isicanuca ngenkathi uphuza umhluzi, uphuze emva kokudla.
Kukhona iresiphi elula. Uma ama-50 g amajikijolo athululela ingilazi yamanzi bese ubilisa imizuzu embalwa. Emva kokupholisa, umhluzi obangelwayo udakiwe izikhathi ezimbili noma kathathu ngosuku.
Umhluzi wokugeza amanxeba
Njengoba sekushiwo kakade, i-silver sucker iyanciphisa ngokuphelele ukuvuvukala futhi inomthelela wokuphulukisa - izithelo zayo zisetshenziselwe ukwelashwa kwamanxeba. Ngenxa yalokhu, amathisipuni amabili amajikijolo athululelwa ngilazi yamanzi, alethwe emathunjini futhi agcinwe emazweni abilayo cishe imizuzu emihlanu. Bese ushiye amahora amabili, isihlungi bese usetshenziselwa ukugeza amanxeba.
Poultice for rheumatism
Ukuze unciphise izinhlungu zesifo sofuba, sebenzisa amaqabunga e-sucker silvery. Cishe u-100 g wezinto ezibonakalayo ziqoqiwe kusukela ehlathini, ziqhume umjikelezo wamaminithi angu-15 futhi zifakwe ngesimo sepedi, esetshenziselwa ukulala endaweni engamahhafu ehora. Ngemuva kokusetshenziswa, lawa maqabunga aphonswa ngaphandle, futhi esikhathini esizayo abasha bayathathwa.
Antipyretics
Kususa ukushisa kwe-decoction yezithelo ze-shrub. Kungalungiswa ngokuvumelana nanoma iyiphi yezindlela ezichazwe ngenhla, kodwa ingagcinwa okungenani kwezinsuku ezimbili. Khona-ke udinga ukupheka okusha.
Kuze kube sekugcineni, ungasebenzisa amaqabunga nezimbali zesitshalo. I-6 g yale nhlanganisela ithululelwa ngilazi yamanzi ashisayo futhi igcinwe emanzini okugeza ngamaminithi angu-15. Ngemuva kokupholisa, uhlunga futhi ungaphuzi izikhathi ezintathu ngosuku ngosuku 60 g.
Izinzuzo zokugeza kwe-sucker esiliva
Ngenxa yomphumela wokuphulukisa nokulwa nokuvuvukala ebhodini ngokufaka umhluzi wesiliva, unomphumela omuhle esikhumbeni. Ngaphezu kwalokho, bayomisa kancane, uma kuqhathaniswa namanye amakhambi asetshenziselwa ukugeza. Ngakho-ke, i-sucker inconywa ukuthi isetshenziswe uma izingane zokugeza zikhishwa isikhumba.
Kubalulekile! I-sucker yesiliva iyinhlangano enhle kakhulu yenyosi isithombo sayo esithandwa kakhulu yizinyosi. I-Honey Loss honey iyanambitheka obucayi, obucebile futhi obucayi futhi ayifuni isikhathi eside. Ukwakhiwa komkhiqizo kufaka inani elikhulu le-glucose, ngakho-ke kunconywa abantu abanesifo sikashukela. Kuqaphele ukuthi kusiza ukukhulula ukukhathala, kukhulula ukungezwani kokukhathazeka nokucasula. Ngaphezu kokuthuthukisa ingculazi, iyakwazi ukukhulula ukuvuvukala emathunjini, esiswini, ukuhlanza isibindi.
Isicelo ku-cosmetology
Lezi zakhiwo eziwusizo zalesi sitshalo zisetshenziswe ku-cosmetology. Amakhemikhali asetshenziselwa u-sucker angasiza ukulwa nezimpande zesikhumba, ukukhulula ukuvuvukala nokunakekela isikhumba ngamavithamini. Kusukela ezimpandeni zamafutha okutshala okutshala, asetshenziselwa amafutha. Ekhaya kunconywa ukuthi kulungiswe i-decoction yamaqabunga nezimbali zokugeza. Kulelo lita lamanzi lithathwa izipuni ezimbili zamathuluzi okushisa owomile, aphikisiwe futhi afakwa. Ngemuva kokupholisa, umhluzi udluliselwa nge-cheesecloth kabili futhi isetshenziselwa ukugeza.
Indlela yokusebenzisa ku-aromatherapy
Ekhishwe ezimbali, amafutha abalulekile asetshenziselwa ukulungiselela ama-aromatic flammets for lamp lamps. Ngaphandle kwezimbali, amaqabunga asitshalo anephunga elimnandi - nawo anamafutha awusizo. Ngakho-ke, emagcekeni anamakha aneza ingxube yalezi zithako ezimbili.
Ukuvuna nokugcinwa kwezinsimbi ezivela esiliva
Izikhala zisebenzisa cishe zonke izingxenye zesitshalo. Okokuqala kufika isikhathi sokuqoqa izimbali. Ivela ngoMeyi futhi ibambe kuze kube phakathi no-Juni. Ngalesi sikhathi, zisuswe ngezikhala ngamaqabunga e-pritsvetkovymi. Inyanga yokuqala yehlobo yisikhathi sokuqoqa amaqabunga e-shrub. Ngakho-ke, izithelo zivunwa eduze kokuwa njengoba zivuthwa. Lapho kuvuna kungcono ukhethe i-shrub enezinsimbalwa ezimbalwa. Ngeke kuthinte ikhwalithi yezinto zokusetshenziswa, futhi kuyoba lula ukuyiqoqa.
Ungamisa kanjani sucker eluhlaza? Cishe kufana nezinye izitshalo, kodwa ngezinye izici. Ngakho-ke, kungenzeka ukomise izikhala ezinomile okhethekile, kepha ngezimbali izinga lokushisa akufanele lidlule u-40 ° С, futhi ngamaqabunga nezithelo - 50 ° С. Ukumisa kungenziwa ngokwemvelo ekamelweni elimnyama elincane.
Uyazi? TImithi yendabuko isebenzisa ngokugcwele imfucuza yesiliva ekukhiqizeni izidakamizwa ngesenzo se-anticholinergic. Isenzo semithi enjalo sihlose ukuthuthukisa ukusebenza kwezitho zenhliziyo, ukuphefumula, isisu, amathumbu, ama-pancreas, izinso.
Amahlumela awagcinwa ngaphezu kweminyaka emibili, futhi umbala we-sucker - awukho ngaphezu konyaka. Ngemva kwalezi zikhathi, kancane kancane balahlekelwa yizinto eziwusizo.
Ukungafani
Kukholelwa ukuthi le sucker yesiliva ayilimazi umzimba, kunoma yikuphi okwenziwe. Ukuphela okuhlukile kungase kube ukubekezelelana ngabanye. Ngokunakekelwa futhi kuphela ekunconyweni kukadokotela kufanele athathe abesifazane abakhulelwe nabakhohlisayo.
Kuphephile ukuthi izingane ezingaphansi kweminyaka engu-12 zizithathele kuphela izithelo ze-shrub, bese ziphekwa kuphela. Ngaphezu kwalokho, azikho izingxenye zalesi sitshalo ezingathathwa ezimweni ezilandelayo:
- ukwehluleka kwenqunu;
- imfiva, uhlobo olungaziwa, ikakhulukazi uma izinga lokushisa likhuphukela ku-40 ° C nangaphezulu (kulokhu, i-ambulensi kufanele ibizwa ngokushesha).
- Izinsuku ezingu-20 zokumnika;
- Izinsuku ezimbili zezithelo ze-decoction;
- Izinsuku ezingu-7 zokunquma amaqabunga;
- Iminyaka emibili yobuju.
I-sucker isiliva yisitshalo esinameva esasetshenziselwa imithi yendabuko isikhathi eside ukuphatha zonke izinhlobo zokuvuvukala, isifo sohudo, futhi futhi njengomthombo ocebile wamavithamini kanye nezici zokulandelela. Umuthi wendabuko uye wabuye wajabulela umusa wayo ngokukhipha izidakamizwa ezisekelwe kulo ukuphathwa kwezifo zenhliziyo, izifo zesiguli, kanye nokuphefumula. Wonke umuntu angakwazi ukulungiselela kalula izinto ezibonakalayo ze-sucker yesiliva futhi alungiselele ukuphulukisa ama-agent.
