Kungani i-carrot ingaba encane? Indlela yokutshala imifino emikhulu futhi enhle, yiziphi izinhlobo ezingcono?

Izinkomba zekhwalithi ezibalulekile ze-izaqathi ziqukethe ushukela ophezulu, usayizi omkhulu ngisho nokuma.

Ukuze sikhule isanqante eshukela, enkulu futhi ekhukhulayo, icebo elikhanyayo lilungiswa kusengaphambili, futhi izitshalo ze-potash ne-phosphate zifakwa ekwindla. Bamba ngokujulile, batshale izitshalo, ngezinye izikhathi bawafake emibhedeni yesihlabathi.

Ngemuva kokuhlwanyela, qaphela ukufaneleka kokunisela nokufaka umquba. Kubalulekile ukukhetha ibanga elifanele. Mayelana nalokhu okuningi - kulesi sihloko.

Uhlu lwezinto ezikulimalayo ezithinta izinga lempande

Izimbangela zezinqathe ezincane, ezinomsoco nezingenakusihlwa:

• Isiqu esinamandla noma umhlaba wobumba.
• I-pH yesondlo ngezansi 5.5.
• Ukukhetha okungalungile kwezinhlobonhlobo - esikhundleni se-F1, ukuhlwanyela izaqathe F2 ngezibonakaliso zempande zasendle.
• Ukuntuleka kokuchelela ekuqaleni kwenkathi.
• Isendlalelo esingaqondakali.
• Ukuntuleka kwezingxenye ezibalulekile zamaminerali, ikakhulukazi i-potassium.
• Ukwenza ngokweqile okwakhiwa okusha.
• Ukulimala kwanqanteza ukuqhuma.
• Ukuvuna okusheshayo.

Lapho ukhetha ibanga, qaphela ukugcina ikhwalithi. Izaqathe zokugcina isikhathi eside zingaphansi kokunambitha izinhlobo zokusetshenziswa okusheshayo.

Isizathu esiyinhloko sokuqukethwe okuyishukela esincane ukuntuleka kwe-potassium ne-phosphorus. Amanoni e-phosphoric akhula izinga leshukela, i-potassium ithinta ukukhula kwezicubu nokubunjwa kwe-pulp ithenda. Ubumnandi bemifino emazweni acacisiwe buyancipha kakhulu.

Ukunciphisa:

• Isikhathi esingu-1 eminyakeni engu-6-8 i-lime isayithi.
• I-ash ash iyengezwa lapho ibamba 0.5-1.2 kg nge-1 m2.

Ukunakwa! Ukuvuna okuvuthiwe emmpandeni kunciphisa ukunambitheka futhi imifino ingaba mnandi.

Kungani isanqante engadini ingaba encane?

I-Carrot ithanda ngokulinganisela enomanzi, inhlabathi evumene kahle futhi elula ngokufinyelela okwanele kwe-oxygen ohlelweni lwempande. Emhlabathini omnyama ohlangene noma obunzima, ubukhulu bempande buncane kakhulu. Umswakama odinga imifino ekuqaleni kwenkathi ekhulayo.

Ikhathaza kakhulu ukukhula:

• Umquba womanyolo womanyolo.
• Inhlabathi enzima engabonakali.
• Ukuqoqwa okuphezulu ngemuva kokunisela noma imvula.
• Ukuphuza okungavumelekile.
• Ukumisa umhlaba.

Imfundo yesinyathelo-by-step: kanjani yokwenza kube mkhulu, okunomsoco namanzi?

Cabanga ukuthi yini okudingeka yenziwe ku isanqante engadini yakhula enkulu, futhi yayinomnandi futhi enomsoco. Ukuze uthole isivuno semfanelo, kufanele ulandele imithetho ye-agrotechnical..

Ukukhetha kahle indawo kanye nabandulele

Ama-karoti adinga ilanga eliningi ukwakha ingxenye engenhla nomhlabathi. Izitshalo eziphakeme - ummbila, i-sunflower njengomakhelwane abatshalwe kuphela ngasenyakatho ukuze bagweme ukuthungatha.

I-carrot ikhula ngokumangalisayo emva kwabanjalo abandulele:

• Ukhukhamba.
• Ubhontshisi.
• Isikwele.
• Amazambane
• Bow.
• Lentils
• Ithanga
• Utamatisi.

Usizo! Uma kungenjalo izitshalo zensimu zihlwanyelwe emibhedeni, izaqathe zibuyiselwa embhedeni owodwa emva kweminyaka engu-3-4.

Isikhathi esihle sokuhlwanyela endaweni evulekile

Imigomo incike esifundeni, isimo sezulu, izimo zezulu. Isanqante elimnandi, elihlwanyelwa ekwindla, kanye nezinhlobo zakuqala zokutshala intwasahlobo.

Ukulungiselela umhlabathi okhethekile

Ama-karoti afuna inhlabathi ibe yinto enhle. Okufanelekayo kuye:

• Sandwich
• I-Loam
• I-Peatlands.

Ukukhula komhlabathi okwandisiwe kulula ukulungisa.:

1. Ukuze wenze lokhu, yenza intwasahlobo ye-1 m2 yebhakede lesitsheni lesithupha.
2. Benza ukumba ngokujulile kwi-bayonet ye-spade, ukuyikhulule nge-rake.

Umhlabathi othobekile futhi othe xaxa uqala, izimpande ezinkulu zikhula.

Isihlabathi singahlakazeka phakathi kwemigqa, ukushayela emhlabathini uma uvula.

Ungahlwanyela izaqathe emabhokisini. Ukuze wenze lokhu, zigcwele ingxube yehlabathi engavamile:

• I-Turf
• Sand
• Umquba ofile
• Peat.

Ukuthuthukisa ikhwalithi yenhlabathi kanye nokunambitheka kwamaqathe kusiza ukuhlwanyela:

• Isinaphi
• Oats
• Phacelia

Ukuxubana ngobuningi obukhulu kuze kube ngu-10 cm kunomphumela omuhle ekukhulisweni

Ukunakekelwa okuhle

Ukuhambisana nemithetho yobuchwepheshe bezolimo ikakhulukazi kuxhomeke ekuthengeni kwemifino nezithelo zokunambitha:

Ezindaweni ezinzima baqhuba ukuhamba kahle:

• I-crusher yenza ama-grooves kuze kube ngu-40 cm.
• I-Humus-ash substrate ilele.
• Letha imbewu yezingcezu ezingu-1-2 bese ufafaza.

Ngenxa yokuhlasela kwezimpukane ze-carrot, ukunambitheka kwemifino kuba mbaba, ukukhula kwezimpande kwezitshalo kunciphisa. Ukuze silwe nezilokazane, ufulawa ogwayi uthululwa phakathi kwemigqa. Yenzelwe ngenhloso yokuvimbela lapho i-thinning izithombo.

Ukunisela

Ngenyanga yokuqala emva kokutshala, amanzi amaningi, ukuze inhlabathi ithwetshwe ku-15-20 cm ngokujula. Imvamisa yokunisela izikhathi 2-3 ngesonto. Kancane kancane ezinsukwini ezingu-40-45 ukuphindaphindeka nokuncipha kunciphisa.

Ukuthinta

Izithombo ezikhulayo zidinga igumbi ukuze likhule. Ukuqothula okwesikhashana kuthuthukisa ukuhluma kwezitshalo. Ibanga elingcono liyi-3-5 cm. Ukuqothula kokuqala kwenziwa phambi kweqabunga elilodwa leqiniso.

Ukudla

Ukwenza isanqante ithande, amaminerali asetshenziselwa ukudla.. Uma usungula indaba ephilayo - umquba noma umquba, iziqu ezingenhla zikhula ngokushesha, kanti izitshalo ezimpande ziba zizungezile, zingenasidingo, zifubhe futhi ziqhekekile. Izaqathe ziya eziqongweni, izimpande zithola ukunambitheka okungajabulisi kwe-iodine.

Ukugqoka okungokwemvelo kunomthelela emibhedeni nabangaphambi kwabo - amathanga, amazambane, i-zucchini.

Okuqukethwe ushukela of izaqathe kunyuke ngo 30-50%:

• I-Phosphorus potash ingxube.
• I-SOUM HUMATE
• Izithako ze-Magnesium.
• I-boric acid.
• I-ash ash, njengomthombo we-potassium, i-boron, i-manganese.

Usizo. Ngokusebenzisa i-manganese sulphate ngokwesilinganiso samanzi angu-1 kuya kwangu-10, okuqukethwe kwe-ushukela ne-carotene kwanda.

Kunisele ngo-Agasti. Uma isanqante ayimnandi, lungiselela isisombululo se-boric acid ukuze uphonse imibhede ngesilinganiso esilandelayo:

• 2 tbsp. boron
• 4 l. amanzi.

Ukugqoka kwe-Foliar kwenziwa kusukela engxenyeni yesibili ka-Agasti. Izikhathi eziningana izaqathe zondla ukwakheka okuyinkimbinkimbi.

Ukuze umanyolo ulungise isisombululo sezingxenye ezilandelayo:

Faka isicelo sokugqoka izikhathi ezingu-3 ngonyaka ngamunye:

• Okokuqala. Ezinsukwini ezingu-10-14 kusukela ngesikhathi sokuvela kwamahlumela.
• Okwesibili nowesithathu. 2 amasonto emva kwangaphambili.

Khulisa kahle ukuthengwa kwezinkuni. Ihlanganiswe emigodini ngesilinganiso se-100 g ngehora elingu-1 m2.

Ukuvunwa okufanele

Ukuvuna izitshalo izimpande ziqhubekela esimweni esomile. Kuyinto engathandeki ukumba isitshalo emva kwemvula; ukudweba kungase kuqhume, kuqhume. Iba amanzi futhi ilahlekelwa ubumnandi.

Khona-ke ungabuka ividiyo ekhuluma ngesinyathelo ngesinyathelo ukuthi umlimi kufanele akwenze kanjani ukuba akhule izaqathe ezinomsoco ezinkulu:

Uhlu lwezinhlobonhlobo

Izinhlobo ezidumile kakhulu nombala okhanyayo we-orange, ushukela nenyama ekhanda, ubukhulu obukhulu.

I-sweetest

• Izinyo elimnandi. Ingqikithi encane. Isisindo esilinganisweni sino-80-100 g. Amabhonasi - ukufa, ukukhiqiza, ukunambitheka okukhulu.
• I-Olympus. Amazinga aphezulu e-carotene kanye noshukela. Ikhula ngobude kuze kube ngu-22 cm. Umbala unombala obomvu.
• Marmalade. I-hybridi yokushukela ngokuvuthwa ngamagama ajwayelekile. Isisindo 140-200 g. Isikhathi eside sigcinwe.
• I-Caramel. Inyama iqukethe ushukela amaningi. Okufanele izingane kanye nokudla, amazambane ahlambulukile namajusi. Ubude ngaphakathi kwe-15-20 cm.
• Amsterdam. Izinhlobonhlobo zakuqala eziphakathi. I-pulp ishukela, i-juicy, ilukhuni. Isisindo 140-200 g. Ubude obungaba ngu-20 cm.
• Nastena Slastena. Ukuvuthwa kwezinsuku ezingu-76-120. Ingqikithi encane. Isisindo kusuka ku-80 ukuya ku-180 g
• Uju noshukela. I-hybridi ephakeme kakhulu yokuvuthwa kokuqala. Ifomu liyi-cylindrical. With iphunga uju nezinga eliphezulu ushukela.

Okukhulu nokude

• Chantenay Royal. Ikhula kuze kube ngu-18-20 cm ubude. Isisindo sihluka ngaphakathi kuka-0.2 kg. Kuhle ukugcina.
• Baltimore. I-hybrid evela eqenjini likaBellicum. Ubuningi bemifino engu-1 bufinyelela ku-250 g. Kuphakama kakhulu -120 t / ha.
• Jerada. I-hybrid yokuqala. Buyisa isivuno ngezinsuku ezingu-90. Isisindo 200-250 g, ubude 25 cm, ububanzi 5-6 cm.
• Abaco. Ukuvuthwa emva kwezinsuku ezingu-110. Ubukhulu obujwayelekile buyi-18-20 cm. Ububanzi be-4-6 cm.

Akekho othanda izaqathe ezinomunyu namancane amancane. Ukuze sikhule izitshalo ezinhle ezimpandeni ezinomsoco omuhle kakhulu, zihlwanyela imbewu enhlabathini ekhululiwe ngesanti kanye ne-peat, i-thin out, ikhulule umjikelezo we-inter-row. Yondla ngezigaba eziningana ngezixazululo zamaminerali ngokuqukethwe okuphoqelelwe kwe-potassium, i-phosphorus, ne-boron.